Giresun Tombul Fındık (Corylus avellana L.) Yağının Serviks, Meme ve Kolon Kanser Hücrelerinde Sitotoksik ve Antianjiyojenik Aktivitesi
Abstract
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References
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- Alasalvar C, Shahidi F, Liyana-Pathirana C, Ohshima T, 2003. Turkish Tombul hazelnut (Corylus avellana L.). 1. Composition characteristics. Journal of Agricultural and Food Chemistry, 51(13): 3790-3796.
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Details
Primary Language
Turkish
Subjects
Structural Biology
Journal Section
Research Article
Authors
Adem Güner
*
0000-0003-3295-3538
Türkiye
Özlem Güner
0000-0002-8302-9073
Türkiye
Ülkü Karabay
0000-0002-7483-0184
Türkiye
Publication Date
June 1, 2021
Submission Date
October 24, 2020
Acceptance Date
February 26, 2021
Published in Issue
Year 2021 Volume: 11 Number: 2
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