Research Article

BRANDING IN GLOBAL MARKETING: THE BURBERRY

Number: 53 August 12, 2026
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BRANDING IN GLOBAL MARKETING: THE BURBERRY

Abstract

In today's globalized world, it is crucial for capital to have a presence in international markets in order to maintain its existence. Therefore, companies need to gain a competitive advantage by adapting to the volatile competitive environment of global markets. At this point, globalization has become a significant force in enabling businesses to increase their capacities and direct themselves towards international markets by eliminating international borders. For businesses that thoroughly analyze global markets, establishing a strong brand in their own national markets first, and then entering global markets, is an effective approach in terms of global branding strategies. Thus, global brands that provide significant advantages to businesses will now be among the most important symbols of our rapidly changing world. This study examines the relationship between the expected benefits from global brands and the level of global brand awareness within the context of Burberry's globalization. The study employs a qualitative research method: descriptive and explanatory case analysis. The reason the research was limited to the Burberry brand is that, according to the Interbrand report, it is among the world's "100 Most Valuable Global Brands". In this context, this study also identifies the principles behind Burberry's global brand building.

Keywords

References

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Details

Primary Language

English

Subjects

Supply Chains

Journal Section

Research Article

Publication Date

August 12, 2026

Submission Date

May 2, 2026

Acceptance Date

August 11, 2026

Published in Issue

Year 2026 Number: 53

APA
Gumus, S. (2026). BRANDING IN GLOBAL MARKETING: THE BURBERRY. Adıyaman Üniversitesi Sosyal Bilimler Enstitüsü Dergisi, 53, 735-768. https://doi.org/10.14520/adyusbd.1942971
AMA
1.Gumus S. BRANDING IN GLOBAL MARKETING: THE BURBERRY. Adıyaman Üniversitesi Sosyal Bilimler Enstitüsü Dergisi. 2026;(53):735-768. doi:10.14520/adyusbd.1942971
Chicago
Gumus, Sema. 2026. “BRANDING IN GLOBAL MARKETING: THE BURBERRY”. Adıyaman Üniversitesi Sosyal Bilimler Enstitüsü Dergisi, nos. 53: 735-68. https://doi.org/10.14520/adyusbd.1942971.
EndNote
Gumus S (August 1, 2026) BRANDING IN GLOBAL MARKETING: THE BURBERRY. Adıyaman Üniversitesi Sosyal Bilimler Enstitüsü Dergisi 53 735–768.
IEEE
[1]S. Gumus, “BRANDING IN GLOBAL MARKETING: THE BURBERRY”, Adıyaman Üniversitesi Sosyal Bilimler Enstitüsü Dergisi, no. 53, pp. 735–768, Aug. 2026, doi: 10.14520/adyusbd.1942971.
ISNAD
Gumus, Sema. “BRANDING IN GLOBAL MARKETING: THE BURBERRY”. Adıyaman Üniversitesi Sosyal Bilimler Enstitüsü Dergisi. 53 (August 1, 2026): 735-768. https://doi.org/10.14520/adyusbd.1942971.
JAMA
1.Gumus S. BRANDING IN GLOBAL MARKETING: THE BURBERRY. Adıyaman Üniversitesi Sosyal Bilimler Enstitüsü Dergisi. 2026;:735–768.
MLA
Gumus, Sema. “BRANDING IN GLOBAL MARKETING: THE BURBERRY”. Adıyaman Üniversitesi Sosyal Bilimler Enstitüsü Dergisi, no. 53, Aug. 2026, pp. 735-68, doi:10.14520/adyusbd.1942971.
Vancouver
1.Sema Gumus. BRANDING IN GLOBAL MARKETING: THE BURBERRY. Adıyaman Üniversitesi Sosyal Bilimler Enstitüsü Dergisi. 2026 Aug. 1;(53):735-68. doi:10.14520/adyusbd.1942971