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Year 2019, Volume: 3 Issue: 1, 1 - 4, 14.03.2019
https://doi.org/10.31015/jaefs.2019.1.1

Abstract

References

  • Anonymous, (2011). Turkey Statistical Institute Database. Access Date: 02.06.2011
  • Bayram, E., Kırıcı, S., Tansı, S., Yılmaz, G., Arabacı, O., Kızıl, S., Telci, Đ., (2010). Possibilities of Increasing Production of Medical and Aromatic Plants. Turkey Agricultural Engineering Technical Conference Proceedings Book-I, 437–456, 11– 15 Ocak, Ankara.
  • Farnsworth, N. R., Akerev, O. Bingel, A.S. (1985). The Bullettion of WHO., 63: 9865-9871.
  • Genç, Ö. (2001). Social and Economic Status of the Black Sea Region,. Development Bank of Turkey General Economic Research, January, Ankara.
  • Kızılaslan, H., Kızılaslan, N. (2005). Awareness Level and Behaviors of Rural People in Environmental Issues (Case of Artova District of Tokat Province), 1 (1): 67-69
  • Koçyiğit, M. (2005). An Ethnobotanical Research in Yalova, Graduate Thesis, Institute of Health Sciences, Istanbul University.
  • Kumar, S.A. (2009). Plants-based Medicines in India. http://pib.nic.in/feature/feyr2000/fmay2000 /f240520006.html. Access Date: 06.06.2010.

Awareness of medical and aromatic plants in the western black sea region

Year 2019, Volume: 3 Issue: 1, 1 - 4, 14.03.2019
https://doi.org/10.31015/jaefs.2019.1.1

Abstract





In our research, the level of awareness about medicinal and aromatic plants in different professions groups (farmers, civil
servants, workers, retired, students and unemployed) and education levels were examined through direct interviews in
Western Black Sea Region (Düzce, Sakarya, Zonguldak, Bartın). By using the Neyman method, 77 people were
investigated, based on the Likert scale to measure awareness levels, and the results were evaluated by SPSS method.


As a result of our research, 24.7% of them prefer medicinal and aromatic plants when they are sick, while 81.8% think
that medicinal and aromatic plants are organic. 66.2 %agree that organic certification is required for medicinal and
aromatic plants. 63.6% of inadequate education is remarkable when the problems are expressed. At the rate of 5.2% is TV
and 15.6% is for newspapers are used for information acquisition. According to the study, it was concluded that the level
of awareness of the medicinal and aromatic plants in the Western Black Sea region is not sufficient, and starting from
school programs, it is necessary to raise awareness of the public by means of non-formal education, magazines and
courses besides TV and newspaper. 





References

  • Anonymous, (2011). Turkey Statistical Institute Database. Access Date: 02.06.2011
  • Bayram, E., Kırıcı, S., Tansı, S., Yılmaz, G., Arabacı, O., Kızıl, S., Telci, Đ., (2010). Possibilities of Increasing Production of Medical and Aromatic Plants. Turkey Agricultural Engineering Technical Conference Proceedings Book-I, 437–456, 11– 15 Ocak, Ankara.
  • Farnsworth, N. R., Akerev, O. Bingel, A.S. (1985). The Bullettion of WHO., 63: 9865-9871.
  • Genç, Ö. (2001). Social and Economic Status of the Black Sea Region,. Development Bank of Turkey General Economic Research, January, Ankara.
  • Kızılaslan, H., Kızılaslan, N. (2005). Awareness Level and Behaviors of Rural People in Environmental Issues (Case of Artova District of Tokat Province), 1 (1): 67-69
  • Koçyiğit, M. (2005). An Ethnobotanical Research in Yalova, Graduate Thesis, Institute of Health Sciences, Istanbul University.
  • Kumar, S.A. (2009). Plants-based Medicines in India. http://pib.nic.in/feature/feyr2000/fmay2000 /f240520006.html. Access Date: 06.06.2010.
There are 7 citations in total.

Details

Primary Language English
Subjects Agricultural Engineering
Journal Section Research Articles
Authors

Fatma Çiğdem Sakinoğlu Oruç 0000-0002-8242-6392

İlkay Ejder Erturan This is me 0000-0003-2478-5634

Deniz Oruç 0000-0002-9771-3394

Sadık Hasan Oruç This is me 0000-0003-4925-2981

Publication Date March 14, 2019
Submission Date May 16, 2018
Acceptance Date October 10, 2018
Published in Issue Year 2019 Volume: 3 Issue: 1

Cite

APA Sakinoğlu Oruç, F. Ç., Erturan, İ. E., Oruç, D., Oruç, S. H. (2019). Awareness of medical and aromatic plants in the western black sea region. International Journal of Agriculture Environment and Food Sciences, 3(1), 1-4. https://doi.org/10.31015/jaefs.2019.1.1
AMA Sakinoğlu Oruç FÇ, Erturan İE, Oruç D, Oruç SH. Awareness of medical and aromatic plants in the western black sea region. int. j. agric. environ. food sci. March 2019;3(1):1-4. doi:10.31015/jaefs.2019.1.1
Chicago Sakinoğlu Oruç, Fatma Çiğdem, İlkay Ejder Erturan, Deniz Oruç, and Sadık Hasan Oruç. “Awareness of Medical and Aromatic Plants in the Western Black Sea Region”. International Journal of Agriculture Environment and Food Sciences 3, no. 1 (March 2019): 1-4. https://doi.org/10.31015/jaefs.2019.1.1.
EndNote Sakinoğlu Oruç FÇ, Erturan İE, Oruç D, Oruç SH (March 1, 2019) Awareness of medical and aromatic plants in the western black sea region. International Journal of Agriculture Environment and Food Sciences 3 1 1–4.
IEEE F. Ç. Sakinoğlu Oruç, İ. E. Erturan, D. Oruç, and S. H. Oruç, “Awareness of medical and aromatic plants in the western black sea region”, int. j. agric. environ. food sci., vol. 3, no. 1, pp. 1–4, 2019, doi: 10.31015/jaefs.2019.1.1.
ISNAD Sakinoğlu Oruç, Fatma Çiğdem et al. “Awareness of Medical and Aromatic Plants in the Western Black Sea Region”. International Journal of Agriculture Environment and Food Sciences 3/1 (March 2019), 1-4. https://doi.org/10.31015/jaefs.2019.1.1.
JAMA Sakinoğlu Oruç FÇ, Erturan İE, Oruç D, Oruç SH. Awareness of medical and aromatic plants in the western black sea region. int. j. agric. environ. food sci. 2019;3:1–4.
MLA Sakinoğlu Oruç, Fatma Çiğdem et al. “Awareness of Medical and Aromatic Plants in the Western Black Sea Region”. International Journal of Agriculture Environment and Food Sciences, vol. 3, no. 1, 2019, pp. 1-4, doi:10.31015/jaefs.2019.1.1.
Vancouver Sakinoğlu Oruç FÇ, Erturan İE, Oruç D, Oruç SH. Awareness of medical and aromatic plants in the western black sea region. int. j. agric. environ. food sci. 2019;3(1):1-4.


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