115O600
TÜBİTAK
115O600
I would like to thank to The Scientific and Technological Research Council of Turkey (TUBITAK) for supporting this study. It is declared that only some parts of “Material and Method” in this article are similar to those in the different paper(s) produced from “Project Final Report using different data, parameters and evaluations. In addition, the author would like to thank to Neşe Üzen, Erhan Akalp, Hilal Altunten, Bayram Önen and Seniha Pirinçioğlu for their supports during the field works.
Primary Language | English |
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Subjects | Environmental Sciences, Water Resources and Water Structures, Agricultural Engineering, Agricultural Engineering (Other), Agricultural, Veterinary and Food Sciences |
Journal Section | Research Articles |
Authors | |
Project Number | 115O600 |
Publication Date | September 15, 2020 |
Submission Date | April 24, 2020 |
Acceptance Date | June 22, 2020 |
Published in Issue | Year 2020 |
International Journal of Agriculture, Environment and Food Sciences dergisinin içeriği, Creative Commons Alıntı-GayriTicari (CC BY-NC) 4.0 Uluslararası Lisansı ile yayınlanmaktadır. Söz konusu telif, üçüncü tarafların içeriği uygun şekilde atıf vermek koşuluyla, ticari olmayan amaçlarla paylaşımına ve uyarlamasına izin vermektedir. Yazarlar, International Journal of Agriculture, Environment and Food Sciences dergisinde yayınlanmış çalışmalarının telif hakkını elinde tutar.
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