Volume: 3 Issue: 1, 6/15/20

Year: 2020

Articles

Research Article

3. DOĞU ANADOLU BÖLGESİNİN ÖNEMLİ TIBBİ-AROMATİK BİTKİLERİ
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Prof. Dr. İsmail ÜLGER It is not affiliated with an institution
Zootechny, Animal Feeding
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Prof. Dr. Adem GÜNEŞ ERCİYES ÜNİVERSİTESİ
Plant Nutrition and Soil Fertility, Soil Sciences and Plant Nutrition
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Prof. Dr. Aydın UZUN ERCİYES ÜNİVERSİTESİ
Pomology and Treatment
Kevser Karaman
Assoc. Prof. Dr. Kevser KARAMAN ERCİYES ÜNİVERSİTESİ
Food Sciences, Food Engineering, Food Microbiology
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Prof. Dr. Semih YILMAZ ERCİYES ÜNİVERSİTESİ
Enzymes, Microbiology
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Prof. Dr. Satı UZUN ERCİYES ÜNİVERSİTESİ, SEYRANİ ZİRAAT FAKÜLTESİ, TARLA BİTKİLERİ BÖLÜMÜ
Plant Tissue and Cell Culture, Pasture-Meadow Forage Plants
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Prof. Dr. Osman SÖNMEZ Erciyes Üniversitesi, Ziraat Fakültesi
Agricultural, Veterinary and Food Sciences, Soil Chemistry and Soil Carbon Sequestration (Excl. Carbon Sequestration Science)
Yusuf Konca
Prof. Dr. Yusuf KONCA Erciyes Üniversitesi
Animal Feeding, Zootechny, Animal Diet and Nutrition
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Prof. Dr. Zeki GÖKALP ERCİYES ÜNİVERSİTESİ
Biosystem
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Prof. Dr. Erdal YILMAZ It is not affiliated with an institution
Fisheries Technologies, Freshwater Ecology, Aquaculture