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Sinan Uzunlu
Assoc. Prof. Dr.
ALANYA ALAADDİN KEYKUBAT ÜNİVERSİTESİ
Publication
1
Review
4
CrossRef Cited
1
1
Publication
4
Review
1
CrossRef Cited
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Summary
Publications
Peer Review
Cited
Research Fields
Food Sciences
Food Microbiology
Food Technology
Institution
ALANYA ALAADDİN KEYKUBAT ÜNİVERSİTESİ
Publications
The effect of high hydrostatic pressure on some quality parameters of a traditional tortellini-like Turkish food (mantı) packed with at modified atmosphere
Authors:
Sinan Uzunlu
,
Lisa Methven
Published: 2020 ,
International Journal of Agriculture Environment and Food Sciences
DOI: 10.31015/jaefs.2020.3.4
FAVORITE
0
TOTAL DOWNLOAD COUNT
512
0
FAVORITE
512
TOTAL DOWNLOAD COUNT
Articles published in
International Journal of Agriculture Environment and Food Sciences
Reviews
Alanya Academic Review
ALKÜ Fen Bilimleri Dergisi
The Black Sea Journal of Sciences
Toros University Journal of Food Nutrition and Gastronomy
Publications
The effect of high hydrostatic pressure on some quality parameters of a traditional tortellini-like Turkish food (mantı) packed with at modified atmosphere
Authors:
Sinan Uzunlu
,
Lisa Methven
Published: 2020 ,
International Journal of Agriculture Environment and Food Sciences
DOI: 10.31015/jaefs.2020.3.4
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
512
1
CITED
0
FAVORITE
512
TOTAL DOWNLOAD COUNT
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