Fatime ERDOĞAN Asst. Prof. Dr. MUGLA SITKI KOCMAN UNIVERSITY, ORTACA VOCATIONAL SCHOOL, DEPARTMENT OF FISHERIES
Publication 2 Review 1 CrossRef Cited 1 TR Dizin Cited 6
2 Publication
1 Review
1 CrossRef Cited
6 TR Dizin Cited
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Following

Research Fields

Pisciculture

Institution

MUGLA SITKI KOCMAN UNIVERSITY, ORTACA VOCATIONAL SCHOOL, DEPARTMENT OF FISHERIES

Publications

Effects of various antioxidants on oxidative stability of anchovy (Engraulis encrasicolus) oil
Authors: Mehmet Gökhan SOYDAN, Fatime ERDOĞAN
DOI: 10.12714/egejfas.36.4.07
FAVORITE 0 TOTAL DOWNLOAD COUNT 1298

0

FAVORITE

1298

TOTAL DOWNLOAD COUNT

Publications

Effects of various antioxidants on oxidative stability of anchovy (Engraulis encrasicolus) oil
Authors: Mehmet Gökhan SOYDAN, Fatime ERDOĞAN
DOI: 10.12714/egejfas.36.4.07
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1298

1

CITED

0

FAVORITE

1298

TOTAL DOWNLOAD COUNT
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