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Yonca Sevim
Asst. Prof. Dr.
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Summary
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Nutrition and Dietetics
Institution
Publications
IMPORTANCE OF HAND HYGIENE IN FOOD SERVICE SYSTEMS
Authors:
Özlem Persil Özkan
,
Yonca Sevim
Published: 2016 ,
Sağlık Bilimleri ve Yaşam Dergisi
DOI: -
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Articles published in
Sağlık Bilimleri ve Yaşam Dergisi
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İstanbul Gelişim Üniversitesi Sağlık Bilimleri Dergisi
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