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Seval Sevgi Kırdar
Prof. Dr.
Publication
3
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0
3
Publication
0
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Summary
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Peer Review
Institution
Publications
THE REVIEW ON KURUT: MANUFACTURING AND PREFERENCE STRATEGIES
Authors:
Seval Sevgi Kırdar
, Zeynep Karakaya
Published: 2025 ,
Food Health and Technology Innovations
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
58
0
FAVORITE
58
TOTAL DOWNLOAD COUNT
ELMALI SÖĞLE TULUM CHEESE: A TRADITIONAL WELL-RIPENED MEDITERRANEAN CHEESE
Authors:
Seval Sevgi Kırdar
, Rabia Orhan
Published: 2025 ,
Food Health and Technology Innovations
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
46
0
FAVORITE
46
TOTAL DOWNLOAD COUNT
Elmalı Söğle Tulum Cheese
Authors:
Seval Sevgi Kırdar
Published: 2022 ,
Food Health and Technology Innovations
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
422
0
FAVORITE
422
TOTAL DOWNLOAD COUNT
Articles published in
Food Health and Technology Innovations
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