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Ayşenur Betül Bilgin
ISTANBUL TECHNICAL UNIVERSITY
Publication
1
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1
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0
Review
0000-0002-8381-8224
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Summary
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Research Fields
Food Engineering
Institution
ISTANBUL TECHNICAL UNIVERSITY
Publications
Effects of ultraviolet – C treatment on postharvest physiologies and decay of berries: A review
Authors:
Ayşenur Betül Bilgin
,
Gürbüz Güneş
Published: 2024 ,
ITU Journal of Food Science and Technology
DOI: -
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FAVORITE
45
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Articles published in
ITU Journal of Food Science and Technology
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