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Dwiyati Pujimulyani
Prof. Dr.
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Research Fields
Food Packaging, Preservation and Processing
Institution
It is not affiliated with an institution
Publications
Hepatoprotective and Antioxidant Properties of Pressure-Blanched Curcuma xanthorrhiza Roxb. Powder in CCl4-treated HepG2 Cell
Authors:
Dwiyati Pujimulyani
, Bayu Kanetro, Audrey Amira Crystalia, Sulkhan Windrayahya, Queen Saint Monica Vannessa Liu, David Chandra Liauwan Makpal, Shereen Angelina Rattu, Steve Anthonius Lefrand Makalew, Andrea Dhieta Utama
Published: 2026 ,
Journal of Research in Pharmacy
DOI: -
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Journal of Research in Pharmacy
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