Phosphorus and Boron Response at Different Growth Stages in Tomato

Yelderem Akhoundnejad; Ragıp Küçük; Seyyid Irmak; Nevzat Sevgin

doi:10.31015/2025.3.24

Phosphorus and Boron Response at Different Growth Stages in Tomato

Abstract

The study was carried out during the 2019 growing season in Çığır Village of İdil District, Şırnak Province, using a Randomized Complete Block Design (RCBD) with three replications. Kamenta F1 tomato variety was used in the experiment. Phosphorus (0.125%, 0.25%, 0.5% and 1%) and boron (0.5, 1, 1.5 and 2.5 ppm) were applied on the leaves as fertilizers. Evaluation of Shoot (stem and leaves), number of flowers, chlorophyll content (SPAD) of leaves, measurement of fruit diameter and height, Brix and pH content in fruit juice, fruit yield, amount of titratable acid and P, K, Mg, Ca, Mn, Fe, Cu, Zn in stem and leaves and B concentration analyses were performed. As a result of the experiment, it was determined that the boron and phosphorus fertilizers applied at different times positively affected the Shoot (stem and leaves), Brix, pH, fruit yield and macro and micro elements content in the stem and leaves of the tomato plant. Pre-flowering applications of boron and phosphorus had differing effects on tomato plants. Overall, the most effective treatments were P3 (0.5%) for phosphorus and B3 (1.5 ppm) for boron. Boron applications applied before flowering had a more pronounced promotive effect on plant development compared to phosphorus.

Keywords

Solanum lycopersicum, Phosphorus, Boron, Quality, Yield

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Details

Primary Language

English

Subjects

Vegetable Growing and Treatment, Horticultural Production (Other)

Journal Section

Research Article

Authors

Yelderem Akhoundnejad ^*
0000-0002-1435-864X
Türkiye

Ragıp Küçük
0000-0002-8801-8699
Türkiye

Seyyid Irmak
0000-0002-7839-7912
Türkiye

Nevzat Sevgin
0000-0001-5405-060X
Türkiye

Publication Date

September 27, 2025

Submission Date

May 26, 2025

Acceptance Date

September 12, 2025

Published in Issue

Year 2025 Volume: 9 Number: 3

DOI

https://doi.org/10.31015/2025.3.24

IZ

https://izlik.org/JA67SG57LH

APA

Akhoundnejad, Y., Küçük, R., Irmak, S., & Sevgin, N. (2025). Phosphorus and Boron Response at Different Growth Stages in Tomato. International Journal of Agriculture Environment and Food Sciences, 9(3), 850-859. https://doi.org/10.31015/2025.3.24

AMA

1.Akhoundnejad Y, Küçük R, Irmak S, Sevgin N. Phosphorus and Boron Response at Different Growth Stages in Tomato. int. j. agric. environ. food sci. 2025;9(3):850-859. doi:10.31015/2025.3.24

Chicago

Akhoundnejad, Yelderem, Ragıp Küçük, Seyyid Irmak, and Nevzat Sevgin. 2025. “Phosphorus and Boron Response at Different Growth Stages in Tomato”. International Journal of Agriculture Environment and Food Sciences 9 (3): 850-59. https://doi.org/10.31015/2025.3.24.

EndNote

Akhoundnejad Y, Küçük R, Irmak S, Sevgin N (September 1, 2025) Phosphorus and Boron Response at Different Growth Stages in Tomato. International Journal of Agriculture Environment and Food Sciences 9 3 850–859.

IEEE

[1]Y. Akhoundnejad, R. Küçük, S. Irmak, and N. Sevgin, “Phosphorus and Boron Response at Different Growth Stages in Tomato”, int. j. agric. environ. food sci., vol. 9, no. 3, pp. 850–859, Sept. 2025, doi: 10.31015/2025.3.24.

ISNAD

Akhoundnejad, Yelderem - Küçük, Ragıp - Irmak, Seyyid - Sevgin, Nevzat. “Phosphorus and Boron Response at Different Growth Stages in Tomato”. International Journal of Agriculture Environment and Food Sciences 9/3 (September 1, 2025): 850-859. https://doi.org/10.31015/2025.3.24.

JAMA

1.Akhoundnejad Y, Küçük R, Irmak S, Sevgin N. Phosphorus and Boron Response at Different Growth Stages in Tomato. int. j. agric. environ. food sci. 2025;9:850–859.

MLA

Akhoundnejad, Yelderem, et al. “Phosphorus and Boron Response at Different Growth Stages in Tomato”. International Journal of Agriculture Environment and Food Sciences, vol. 9, no. 3, Sept. 2025, pp. 850-9, doi:10.31015/2025.3.24.

Vancouver

1.Yelderem Akhoundnejad, Ragıp Küçük, Seyyid Irmak, Nevzat Sevgin. Phosphorus and Boron Response at Different Growth Stages in Tomato. int. j. agric. environ. food sci. 2025 Sep. 1;9(3):850-9. doi:10.31015/2025.3.24

Cited By

Sustainability of Food Security: Diallel Hybridization and Applications in Wheat Breeding

International Journal of Agriculture Environment and Food Sciences

https://doi.org/10.31015/2025.si.14

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Phosphorus and Boron Response at Different Growth Stages in Tomato

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Sustainability of Food Security: Diallel Hybridization and Applications in Wheat Breeding

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