Siyah (Ficus carica) ve Beyaz (Ficus alba) İncirlerden Elde Edilen İncir Sütlerinin Antibakteriyel ve Antifungal Etkileri

Abstract

Bu çalışmada, siyah (Ficus carica) ve beyaz incir (Ficus alba) türlerinden elde edilen incir sütlerinin, bazı gıda kaynaklı patojen bakteri ve küf türleri üzerindeki antibakteriyel ve antifungal etkilerinin belirlenmesi amaçlanmıştır. Araştırma sonucunda en fazla antibakteriyel etki siyah incirin sütünde 17.95 mm zon çapı ile Escherichia coli üzerinde olduğu, buna karşın en düşük etkinin ise; beyaz incirin sütünde 9.25 mm zon çapı ile Staphylococcus aureus’ a karşı olduğu belirlenmiştir (P<0.05). En yüksek antifungal etkiyi ise; yine siyah incirin sütünde 19.25 mm zon çapı ile Rhizopus nigrificans’a karşı göstermiştir. Bunu sırasıyla 17.20 ve 16.72 mm zon çapları ile Aspergillus flavus ve Mucor racemosus’ un izlediği belirlenmiştir (P<0.05). En düşük antifungal etki ise; beyaz incir sütünde 8.92 mm zon çapı ile Mucor rasemosus üzerinde gösterdiği tespit edilmiştir (P<0.05). Ayrıca çalışma soncunda; siyah incir sütününün beyaz incir sütüne kıyasla daha yüksek antibakteriyel ve antifungal etkisinin olduğu ortaya konulmuştur (P<0.05).

Keywords

• Ficus carica,Ficus alba,İncir sütü,Antibakteriyel,Antifungal

Antibacterial and Antifungal Effects of Fig Milk Obtained from Black (Ficus carica) and White (Ficus alba) Figs

Abstract

In this study, it is aimed to determine antibacterial and antifungal effects of fig milk obtained from black (Ficus carica) and white fig (Ficus alba) species on some foodborne pathogenic bacteria and mold species. As a result of the research, the highest antibacterial effect was found on Escherichia coli with 17.95 mm zone diameter in black fig milk, whereas the lowest effect was found against Staphylococcus aureus with 9.25 mm zone diameter in white fig milk (P<0.05). The black figs milk against Rhizopus nigrificans with 19.25 mm zone diameter has again the highest antifungal effect. This is followed by Aspergillus flavus and Mucor racemosus with 17.20 and 16.72 mm zone diameters, respectively (P<0.05). The lowest antifungal effect; white fig milk with 8.92 mm zone diameter on Mucor rasemosus was determined (P<0.05). In addition, as a result of the study; it was found that black fig milk has higher antibacterial and antifungal effects compared to white fig milk (P<0.05).

Keywords

• Ficus carica,Ficus alba,Fig milk,Antibacterial,Antifungal

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