Effect of Microbial and Inorganic Fertilizer Applications on Grain Content in Beans (Phaseolus vulgaris L.)

Yıl 2025, Cilt: 30 Sayı: 3, 1128 - 1141, 24.12.2025

Fatih Erdin , Haluk Kulaz

https://doi.org/10.53433/yyufbed.1752762

Öz

In this study conducted in 2020 in Van-Tuşba and in 2022 in Van-Gevaş, it was aimed to determine the effects of microbial and inorganic fertilizers applied to beans on potassium, calcium, magnesium, iron, zinc, copper, sodium contents in grain, protein ratio and yield. The study was conducted in three replications according to the split plots experimental design in randomized blocks. Microbial fertilizer applications statistically increased potassium, calcium, magnesium, iron, zinc, copper, sodium contents, protein ratio and yield in both years (P≤0.01). The effect of inorganic fertilizers varied depending on the element and year.

Anahtar Kelimeler

Fasulye , Phaseolus vulgaris L. , İnorganik gübre , Mikrobiyal gübre , Tane besin içeriği.

Proje Numarası

FDK-2021-9567

Fasulyede (Phaseolus vulgaris L.) Tane İçeriğine Mikrobiyal ve İnorganik Gübre Uygulamalarının Etkisi

Öz

2020 yılında Van-Tuşba ve 2022 yılında Van-Gevaş’ta yürütülen bu çalışmada, fasulyeye uygulanan mikrobiyal ve inorganik gübrelerin tanedeki potasyum, kalsiyum, magnezyum, demir, çinko, bakır, sodyum içerikleri ile protein oranı ve verimini üzerine etkilerinin belirlenmesi amaçlanmıştır. Çalışma tesadüf bloklarında bölünmüş parseller deneme desenine göre üç tekerrürlü olarak yürütülmüştür. Mikrobiyal gübre uygulamalarının potasyum, kalsiyum, magnezyum, demir, çinko, bakır, sodyum içerikleri ile protein oranı ve verimini her iki yılda da istatistiksel olarak arttırmıştır (P≤0.01). İnorganik gübrelerin etkisi elemente ve yıla bağlı olarak değişmiştir.

Anahtar Kelimeler

Fasulye , Phaseolus vulgaris L. , İnorganik gübre , Mikrobiyal gübre , Tane besin içeriği.

Etik Beyan

Bu çalışmanın, özgün bir çalışma olduğunu; çalışmanın hazırlık, veri toplama, analiz ve bilgilerin sunumu olmak üzere tüm aşamalarından bilimsel etik ilke ve kurallarına uygun davrandığımı; bu çalışma kapsamında elde edilmeyen tüm veri ve bilgiler için kaynak gösterdiğimi ve bu kaynaklara kaynakçada yer verdiğimi; kullanılan verilerde herhangi bir değişiklik yapmadığımı, çalışmanın Committee on Publication Ethics (COPE)' in tüm şartlarını ve koşullarını kabul ederek etik görev ve sorumluluklara riayet ettiğimi beyan ederim. Herhangi bir zamanda, çalışmayla ilgili yaptığım bu beyana aykırı bir durumun saptanması durumunda, ortaya çıkacak tüm ahlaki ve hukuki sonuçlara razı olduğumu bildiririm.

Destekleyen Kurum

Van Y.Y.Ü Bilimsel Araştırma Projeleri Başkanlığı

Proje Numarası

FDK-2021-9567

Teşekkür

Bu araştırma Van YYÜ Bilimsel Araştırma Projeleri Başkanlığı tarafından FDK-2021-9567 No’lu doktora projesi kapsamında desteklenmiştir. Doktora tez çalışmasına maddi destek sağlayan Van Y.Y.Ü Bilimsel Araştırma Projeleri Başkanlığı’na teşekkür ederim.

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