Osmanlı Devleti’nde et muayenesi ile ilgili düzenlemeler

Cilt: 82 Sayı: 2 1 Nisan 2011
  • Berfin Melikoğlu Gölcü
PDF İndir
EN TR

Regulations related to meat inspection in the Ottoman State

Öz

At the end of the nineteenth century, within the scope of activities related to veterinary public health, various regulations were made for meat inspection in the Ottoman State. The first legal regulation aimed at the protection of animal health was enforced in 1893. Subsequent amendments to this legal text laid down the procedures to be followed in the inspection of animals for slaughter and meat imported into the Ottoman territories. Furthermore, in 1905, an ordinance was drawn up by a commission assigned at the Hamidiye Etfal Hospital, which determined the conditions to be met during the inspection, storage and transport of ovine animals for slaughter and mutton, and conditions to be fulfilled at slaughterhouses. In the following years, the role of the veterinary profession in public health efforts was strengthened through legal and administrative regulations. The present study is aimed at the assessment of the regulations made in the Ottoman State for meat inspection, in light of newly found data, and from the perspective of the history of veterinary medicine.

Anahtar Kelimeler

Ayrıntılar

Birincil Dil

İngilizce

Konular

-

Bölüm

-

Yazarlar

Berfin Melikoğlu Gölcü Bu kişi benim

Yayımlanma Tarihi

1 Nisan 2011

Gönderilme Tarihi

1 Nisan 2011

Kabul Tarihi

-

Yayımlandığı Sayı

Yıl 2011 Cilt: 82 Sayı: 2

Kaynak Göster

APA
Gölcü, B. M. (2011). Regulations related to meat inspection in the Ottoman State. Journal of Turkish Veterinary Medical Society, 82(2), 59-70. https://izlik.org/JA45HG65LT
AMA
1.Gölcü BM. Regulations related to meat inspection in the Ottoman State. Vet Hekim Der Derg. 2011;82(2):59-70. https://izlik.org/JA45HG65LT
Chicago
Gölcü, Berfin Melikoğlu. 2011. “Regulations related to meat inspection in the Ottoman State”. Journal of Turkish Veterinary Medical Society 82 (2): 59-70. https://izlik.org/JA45HG65LT.
EndNote
Gölcü BM (01 Nisan 2011) Regulations related to meat inspection in the Ottoman State. Journal of Turkish Veterinary Medical Society 82 2 59–70.
IEEE
[1]B. M. Gölcü, “Regulations related to meat inspection in the Ottoman State”, Vet Hekim Der Derg, c. 82, sy 2, ss. 59–70, Nis. 2011, [çevrimiçi]. Erişim adresi: https://izlik.org/JA45HG65LT
ISNAD
Gölcü, Berfin Melikoğlu. “Regulations related to meat inspection in the Ottoman State”. Journal of Turkish Veterinary Medical Society 82/2 (01 Nisan 2011): 59-70. https://izlik.org/JA45HG65LT.
JAMA
1.Gölcü BM. Regulations related to meat inspection in the Ottoman State. Vet Hekim Der Derg. 2011;82:59–70.
MLA
Gölcü, Berfin Melikoğlu. “Regulations related to meat inspection in the Ottoman State”. Journal of Turkish Veterinary Medical Society, c. 82, sy 2, Nisan 2011, ss. 59-70, https://izlik.org/JA45HG65LT.
Vancouver
1.Berfin Melikoğlu Gölcü. Regulations related to meat inspection in the Ottoman State. Vet Hekim Der Derg [Internet]. 01 Nisan 2011;82(2):59-70. Erişim adresi: https://izlik.org/JA45HG65LT

Veteriner Hekimler Derneği Dergisi açık erişimli bir dergi olup, derginin yayın modeli Budapeşte Erişim Girişimi (BOAI) bildirisine dayanmaktadır. Yayınlanan tüm içerik, çevrimiçi ve ücretsiz olarak sunulan Creative Commons CC BY-NC 4.0 lisansı altında lisanslanmıştır. Yazarlar, Veteriner Hekimler Derneği Dergisi'nde yayınlanan eserlerinin telif haklarını saklı tutarlar.
 

Veteriner Hekimler Derneği / Turkish Veterinary Medical Society