Vasfiye Hazal Özyurt profile image
Vasfiye Hazal Özyurt Asst. Prof. Dr. MUĞLA SITKI KOÇMAN ÜNİVERSİTESİ
Publication 5 Review 4 CrossRef Cited 12
5 Publication
4 Review
12 CrossRef Cited

Research Fields

Engineering Food Sciences Food Chemistry and Food Sensory Science

Institution

MUĞLA SITKI KOÇMAN ÜNİVERSİTESİ

Popular Publications

OPTIMIZATION OF HAZELNUT SKIN OIL EXTRACTION PARAMETERS AND EVALUATION OF ITS PHYSICOCHEMICAL PROPERTIES
Authors: Hazal Özyurt , Irmak Tetik, Pınar Tetik, Hazal Saralı, Semih Ötleş
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD20094
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 934

2

1

934

Publications

OPTIMIZATION OF HAZELNUT SKIN OIL EXTRACTION PARAMETERS AND EVALUATION OF ITS PHYSICOCHEMICAL PROPERTIES
Authors: Hazal Özyurt , Irmak Tetik, Pınar Tetik, Hazal Saralı, Semih Ötleş
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD20094
FAVORITE 1 TOTAL DOWNLOAD COUNT 934

1

934

Usage of betalain extracts in food
Authors: Vasfiye Hazal Özyurt , Hazal Saralı, Semih Ötleş
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 2786

0

2786

0

1678

Publications

OPTIMIZATION OF HAZELNUT SKIN OIL EXTRACTION PARAMETERS AND EVALUATION OF ITS PHYSICOCHEMICAL PROPERTIES
Authors: Hazal Özyurt , Irmak Tetik, Pınar Tetik, Hazal Saralı, Semih Ötleş
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD20094
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 934

2

1

934

5

0

1104

5

0

1678

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