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Merve Özkan
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Summary
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Food Sciences
Institution
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Investigation of the use of sugar beet extract produced using different methods in lemonade
Authors:
Ertan Ermiş
,
Merve Özkan
, Nuray Coşar
Published: 2019 ,
İstanbul Sabahattin Zaim Üniversitesi Fen Bilimleri Enstitüsü Dergisi
DOI: -
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İstanbul Sabahattin Zaim Üniversitesi Fen Bilimleri Enstitüsü Dergisi
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