avatar
Kevser Karaman Assoc. Prof. Dr. ERCİYES ÜNİVERSİTESİ
Publication 9 Review 12 CrossRef Cited 3
9 Publication
12 Review
3 CrossRef Cited

Research Fields

Food Engineering Food Sciences Food Microbiology

Institution

ERCİYES ÜNİVERSİTESİ

Publications

0

424

The Effect of Extraction with Different Solvent Types on Bioactive Properties of Jujube (Ziziphus jujube) Fruit
Authors: Beyza Çiftçi, Kevser Karaman , Mahmut Kaplan
DOI: 10.30910/turkjans.680087
FAVORITE 0 TOTAL DOWNLOAD COUNT 4020

0

4020

0

1461

0

2447

Publications

1

0

1461

2

0

2447