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Synergist effects of some PGPR bacteria and sodium nitroprusside in pepper plant

Year 2024, Volume: 8 Issue: 4, 894 - 903
https://doi.org/10.31015/jaefs.2024.4.19

Abstract

Plant growth promoting rhizobacteria (PGPR) represent promotes plant growth by increasing the supply or availability of nutrients to the host plant. These bacterial applications are environmentally friendly techniques and their use has become widespread recently. Some PGPRs can increase nitrogen (N) fixation and have phosphate (P) solubilizing property. In the current study, we evaluated the synergistic effects of some useful bacteria and sodium nitroprusside (SNP, a nitric oxide donor) in pepper plant. Nitric oxide (NO) acts as a signal molecule in plants and has important role in plant-bacteria symbiosis interaction. Three PGPR strains namely, Enterobacter cloacae (ZE-2), Pseudomonas putida (ZE-12) and Acinetobacter calcoaceticus (ZE-13) were used and the bacteria possess phosphorous-solubilizing and nitrogen-fixing properties. The applications of PGPRs alone and with combination of SNP (0.1 mM) were performed to the plant rhizosphere (the roots) through irrigation two times with two weeks interval starting with seedling planting. End of the study, many morphological parameters including stem diameter, plant height and biomass were improved by all applications compared to control. Root:shoot dry weight ratio decreased by the applications. Stem diameter, plant height and biomass were significantly increased with all treatments compared to control. The yield was found higher in all applications compared to control and the highest increase in the yield was provided by Enterobacter cloacae (ZE-2) application. Dry matter allocation in upper part of the plants provided higher plant yield. The applications significantly affected cell expansion and division. SNP increased the effect of Acinetobacter calcoaceticus (ZE-13) bacteria on cell division in leaf cells and midrib size. Furthermore, Pseudomonas putida (ZE-12) increased the yield combining with SNP compared to alone use. The increase in the plant growth is related with the midrib size. The application of PGPR with SNP could be a promising approach in plant growing.

References

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Year 2024, Volume: 8 Issue: 4, 894 - 903
https://doi.org/10.31015/jaefs.2024.4.19

Abstract

References

  • Admassie, M., Woldehawariat, Y., Alemu, T., Gonzalez, E. and Jimenez, J.F. (2022). The role of plant growth-promoting bacteria in alleviating drought stress on pepper plants. Agricultural Water Management, 272: 107831. https://doi.org/10.1016/j.agwat.2022.107831
  • Ahmad, F., Ahmad, I. and ved Khan, M.S. (2005). Indole acetic acid production by the indigenous isolates of azotobacter and fluorescent pseudomonas in the pserence and absence of tryptophan. Turkish Journal of Biology, 29: 29-34. https://journals.tubitak.gov.tr/biology/vol29/iss1/5
  • Alkaç OS, Öndeş E, Belgüzar S, Okatar F, Kayaaslan Z (2022a). Farklı kök bakterisi ve mikoriza uygulamalarının yıldız çiçeği (Dahlia variabilis) fidelerinin büyüme ve gelişimine etkileri. Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi, 27(2) : 331-339. DOI: 10.37908/mkutbd.1092636
  • Alkaç, O. S., Belgüzar, S., Kayaaslan, Z., Tuncel, E., & Aldırmaz, S. (2022b). The Effect of Plant Growth Promoting Rhizobacteria and Mycorrhiza Applications on The Growth of Zinnia elegans L. and Dahlia variabilis L.
  • Aminifard, M.H., Aroiee, H., Ameri, A. and Fatemi, H. (2012). Effect of plant density and nitrogen fertilizer on growth, yield and fruit quality of sweet pepper (Capsicum annum L.). African Journal of Agricultural, 7(6): 859-866. https://doi.org/10.5897/AJAR10.505
  • Aras, S. and Endes, A. (2023). Effect of Fusarium oxysporum infection on strawberry under calcium, iron, and zinc deficiency conditions. Zemdirbyste-Agriculture, 110 (1): 71-78. DOI 10.13080/z-a.2023.110.010
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  • Aras, S. (2022b). Cortical cells, xylem vessels, and chlorophyll biosynthesis improved by acetylsalicylic acid and sodium nitroprusside in peach leaves. Journal of Agriculture Faculty of Ege University, 59(3): 409-417. https://doi.org/10.20289/zfdergi.1037526
  • Aras, S. (2022c). Sodium nitroprusside and acetylsalicylic acid provided earliness in peach flower bud phenological stages by triggering xylogenesis. Zemdirbyste-Agriculture, 109 (4): 365–372. https://doi.org/10.13080/z-a.2022.109.047
  • Aras, S., Arıkan, Ş., İpek, M., Eşitken, A., Pırlak, L., Dönmez, M.F. and Turan, M. (2018). Plant growth promoting rhizobacteria enhanced leaf organic acids, FC-R activity and Fe nutrition of apple under lime soil conditions. Acta Physiologiae Plantarum, 40(6): 120. https://doi.org/10.1007/s11738-018-2693-9
  • Aras, S., Eşitken, A. and Karakurt, Y. (2019). Morphological and physiological responses and some WRKY genes expression in cherry rootstocks under salt stress. Spanish Journal of Agricultural Research, 17(4): e0806-e0806. https://doi.org/10.5424/sjar/2019174-15400
  • Aras, S., Keles, H. and Bozkurt, E. (2021). Physiological and histological responses of peach plants grafted onto different rootstocks under calcium deficiency conditions. Scientia Horticulturae, 281: 109967. https://doi.org/10.1016/j.scienta.2021.109967
  • Aras, S., Keles, H. and Eşitken, A. (2020). SNP Mitigates Malignant Salt Effects on Apple Plants. Erwerbs-Obstbau. 62: 107-115. https://doi.org/10.1007/s10341-019-00445-1
  • Arıkan, Ş., Eşitken, A., İpek, M., Aras, S., Şahin, M., Pırlak, L., Dönmez, M.F. and Turan, M. (2018). Effect of plant growth promoting rhizobacteria on Fe acquisition in peach (Prunus persica L) under calcareous soil conditions. Journal of Plant Nutrition, 41 (17): 2141-2150. https://doi.org/10.1080/01904167.2018.1482910
  • Arun, M., Naing, A.H., Jeon, S.M., Ai, T.N., Aye, T. and Kim, C.K. (2017). Sodium nitroprusside stimulates growth and shoot regeneration in chrysanthemum. Horticulture, Environment, and Biotechnology, 58: 78-84. https://doi.org/10.1007/s13580-017-0070-z
  • Belgüzar, S., Ciner, I., Eroglu Z. and Yanar, Y. (2021). Effects of rhizobacteria on tomato bacterial cancer and wilt disease. Fresenius Environmental Bulletin, 1075.
  • Brodersen, C.R., Roddy, A.B., Wason, J.W. and McElrone, A.J. (2019). Functional status of xylem through time. Annual Review of Plant Biology, 70: 407-433. https://doi.org/10.1146/annurev-arplant-050718-100455
  • Bulut, S. (2013). Evaluation of yield and quality parameters of phosphorous-solubilizing and N-fixing bacteria inoculated in wheat (Triticum aestivum L.). Turkish Journal of Agriculture and Forestry, 37(5): 545-554. https://doi.org/10.3906/tar-1212-96
  • Carillo, P., Raimondi, G., Kyriacou, M.C., Pannico, A., El-Nakhel, C., Cirillo, V., Colla, G., De Pascale, S. and Rouphael, Y. (2019). Morpho-physiological and homeostatic adaptive responses triggered by omeprazole enhance lettuce tolerance to salt stress. Scientia Horticulturae, 249: 22-30. https://doi.org/10.1016/j.scienta.2019.01.038
  • Collavino, M.M., Sansberro, P.A., Mroginski, L.A. and Aguilar, O.M. (2010). Comparison of in vitro solubilization activity of diverse phosphate-solubilizing bacteria native to acid soil and their ability to promote Phaseolus vulgaris growth. Biology and Fertility of Soils, 46: 727–738. https://doi.org/10.1007/s00374-010-0480-x
  • Devi, R., Kaur, T., Kour, D. and Yadav, A.N. (2022). Microbial consortium of mineral solubilizing and nitrogen fixing bacteria for plant growth promotion of amaranth (Amaranthus hypochondrius L.). Biocatalysis and Agricultural Biotechnology, 43: 102404. https://doi.org/10.1016/j.bcab.2022.102404
  • Dixon, R. and Kahn, D. (2004). Genetic regulation of biological nitrogen fixation. Nature Reviews Microbiology, 2(8): 621–631. https://doi.org/10.1038/nrmicro954
  • Ergin, S.F. and Gülser, F. (2016). Effect of mycorrhiza on growth criteria and phosphorus nutrition of lettuce (Lactuca sativa L.) under different phosphorus application rates. Eurasian Journal of Soil Science, 5: 275. https://doi.org/10.18393/ejss.2016.4.275-278
  • Esringu, A., Aksakal, O., Tabay, D. and Kara, A.A. (2016). Effects of sodium nitroprusside (SNP) pretreatment on UV-B stress tolerance in lettuce (Lactuca sativa L.) seedlings. Environmental Science and Pollution Research, 23: 589-597. https://doi.org/10.1007/s11356-015-5301-1
  • Fatma, M., Masood, A., Per, T.S. and Khan, N.A. (2016). Nitric oxide alleviates salt stress inhibited photosynthetic performance by interacting with sulfur assimilation in mustard. Frontiers in Plant Science, 7: 521. https://doi.org/10.3389/fpls.2016.00521
  • Filippou, P., Antoniou, C., Yelamanchili, S. and Fotopoulos, V. (2012). NO loading:efficiency assessment of five commonly used application methods of sodium nitroprusside in Medicago truncatula plants. Plant Physiology and Biochemistry, 60: 115–118. https://doi.org/10.1016/j.plaphy.2012.07.026
  • García, J.L., Probanza, A., Ramos, B. and Mañero, F.G. (2003). Effects of three plant growth-promoting rhizobacteria on the growth of seedlings of tomato and pepper in two different sterilized and nonsterilized peats. Archives of Agronomy and Soil Science, 49(1): 119-127. https://doi.org/10.1080/0365034031000079711
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There are 56 citations in total.

Details

Primary Language English
Subjects Vegetable Growing and Treatment
Journal Section Research Articles
Authors

Zeliha Kayaaslan 0000-0001-7063-0073

Servet Aras 0000-0002-0347-6552

Gökçe Aydöner Çoban 0000-0002-0851-8803

Early Pub Date December 20, 2024
Publication Date
Submission Date October 22, 2024
Acceptance Date December 18, 2024
Published in Issue Year 2024 Volume: 8 Issue: 4

Cite

APA Kayaaslan, Z., Aras, S., & Aydöner Çoban, G. (2024). Synergist effects of some PGPR bacteria and sodium nitroprusside in pepper plant. International Journal of Agriculture Environment and Food Sciences, 8(4), 894-903. https://doi.org/10.31015/jaefs.2024.4.19


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