Research Article
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Usability of Jerusalem artichoke tuber waste in lettuce (Lactuca sativa var. longifolia) seedling production

Year 2024, Volume: 8 Issue: 4, 876 - 883, 28.12.2024
https://doi.org/10.31015/jaefs.2024.4.17

Abstract

The growing medium, which is crucial for seedling production, directly affects germination and the subsequent root system. This medium not only provides support to the plant, but also acts as a source for water and nutrients. It also allows diffusion in the roots and provides gas exchange between the root and the atmosphere outside the root. In this study, the usability of Jerusalem artichoke tuber residues in lettuce seedling cultivation was investigated under greenhouse conditions.For this purpose, was added main media (peat, perlite, peat 50%+perlite 50%) and different proportions Jerusalem artichoke residues of 32, 48, and 96 grams. At the end of the experiment, the number of leaves, plant weight, plant height, leaf length, leaf width, leaf surface area, root length and root weight values were measured. A statistically significant effect of media types was determined in all measured parameters. A statistically significant effect of medium types was determined in all measured parameters. In general, it has been observed that the 32 g L-1 Jerusalem artichoke residue additives made to the peat cause an increase in many values. The most prominent issue in increases is that the effect on the values from the weight unit is higher than the ones in the length unit. This result shows that Jerusalem artichoke residues lead to stronger tissues in lettuce seedlings.

References

  • Atiyeh, R.M., Edwards, C.A., Subler, S., & Metzger, J.D. (2000). Earthworm-processed organic wastes as components of horticultural potting media for growing marigold and vegetable seedlings. Compost Science & Utilization, 8 (3), 215-223.
  • Aklıbaşında, T.T., Bulut Y. & Şahin U. (2011). Effect of different growing media on scotch pine (Pinus slyvestris) production. The Journal of Animal and Plant Science, 21 (3), 535-541.
  • Aksoy, T. (1988) The importance of peat in agriculture and Turkish peat resources. Journal of Faculity of Agriculture Akdeniz University, 1 (1), 1–10.
  • Aytekin, R.İ., Akkamış, M., Bedir, M. & Çalışkan S. (2021). Effect of different growth media on germination and seedling quality of sage (Salvia officinalis L.) seed. Mustafa Kemal University Journal of Agricultural Sciences, 26 (3), 610-616.
  • Bassaco, A.C., Brum Júnior, B.S., Ferrera, T.S., Bassaco, G.P., Santana, N.A. & Antoniolli, Z.I. (2019). Utilization of organic residues as substrates for the lettuce seedlings production. Caderno de Pesquisa, Série Biologia, 31 (2), 30-39.
  • Colla, G.,. Rouphael,, Y., Possanzini, G., Cardaelli, M., Tempereni, O., Saccardo, F., Pierandrei F. & Rea, E. (2007). Coconut coir as a potting media for organic lettuce transplant production. Acta Horticulturae, 747: 293-296.
  • Demiral, M.A. (2000). Torf as soilless culture medium, Derim, 17 (1), 39-52.
  • Demirsoy, M. & Uzun, S., (2019). The quantitative effects of different growing media on the seedling growth of aubergine (Solanum melongena L.) and cucumber (Cucumis sativus L.) in autumn. International Journal of Environmental Trends . 3 (2), 151-158.
  • Gruda, N.S. (2019). İncreasing sustainability of growing media constituents and stand-alone substrates in soilless culture systems. Agronomy, 9, 298.
  • Hancı, F., Tuncer,, G. & Kuzu, C. (2020). Inulin based characterization of Turkish Jerusalem artichokes. Journal of Bangladesh Agricultural University, 18 (3), 551-556.
  • Hancı, F. (2021). A first insight into genetic diversity of Jerusalem artichoke accessions collected from different regions of Turkey assessed by ISSR markers. International Journal of Agriculture, Environment and Food Sciences, 5 (4), 651-655.
  • Hayat, R., Ali, S., Amara, U., Khalid, R., & Ahmed, I. (2010). Soil beneficial bacteria and their role in plant growth promotion: a review. Annals of microbiology, 60, 579-598.
  • Heiser, C.B. (1978). Taxonomy of Helianthus and the origin of domesticated sunflower. In W.Fehr (ed.) Sunflower Science and Technology, 19, 31-53.
  • Hussain,, R., Younis, A., Riaz, A., Tariq, U., Ali, S., Ali, A. & Raza S. (2016). Evaluating sustainable and environment friendly substrates for quality production of potted caladium. International Journal of Recycling of Organic Waste in Agriculture, 6, 13-21.
  • Kays, S. J., & Nottingham, S. F. (2007). Biology and Chemistry of Jerusalem Artichoke (Helianthus tuberosus L.) CRC press, 496 pp.
  • Landis, T.D. & Morgan, N. (2009). Growing media alternatives for forest and native plant nurseries. National Proceedings Forest and Conservation Nursery Associations, 5814, 26–31.
  • Polat, S., Şahin, N. & Özdemir, H. (2017). Effects of different growth media on crimson sweet watermelon cv. seedling quality. Academic Journal of Agriculture, (6), 47-50.
  • Pinter, I.F., Aguado, G.D., De Biazi, F., Fernández, A.S., Martínez, L. & Uliarte, E.M. (2019). Performance of grape marc and organic residues compost as substrate in lettuce (Lactuca sativa) seedlings. Revista De La Facultad De Ciencias Agrarias UNCuyo, 51 (2), 261–269.
  • Prasad, M., Tzortzakis, N. & McDaniel, N. (2018). Chemical characterization of biochar and assessment of the nutrient dynamics by means of preliminary plant growth tests. Journal of Environmental Management, 216, 89-95.
  • Veijalainen, A.M., Heiskanen, J., Juntunen, M.L. & Lilja, A. (2008). Tree-seedling compost as a component in sphagnum peat-based growing media for conifer seedlings: physical and chemical properties. International Symposium on Growing Media (ISHS Acta Horticulturae 779), https://doi.org/10.17660/ActaHortic.2008.779.54.
  • Vincze, É. B., Becze, A., Laslo, É., & Mara, G. (2024). Beneficial Soil Microbiomes and Their Potential Role in Plant Growth and Soil Fertility. Agriculture, 14(1), 152.
  • Wang, X., Chi, Y., & Song, S. (2024). Important soil microbiota's effects on plants and soils: a comprehensive 30-year systematic literature review. Frontiers in Microbiology, 15, 1347745.
  • Yılmaz, G. & Kınay, A. (2016). Effects of different growing media on growing in wolfberry (Lycium barbarum L.) seedlings. Journal of Agricultural Faculty of Gaziosmanpasa University. 33 (1), 111-115.
  • Zhu, T., Shao, T., Liu, J., Li, N., Long, X., Gao, X. & Rengel, Z. (2021). Improvement of physico-chemical properties and microbiome in different salinity soils by incorporating Jerusalem artichoke residues. Applied Soil Ecology, 158, 103791.
Year 2024, Volume: 8 Issue: 4, 876 - 883, 28.12.2024
https://doi.org/10.31015/jaefs.2024.4.17

Abstract

References

  • Atiyeh, R.M., Edwards, C.A., Subler, S., & Metzger, J.D. (2000). Earthworm-processed organic wastes as components of horticultural potting media for growing marigold and vegetable seedlings. Compost Science & Utilization, 8 (3), 215-223.
  • Aklıbaşında, T.T., Bulut Y. & Şahin U. (2011). Effect of different growing media on scotch pine (Pinus slyvestris) production. The Journal of Animal and Plant Science, 21 (3), 535-541.
  • Aksoy, T. (1988) The importance of peat in agriculture and Turkish peat resources. Journal of Faculity of Agriculture Akdeniz University, 1 (1), 1–10.
  • Aytekin, R.İ., Akkamış, M., Bedir, M. & Çalışkan S. (2021). Effect of different growth media on germination and seedling quality of sage (Salvia officinalis L.) seed. Mustafa Kemal University Journal of Agricultural Sciences, 26 (3), 610-616.
  • Bassaco, A.C., Brum Júnior, B.S., Ferrera, T.S., Bassaco, G.P., Santana, N.A. & Antoniolli, Z.I. (2019). Utilization of organic residues as substrates for the lettuce seedlings production. Caderno de Pesquisa, Série Biologia, 31 (2), 30-39.
  • Colla, G.,. Rouphael,, Y., Possanzini, G., Cardaelli, M., Tempereni, O., Saccardo, F., Pierandrei F. & Rea, E. (2007). Coconut coir as a potting media for organic lettuce transplant production. Acta Horticulturae, 747: 293-296.
  • Demiral, M.A. (2000). Torf as soilless culture medium, Derim, 17 (1), 39-52.
  • Demirsoy, M. & Uzun, S., (2019). The quantitative effects of different growing media on the seedling growth of aubergine (Solanum melongena L.) and cucumber (Cucumis sativus L.) in autumn. International Journal of Environmental Trends . 3 (2), 151-158.
  • Gruda, N.S. (2019). İncreasing sustainability of growing media constituents and stand-alone substrates in soilless culture systems. Agronomy, 9, 298.
  • Hancı, F., Tuncer,, G. & Kuzu, C. (2020). Inulin based characterization of Turkish Jerusalem artichokes. Journal of Bangladesh Agricultural University, 18 (3), 551-556.
  • Hancı, F. (2021). A first insight into genetic diversity of Jerusalem artichoke accessions collected from different regions of Turkey assessed by ISSR markers. International Journal of Agriculture, Environment and Food Sciences, 5 (4), 651-655.
  • Hayat, R., Ali, S., Amara, U., Khalid, R., & Ahmed, I. (2010). Soil beneficial bacteria and their role in plant growth promotion: a review. Annals of microbiology, 60, 579-598.
  • Heiser, C.B. (1978). Taxonomy of Helianthus and the origin of domesticated sunflower. In W.Fehr (ed.) Sunflower Science and Technology, 19, 31-53.
  • Hussain,, R., Younis, A., Riaz, A., Tariq, U., Ali, S., Ali, A. & Raza S. (2016). Evaluating sustainable and environment friendly substrates for quality production of potted caladium. International Journal of Recycling of Organic Waste in Agriculture, 6, 13-21.
  • Kays, S. J., & Nottingham, S. F. (2007). Biology and Chemistry of Jerusalem Artichoke (Helianthus tuberosus L.) CRC press, 496 pp.
  • Landis, T.D. & Morgan, N. (2009). Growing media alternatives for forest and native plant nurseries. National Proceedings Forest and Conservation Nursery Associations, 5814, 26–31.
  • Polat, S., Şahin, N. & Özdemir, H. (2017). Effects of different growth media on crimson sweet watermelon cv. seedling quality. Academic Journal of Agriculture, (6), 47-50.
  • Pinter, I.F., Aguado, G.D., De Biazi, F., Fernández, A.S., Martínez, L. & Uliarte, E.M. (2019). Performance of grape marc and organic residues compost as substrate in lettuce (Lactuca sativa) seedlings. Revista De La Facultad De Ciencias Agrarias UNCuyo, 51 (2), 261–269.
  • Prasad, M., Tzortzakis, N. & McDaniel, N. (2018). Chemical characterization of biochar and assessment of the nutrient dynamics by means of preliminary plant growth tests. Journal of Environmental Management, 216, 89-95.
  • Veijalainen, A.M., Heiskanen, J., Juntunen, M.L. & Lilja, A. (2008). Tree-seedling compost as a component in sphagnum peat-based growing media for conifer seedlings: physical and chemical properties. International Symposium on Growing Media (ISHS Acta Horticulturae 779), https://doi.org/10.17660/ActaHortic.2008.779.54.
  • Vincze, É. B., Becze, A., Laslo, É., & Mara, G. (2024). Beneficial Soil Microbiomes and Their Potential Role in Plant Growth and Soil Fertility. Agriculture, 14(1), 152.
  • Wang, X., Chi, Y., & Song, S. (2024). Important soil microbiota's effects on plants and soils: a comprehensive 30-year systematic literature review. Frontiers in Microbiology, 15, 1347745.
  • Yılmaz, G. & Kınay, A. (2016). Effects of different growing media on growing in wolfberry (Lycium barbarum L.) seedlings. Journal of Agricultural Faculty of Gaziosmanpasa University. 33 (1), 111-115.
  • Zhu, T., Shao, T., Liu, J., Li, N., Long, X., Gao, X. & Rengel, Z. (2021). Improvement of physico-chemical properties and microbiome in different salinity soils by incorporating Jerusalem artichoke residues. Applied Soil Ecology, 158, 103791.
There are 24 citations in total.

Details

Primary Language English
Subjects Vegetable Growing and Treatment
Journal Section Research Articles
Authors

Ebubekir Paşazade 0000-0001-6991-8520

Fatih Hancı 0000-0002-2015-0351

Early Pub Date December 24, 2024
Publication Date December 28, 2024
Submission Date October 8, 2024
Acceptance Date December 18, 2024
Published in Issue Year 2024 Volume: 8 Issue: 4

Cite

APA Paşazade, E., & Hancı, F. (2024). Usability of Jerusalem artichoke tuber waste in lettuce (Lactuca sativa var. longifolia) seedling production. International Journal of Agriculture Environment and Food Sciences, 8(4), 876-883. https://doi.org/10.31015/jaefs.2024.4.17


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