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Numan Yurtalan
ONDOKUZ MAYIS ÜNİVERSİTESİ
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1
Publication
1
Review
0009-0007-7206-1960
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Food Engineering
Institution
ONDOKUZ MAYIS ÜNİVERSİTESİ
Publications
EFFECT OF BORIC ACID ADDITION ON ANTIBACTERIAL DYE PRODUCTION
Authors:
Numan Yurtalan
,
Feza Geyikçi
,
Gediz Uğuz
Published: 2024 ,
Journal of the Turkish Chemical Society Section B: Chemical Engineering
DOI: 10.58692/jotcsb.1503140
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Articles published in
Journal of the Turkish Chemical Society Section B: Chemical Engineering
Reviews
International Journal of Secondary Metabolite
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