Volume: 4 - Issue: 3

1.469 | 2.903

Contents

Issue Files
Research Articles
- Relationship between photosynthesis and fruit quality of ‘Clemenules clementine’ mandarin variety budded on various rootstocks / Pages : 236-243
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  Turgut YEŞİLOĞLU, Berken ÇİMEN, Bilge YILMAZ, Meral İNCESU
- Response of some physiological components of cotton to surface and subsurface drip irrigation using different irrigation water levels / Pages : 244-254
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  Öner ÇETİN
- Changes in the content of total polyphenols and the antioxidant activity of different beverages obtained by Kombucha ‘tea fungus’ / Pages : 255-261
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  Hazal ÖZYURT
- The effect of high hydrostatic pressure on some quality parameters of a traditional tortellini-like Turkish food (mantı) packed with at modified atmosphere / Pages : 262-270
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  Sinan UZUNLU, Lisa METHVEN
- Growth and minituber yield response of potato plantlets in micropropagation to different plant spacing under greenhouse conditions / Pages : 271-277
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  Zishan Gul, Faizan Qureshi, Zafar Jamal
- Effects of bio-fertilizers (Bacillus lentus – Pseudomonas putida) and different rates of Triple Superphosphate fertilizers on some attributes of sugar beet (Beta Vulgaris L.) / Pages : 278-286
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  Negar EBRAHIM POUR MOKHTARI
- Investigation of the changes in bran mineral content according to the years and growth conditions in bread wheat genotypes / Pages : 287-295
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  Bilge BAHAR
- Behavioral variations due to effects of day length on yield and related characteristics of some Brassica juncea L. genotypes under hot humid continental conditions / Pages : 296-302
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  Fatma KAYAÇETİN
- Evaluating the effects of integrated nutrient management and insitu rainwater harvesting on maize production in dry regions of Zimbabwe / Pages : 303-310
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  Andrew Tapiwa KUGEDERA, Lawrence MANGO, Letticia KOKERAİ
- Characterization of ethylenediaminetetraacetic acid and acid tolerance of foodborne pathogenic bacteria / Pages : 311-318
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  Reha AZİZOGLU
- Variation in the composition of the microbial community in the rhizosphere of potato plants depending on cropping season, cultivar type, and plant development stage / Pages : 319-333
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  Rania AYDİ BEN ABDALLAH, Hayfa JABNOUN-KHİAREDDİNE, Mejda DAAMİ-REMADİ
- The growth curve of body weight in Kacang goats managed by smallholders at Tambang District of Indonesia / Pages : 334-339
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  Tantan RUSTANDİ WİRADARYA, Widya PİNTAKA BAYU PUTRA, Anwar EFENDİ HARAHAP, Alwi SUSKA
- Factors affecting the use of artificial insemination of farmers in dairy farming / Pages : 340-347
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  Damla ÖZSAYIN
- How does the environmental knowledge of Turkish households affect their environmentally responsible food choices? The mediating effects of environmental concerns / Pages : 348-355
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  Şule BAŞAR, Enes Emre BAŞAR
- PCA analysis on postharvest quality characterization of fenugreek depending on seed weight / Pages : 356-361
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  Erman BEYZİ
- Use of Water Quality Index to evaluate the groundwater characteristics of villages located in Edirne Province / Pages : 362-367
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  Cem TOKATLI
- Tolerance of forage pea cultivars to salinity and drought stress during germination and seedling growth / Pages : 368-375
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  Gülçin KÜÇÜKÖZCÜ, Süleyman AVCI
- Effects of blades types on shear force and energy requirement of paddy stem / Pages : 376-383
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  Fatih Göksel PEKİTKAN, Abdullah SESSİZ, Reşat ESGİCİ
- Technical and Economic Features of Tractors in the Second Hand Market in Sanliurfa Province / Pages : 384-393
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  Nusret MUTLU

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