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Ayşenur Bişiren Post Graduate Kütahya Dumlupınar Üniversitesi
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2 Publication
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Research Fields

Tourism

Institution

Kütahya Dumlupınar Üniversitesi

Popular Publications

Coğrafi İşaretli Yiyecek ve İçeceklerin Gastronomi Turizmine Etkileri
Authors: Cansu Coşkun , Ayşenur Bişiren , Kansu Gençer
Published: 2024 , Turizm ve İşletme Bilimleri Dergisi
DOI: -
CITED 0 FAVORITE 2 TOTAL DOWNLOAD COUNT 1385

0

2

1385

Publications

Coğrafi İşaretli Yiyecek ve İçeceklerin Gastronomi Turizmine Etkileri
Authors: Cansu Coşkun , Ayşenur Bişiren , Kansu Gençer
Published: 2024 , Turizm ve İşletme Bilimleri Dergisi
DOI: -
FAVORITE 2 TOTAL DOWNLOAD COUNT 1385

2

1385

Comparison of gastronomy and culinary arts, and cookery education given at universities in Türkiye
Authors: Ayşenur Bişiren , Kansu Gençer
Published: 2023 , International Journal of Social and Educational Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 691

0

691

Articles published in
International Journal of Social and Educational Sciences
International Journal of Social and Educational Sciences
Turizm ve İşletme Bilimleri Dergisi
Turizm ve İşletme Bilimleri Dergisi
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