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Di (2-Etilhekzil) Fitalatın Ratlarda Lipid Peroksidasyonu ve Antioksidan Düzeylerine Etkisi

Yıl 2022, , 51 - 59, 30.04.2022
https://doi.org/10.52976/vansaglik.1008005

Öz

Bu çalışmada Di (2-Etilheksil) Fitalat (DEHP) maruziyetinin, ratlardan alınan kan örneklerinde lipid peroksidasyonu ve antioksidan seviyeleri üzerine etkileri incelendi. Çalışma için 250-300 gr ağırlığında 40 adet dişi Wistar-Albino rat kullanıldı. 5 gruba ayrılan ratlarda gruplar şu şekilde belirlendi; grup 1: kontrol grubu, grup 2: pozitif kontrol (mısır yağı bazlı diyet), grup 3: 20 mg DEHP/kg canlı ağırlık (c.a.) (test edilen en düşük doz), grup 4: 100 mg DEHP kg/c.a. (orta doz), grup 5: 500 mg DEHP kg/c.a. (test edilen en yüksek doz). 14 günlük deney süresince, ratlar gastrik gavaj ile beslendi. Deney sonunda sakrifiye edilen ratların kalplerinden kan örnekleri alındı. Malondialdehit (MDA), glutatyon (GSH), seruloplazmin, C vitamini ve total protein düzeyleri ölçüldü. DEHP verilen tüm gruplarda GSH seviyeleri azaldı (p <0.05). En düşük GSH düzeyi 100 mg DEHP grubunda gözlendi. MDA, seruloplazmin, C vitamini ve toplam protein seviyelerindeki değişiklikler istatistiksel olarak anlamlı değildi.

Destekleyen Kurum

Ondokuz Mayıs Üniversitesi Bilimsel Araştırma Projeleri Komisyon Başkanlığı

Proje Numarası

PYO.VET.1904.19.014

Kaynakça

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The Effect of Di (2-Ethylhexyl) Phthalate on Lipid Peroxidation and Antioxidant Levels in Rats

Yıl 2022, , 51 - 59, 30.04.2022
https://doi.org/10.52976/vansaglik.1008005

Öz

The effects of Di (2-Ethylhexyl) Phthalate (DEHP) exposure on lipid peroxidation and antioxidant levels in blood samples of rats were investigated. Forty female Wistar-Albino rats weighing 250-300 g were used for the study. The rats were divided into 5 groups; group 1: control group, group 2: positive control (corn oil-based diet), group 3: 20 mg DEHP per kg body weight (bw) (lowest dose tested), group 4: 100 mg DEHP kg/bw (medium dose tested), group 5: 500 mg DEHP kg/bw (highest dose tested). During the 14-day experiment, the rats were fed by gastric gavage. At the end of the experiment, the rats were sacrificed, and blood samples were taken from the heart of the rats. The levels of glutathione (GSH), malondialdehyde (MDA), ceruloplasmin, vitamin C, and total protein were measured. GSH levels were reduced in all groups that received DEHP (p <0.05). The lowest level of GSH was observed in the 100 mg DEHP group. The changes within the levels of MDA, ceruloplasmin, vitamin C and total proteins weren't statistically significant.

Proje Numarası

PYO.VET.1904.19.014

Kaynakça

  • Akkuş, İdris. 1996. Serbest Radikaller ve Fizyopatolojik Etkileri. 1st ed. Konya, Turkey: Mimoza Yayınları.
  • Beutler, E., O. Duron, and B. M. Kelly. 1963. “Improved Method for the Determination of Blood Glutathione.” The Journal of Laboratory and Clinical Medicine 61:882–88.
  • Buckley, Jessie P., Lesliam Quirós-Alcalá, Susan L. Teitelbaum, Antonia M. Calafat, Mary S. Wolff, and Stephanie M. Engel. 2018. “Associations of Prenatal Environmental Phenol and Phthalate Biomarkers with Respiratory and Allergic Diseases among Children Aged 6 and 7 years.” Environment International 115:79–88. doi: 10.1016/j.envint.2018.03.016.
  • Çakatay, Ufuk, and Refik Kayalı. 2014. “The Evolution of Free Radical Biochemistry in Historical Perspective.” Cerrahpaşa Tıp Dergisi 37(4):162–67.
  • David, R. M., M. R. Moore, D. C. Finney, and D. Guest. 2000. “Chronic Toxicity of Di(2-Ethylhexyl)Phthalate in Mice.” Toxicological Sciences : An Official Journal of the Society of Toxicology 58(2):377–85. doi: 10.1093/toxsci/58.2.377.
  • Durusoy Onmuş, İsabel Raika, and Ali Osman Karababa. 2011. “Plastik Gıda Ambalajları ve Sağlık.” TSK Koruyucu Hekimlik Bülteni 10(1):87–96.
  • Erkekoglu, Pınar, Naciye D. Zeybek, Belma K. Giray, Walid Rachidi, Murat Kızılgün, Isabelle Hininger-Favier, Alain Favier, Esin Asan, and Filiz Hincal. 2014. “The Effects of Di(2-Ethylhexyl)Phthalate on Rat Liver in Relation to Selenium Status.” International Journal of Experimental Pathology 95(1):64–77. doi: 10.1111/iep.12059.
  • Ferguson, Kelly K., Rita Loch-Caruso, and John D. Meeker. 2011. “Urinary Phthalate Metabolites in Relation to Biomarkers of Inflammation and Oxidative Stress: NHANES 1999-2006.” Environmental Research 111(5):718–26. doi: 10.1016/j.envres.2011.02.002.
  • Foresta, Carlo, Andrea Garolla, Daniela Zuccarello, Damiano Pizzol, Afra Moretti, Luisa Barzon, and Giorgio Palù. 2010. “Human Papillomavirus Found in Sperm Head of Young Adult Males Affects the Progressive Motility.” Fertility and Sterility 93(3):802–6. doi: 10.1016/j.fertnstert.2008.10.050.
  • Gill, Kamalpreet Kaur, Harpal Singh Sandhu, and Rajdeep Kaur. 2015. “Evaluation of Lipid Peroxidation and Antioxidant Status on Fenvalerate, Nitrate and Their Co-Exposure in Bubalus Bubalis.” Pesticide Biochemistry and Physiology 123:19–23. doi: 10.1016/j.pestbp.2015.01.013.
  • Göktekin, Emre. 2016. “Prenatal Dönemde Dihekzil Fitalat ve Disiklohekzil Fitalata Maruziyetin Erkek ve Dişi Sıçanların Bazı Endokrin Dokuları Üzerindeki Etkilerinin Incelenmesi (in Turkish).” Hacettepe University, Graduate School of Science and Engineering, Department of Biology, PhD. Thesis, Ankara, Turkey.
  • Heudorf, Ursel, Volker Mersch-Sundermann, and Jürgen Angerer. 2007. “Phthalates: Toxicology and Exposure.” International Journal of Hygiene and Environmental Health 210(5):623–34. doi: 10.1016/j.ijheh.2007.07.011.
  • Høyer, Birgit Bjerre, Virissa Lenters, Aleksander Giwercman, Bo A. G. Jönsson, Gunnar Toft, Karin S. Hougaard, Jens Peter E. Bonde, and Ina Olmer Specht. 2018. “Impact of Di-2-Ethylhexyl Phthalate Metabolites on Male Reproductive Function: A Systematic Review of Human Evidence.” Current Environmental Health Reports 5(1):20–33. doi: 10.1007/s40572-018-0174-3.
  • İmren, Ceren. 2011. “Endokrin Bozucu Dimetil Fitalatın Sülfat Radikali Bazlı Fotokimyasal İleri Oksidasyon Prosesleri İle Gideriminin Araştırılması (in Turkish).” İstanbul Technical University, Institute of Science and Technology, M.Sc., İstanbul, Turkey. Jacob, Robert A., and Gity Sotoudeh. 2002. “Vitamin C Function and Status in Chronic Disease.” Nutrition in Clinical Care : An Official Publication of Tufts University 5(2):66–74.
  • Jain, S. K., R. McVie, J. Duett, and J. J. Herbst. 1989. “Erythrocyte Membrane Lipid Peroxidation and Glycosylated Hemoglobin in Diabetes.” Diabetes 38(12):1539–43. doi: 10.2337/diab.38.12.1539.
  • John, Peter W. M. 1971. Statistical Design and Analysis of Experiments. New York: Macmillan Co.
  • Johns, Lauren E., Glinda S. Cooper, Audrey Galizia, and John D. Meeker. 2015. “Exposure Assessment Issues in Epidemiology Studies of Phthalates.” Environment International 85:27–39. doi: 10.1016/j.envint.2015.08.005.
  • Kasahara, Emiko, Eisuke F. Sato, Mami Miyoshi, Ryusei Konaka, Keiichi Hiramoto, Junzo Sasaki, Masaaki Tokuda, Yoshihisa Nakano, and Masayasu Inoue. 2002. “Role of Oxidative Stress in Germ Cell Apoptosis Induced by Di(2-Ethylhexyl)Phthalate.” Biochemical Journal 365(3):849–56. doi: 10.1042/BJ20020254.
  • Kay, Vanessa R., Christina Chambers, and Warren G. Foster. 2013. “Reproductive and Developmental Effects of Phthalate Diesters in Females.” Critical Reviews in Toxicology 43(3):200–219. doi: 10.3109/10408444.2013.766149.
  • Kessler, Winfried, Wanwiwa Numtip, Wolfgang Völkel, Elcim Seckin, György A. Csanády, Christian Pütz, Dominik Klein, Hermann Fromme, and Johannes G. Filser. 2012. “Kinetics of Di(2-Ethylhexyl) Phthalate (DEHP) and Mono(2-Ethylhexyl) Phthalate in Blood and of DEHP Metabolites in Urine of Male Volunteers after Single Ingestion of Ring-Deuterated DEHP.” Toxicology and Applied Pharmacology 264(2):284–91. doi: 10.1016/j.taap.2012.08.009.
  • Kim, Jin Hee, Hyunkyung Park, Jangwoo Lee, Geumjoon Cho, Sooran Choi, Gyuyeon Choi, Su Young Kim, So-Hee Eun, Eunsook Suh, Sung Koo Kim, Hai-Joong Kim, Gun-Ha Kim, Jeong Jae Lee, Young Don Kim, Soyong Eom, Seunghyo Kim, Hyo-Bang Moon, Jeongim Park, Kyungho Choi, Sungjoo Kim, and Sungkyoon Kim. 2016. “Association of Diethylhexyl Phthalate with Obesity-Related Markers and Body Mass Change from Birth to 3 Months of Age.” Journal of Epidemiology and Community Health 70(5):466 LP – 472. doi: 10.1136/jech-2015-206315.
  • Kim, Kyoung-Nam, Mee-Ri Lee, Yoon-Hyeong Choi, Bo-Eun Lee, and Yun-Chul Hong. 2018. “Association between Phthalate Exposure and Lower Lung Function in an Urban Elderly Population: A Repeated-Measures Longitudinal Study.” Environment International 113:177–83. doi: 10.1016/j.envint.2018.02.004.
  • Koch, H. M., R. Preuss, and J. Angerer. 2006. “Di(2-Ethylhexyl)Phthalate (DEHP): Human Metabolism and Internal Exposure-- an Update and Latest Results.” International Journal of Andrology 29(1):155. doi: 10.1111/j.1365-2605.2005.00607.x. Krsek-Staples, Julie A., and Robert O. Webster. 1993. “Ceruloplasmin Inhibits Carbonyl Formation in Indogenous Cell Proteins.” Free Radical Biology and Medicine 14(2):115–25. doi: 10.1016/0891-5849(93)90002-C.
  • Liu, Changjiang, Letian Zhao, Li Wei, and Lianbing Li. 2015. “DEHP Reduces Thyroid Hormones via Interacting with Hormone Synthesis-Related Proteins, Deiodinases, Transthyretin, Receptors, and Hepatic Enzymes in Rats.” Environmental Science and Pollution Research 22(16):12711–19. doi: 10.1007/s11356-015-4567-7.
  • López-Carrillo, Lizbeth, Raúl U. Hernández-Ramírez, Antonia M. Calafat, Luisa Torres-Sánchez, Marcia Galván-Portillo, Larry L. Needham, Rubén Ruiz-Ramos, and Mariano E. Cebrián. 2010. “Exposure to Phthalates and Breast Cancer Risk in Northern Mexico.” Environmental Health Perspectives 118(4):539–44. doi: 10.1289/ehp.0901091.
  • Lovekamp-Swan, Tara, and Barbara J. Davis. 2003. “Mechanisms of Phthalate Ester Toxicity in the Female Reproductive System.” Environmental Health Perspectives 111(2):139–45. doi: 10.1289/ehp.5658.
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  • Mendes, Rogério, Carlos Cardoso, and Carla Pestana. 2009. “Measurement of Malondialdehyde in Fish: A Comparison Study between HPLC Methods and the Traditional Spectrophotometric Test.” Food Chemistry 112(4):1038–45. doi: https://doi.org/10.1016/j.foodchem.2008.06.052.
  • Milošević, Nataša, Nataša Milić, Dragana Živanović Bosić, Ivana Bajkin, Ivanka Perčić, Ludovico Abenavoli, and Milica Medić Stojanoska. 2017. “Potential Influence of the Phthalates on Normal Liver Function and Cardiometabolic Risk in Males.” Environmental Monitoring and Assessment 190(1):17. doi: 10.1007/s10661-017-6398-0.
  • Monneret, Claude. 2017. “What Is an Endocrine Disruptor?” Comptes Rendus Biologies 340(9–10):403–5. doi: 10.1016/j.crvi.2017.07.004. Öğüt, Serdal, and Emrah Atay. 2010. Yaşlılık ve Oksidatif Stres (in Turkish). Vol. 19.
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  • Parada, Humberto Jr, Marilie D. Gammon, Jia Chen, Antonia M. Calafat, Alfred I. Neugut, Regina M. Santella, Mary S. Wolff, and Susan L. Teitelbaum. 2018. “Urinary Phthalate Metabolite Concentrations and Breast Cancer Incidence and Survival Following Breast Cancer: The Long Island Breast Cancer Study Project.” Environmental Health Perspectives 126(4):47013. doi: 10.1289/EHP2083.
  • Ravin, H. A. 1956. “Rapid Test for Hepatolenticular Degeneration.” The Lancet 267(6925):726–27. doi: 10.1016/S0140-6736(56)90751-6. Reynolds, Peggy, Kevin Y. Urayama, Julie Von Behren, and James Feusner. 2004. “Birth Characteristics and Hepatoblastoma Risk in Young Children.” Cancer 100(5):1070–76. doi: 10.1002/cncr.20061.
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  • Samokyszyn, V. M., D. M. Miller, D. W. Reif, and S. D. Aust. 1989. “Inhibition of Superoxide and Ferritin-Dependent Lipid Peroxidation by Ceruloplasmin.” Journal of Biological Chemistry 264(1):21–26. doi: 10.1016/s0021-9258(17)31218-8.
  • Schettler, Ted, N. E. Skakkebæk, D. De Kretser, and H. Leffers. 2006. “Human Exposure to Phthalates via Consumer Products.” Pp. 134–39 in International Journal of Andrology. Vol. 29. Int J Androl.
  • Shiva, Sruti, Xunde Wang, Lorna A. Ringwood, Xueying Xu, Susan Yuditskaya, Vidhya Annavajjhala, Hiroaki Miyajima, Neil Hogg, Zena Leah Harris, and Mark T. Gladwin. 2006. “Ceruloplasmin Is a NO Oxidase and Nitrite Synthase That Determines Endocrine NO Homeostasis.” Nature Chemical Biology 2(9):486–93. doi: 10.1038/nchembio813.
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  • Voss, Cristina, Heide Zerban, Peter Bannasch, and Martin R. Berger. 2005. “Lifelong Exposure to Di-(2-Ethylhexyl)-Phthalate Induces Tumors in Liver and Testes of Sprague-Dawley Rats.” Toxicology 206(3):359–71. doi: 10.1016/j.tox.2004.07.016.
  • Yarıktaş, Murat, Fehmi Döner, Harun Doğru, Giray Aynalı, Zafer Yönden, and Namık Delibaş. 2003. “Baş-Boyun Malign Tümörlerinde Malondialdehit Düzeyleri ve Antioksidan Enzim Aktiviteleri.” SDÜ Tıp Fakültesi Dergisi 10 (4)(65–67). doi: 10.17343/sdutfd.70864.
  • Ye, Hanfeng, Mei Ha, Min Yang, Ping Yue, Zhengyuan Xie, and Changjiang Liu. 2017. “Di2-Ethylhexyl Phthalate Disrupts Thyroid Hormone Homeostasis through Activating the Ras/Akt/TRHr Pathway and Inducing Hepatic Enzymes.” Scientific Reports 7. doi: 10.1038/srep40153.
  • Yonny, Melisa E., Elisa M. García, Agustín López, José I. Arroquy, and Mónica A. Nazareno. 2016. “Measurement of Malondialdehyde as Oxidative Stress Biomarker in Goat Plasma by HPLC-DAD.” Microchemical Journal 129:281–85. doi: https://doi.org/10.1016/j.microc.2016.07.010.
  • Zarean, Maryam, Mojtaba Keikha, Parinaz Poursafa, Pooyan Khalighinejad, Mohammadmehdi Amin, and Roya Kelishadi. 2016. “A Systematic Review on the Adverse Health Effects of Di-2-Ethylhexyl Phthalate.” Environmental Science and Pollution Research 23(24):24642–93.
  • Zhang, Wang, Xin yue Shen, Wen wen Zhang, Hao Chen, Wei ping Xu, and Wei Wei. 2017. “Di-(2-Ethylhexyl) Phthalate Could Disrupt the Insulin Signaling Pathway in Liver of SD Rats and L02 Cells via PPARγ.” Toxicology and Applied Pharmacology 316:17–26. doi: 10.1016/j.taap.2016.12.010.
  • Zoeller, R. Thomas, T. R. Brown, L. L. Doan, A. C. Gore, N. E. Skakkebaek, A. M. Soto, T. J. Woodruff, and F. S. Vom Saal. 2012. “Endocrine-Disrupting Chemicals and Public Health Protection: A Statement of Principles from The Endocrine Society.” Endocrinology 153(9):4097–4110. doi: 10.1210/en.2012-1422.
Toplam 51 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Veteriner Cerrahi
Bölüm Orijinal Araştırma Makaleleri
Yazarlar

Merve Eskici Kaymak 0000-0002-8836-7987

Emine Altın 0000-0002-3310-3044

Ali Ertekin 0000-0002-6299-9716

Proje Numarası PYO.VET.1904.19.014
Yayımlanma Tarihi 30 Nisan 2022
Gönderilme Tarihi 11 Ekim 2021
Yayımlandığı Sayı Yıl 2022

Kaynak Göster

APA Eskici Kaymak, M., Altın, E., & Ertekin, A. (2022). The Effect of Di (2-Ethylhexyl) Phthalate on Lipid Peroxidation and Antioxidant Levels in Rats. Van Sağlık Bilimleri Dergisi, 15(1), 51-59. https://doi.org/10.52976/vansaglik.1008005

ISSN 

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