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Ekmeklik Buğdayda Geliştirilen Rekombinant Kendilenmiş Hat Populasyonunda Kalite Özellikleri İçin Fenotipik ve Genotipik Değişim

Year 2021, Volume 36, Issue 3, 418 - 432, 12.10.2021
https://doi.org/10.7161/omuanajas.916699

Abstract

Rekombinant kendilenmiş hat populasyonları tarımsal araştırmalarda kullanılan önemli haritalama populasyonlarıdır. Çalışmada, Tosunbey ve Tahirova-2000 çeşitleri melezlenerek 420 ve 362 adet hat bulunan resiprokal rekombinant kendilenmiş hat populasyonu geliştirilmiştir. Populasyonların geliştirilmesinde tek tohum soy yöntemi kullanılmıştır. F7 generasyondaki homozigot hatlar, Samsun lokasyonunda Agumented deneme desenine göre 6 m2 alanındaki parsellerde yetiştirilmiştir. Hatların Yüksek ve Düşük Molekül Ağırlıklı Glutenin Alt Üniteleri (YMA-GA ve DMA-GA) ile çavdar translokasyonu varlığı SDS-PAGE yöntemiyle belirlenmiştir. Tosunbey çeşidi YMA-GA için 1, 17+18, 5+10 alt ünitelerini ve DMA-GA için GluA3b, GluB3b ve GluD3b allellerini taşırken, Tahirova-2000 çeşidi YMA-GA için 2*, 7+9, 5+10 alt ünitelerini ve DMA-GA için GluA3e, GluB3j ve GluD3b allellerini ve 1BL.1RS çavdar translokasyonu taşımaktadır. Denemede tane verimi, bitki boyu, başaklanma gün süresi gibi agronomik özellikler yanında protein içeriği, SDS sedimentasyon değeri, hektolitre ağırlığı, bin tane ağırlığı, kül oranı ve L renk değeri saptanmıştır. Tosunbey × Tahirova-2000ve Tahirova-2000 × Tosunbey populasyonlarında denemelerin ortalama tane verimi sırasıyla 399.5 kgda-1 ve 328.9 kgda-1’dır. Populasyonlarda bitki boyu ve başaklanma süresi için önemli seviyede transgresif açılım gözlenmiştir. Üçyüzyirmidört hattın çavdar translokasyonu (1BL.1RS) taşıdığı ve çavdar translokasyonunun protein kalitesine etkisinin olumsuz olduğu saptanmıştır. GluA3b alleli taşıyan hatların SDS sedimentasyon değeri, GluA3e alleli taşıyanlara kıyasla daha yüksektir. Araştırma sonuçları populasyonların ekmeklik buğdayda kalite ve kuraklık çalışmalarında kullanılabilecek elit materyale sahip olduğunu göstermiştir.

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Phenotypic and Genotypic Variation For Quality Traits In The Recombinant Inbred Line Population Developed in Bread Wheat

Year 2021, Volume 36, Issue 3, 418 - 432, 12.10.2021
https://doi.org/10.7161/omuanajas.916699

Abstract

Recombinant inbred line (RILs) populations are substantial mapping populations used in agricultural research.In the study, a reciprocal recombinant inbred line population with 420 and 362 lines was developed by crossing Tosunbey and Tahirova-2000 varieties. The single-seed descent method was used to create the mapping populations. RILs in the F7 generation were grown in plots in a 6 m2 area according to the Augmented design in Samsun location. The presence of rye translocation and High and Low Molecular Weight Gluten Subunits (HMW-GS and LMW-GS) of the lines was determined by the SDS-PAGE method. Tosunbey variety has 1, 17+18, 5+10 subunits for YMA-GA and GluA3b, GluB3b, GluD3b alleles for LMW-GS, while Tahirova-2000 variety has 2*, 7+9, 5+10 subunits for HMW-GS and GluA3e, GluB3j, GluD3b alleles for DMA-GA and 1BL.1RS rye translocation. The data of grain yield, plant height, and heading time were recorded as agronomic traits, while protein content, SDS sedimentation value, hectoliter weight, thousand-grain weight, ash ratio, and L color value as the quality traits. The average grain yield of Tosunbey × Tahirova-2000and Tahirova-2000 × Tosunbey populations is 399.5 kg/da and 328.9 kg/da, respectively. Significant transgressive segregation was observed for plant height and heading time in the mapping populations. Three hundred twenty-four lines have rye translocation (1BL.1RS), and the effect of rye translocation on protein quality was negative. The SDS sedimentation value of the lines with the GluA3b allele is higher than those with the GluA3e allele. These results indicated that the populations have the elite lines for bread wheat quality and drought studies.

References

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  • Basavaraddi, P.A., Savini, R., Sukumaran, S., Reynolds, M., Griffiths, S., Slafer, G., 2021. Genotypic Differences in Wheat Yield Determinants Within A NAM Population Based on Elite Parents. European Journal of Agronomy, 123: 16-26.
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  • Dreisigacker, S., Sukumaran, S., Guzmán, C., He, X., Bonnett, D., Crossa, J., 2016. Molecular Marker Based Selection Tools in Spring Bread Wheat Improvement: CIMMYT Experience and Prospects. Mol Breed Sustain Crop Improv, 11(3): 421-474.
  • Ehdaie, B., Layne, A.P., Waines, J.G., 2011. Root System Plasticity to Drought Influences Grain Yield in Bread Wheat. Euphytica, 186(4): 219-232.
  • Engelbrecht, M.L., 2008. Assesment of Variance In Measurement of Hectolitre Mass of Wheat and Maize Using Equipment From Different Grain Producing and Exporting Countries. Master of Science in Food Science. Faculty of Agri Sciences, 12: 111.
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  • Everts, K.L., Leath, S., Finney, P.L., 2001. Impact of Powdery Mildew and Leaf Rust on Milling and Baking Quality of Soft Red Winter Wheat. Plant Dis, 85(4): 423-429.
  • Faheem, M., Mahmood, T., Shabbir, G., Akhtar, N., Kazi, A., Kazi, A.M., 2015. Assessment of D-Genome Based Genetic Diversity in Drought Tolerant Wheat Germplasm. Int J Agric Biol,17: 791-796.
  • Fischer, R.A., Bidinger, F., Syme, J.R., Wall, P.C., 1981. Leaf Photosynthesis, Lead Permeability, Crop Growth, and Yield of Short Spring Wheat Genotypes Under İrrigation. Crop Sci, 21: 367-373.
  • Genç, İ., Yağbasanlar, T., Özkan, H., 1993. Akdeniz İklim Kuşağına Uygun Makarnalık Buğday Çeşitlerinin Belirlenmesi Üzerinde Araştırmalar. Makarnalık Buğday ve Mamülleri Sempozyumu, 30 Kasım-3 Aralık, Ankara.
  • Gianibelli, M.C., Lagudah, E.S., Wrigley, C.W., MacRitchie, F., 2002. Biochemical and Genetic Characterization of a Monomeric Storage Protein (T1) With an Unusually High Molecular Weight in Triticum tauschii. Theoretical and Applied Genetics, 104: 497-504.
  • Graybosch, R.A., 2001. Uneasy Unions: Quality Effects of Rye Chromatin Tranfers to Wheat. J Cereal Sci, 33: 3-16.
  • Graybosch, R.A., Peterson, C.J., Shelton, D.R., Baenziger, P.S., 1996. Genotypic and Environmental Modification of Wheat Flour Protein Composition in Relation to End-Use Quality. Crop Sci, 36 (2): 296-300.
  • Griffey, C.A., Das, M.K., Stromberg, E.L., 1993. Effectiveness of Adult-Plant Resistance in Reducing Grain Yield Loss to Powdery Mildew in Winter Wheat. Plant Dis, 77: 618-622.
  • Guo, H., Wu, J., Lu, Y., Yan, Y., 2019. High Molecular Weight Glutenin 1Bx17 and 1By18 Subunits Encoded by Glu-B1i Enhance Wheat Dough Rheological Properties and Breadmaking Quality. J Food Quality, 15: 145-153.
  • Güleç, T., 2020. Ekmeklik Buğdayda Geliştirilen Resiprokal Rekombinant Kendilenmiş Hat Populasyonunda Çavdar Translokasyonu Taşıyan Hatların Yarı Bodurluk, Fotoperiyod, Vernalizasyon ve Waxy Genlerinin Taraması. KMÜ, Fen Bilimleri Enstitüsü, Biyomühendislik Anabilim Dalı, Doktora Tezi, 136 sy.
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Details

Primary Language Turkish
Subjects Science
Journal Section Anadolu Tarım Bilimleri Dergisi
Authors

Nevzat AYDIN
KARAMANOĞLU MEHMETBEY ÜNİVERSİTESİ
0000-0003-3251-6880
Türkiye


Bedrettin DEMİR
KARAMANOĞLU MEHMETBEY ÜNİVERSİTESİ
0000-0002-8892-2282
Türkiye


Tuğba GÜLEÇ (Primary Author)
Karamanoğlu mehmetbey üniversitesi
0000-0002-1755-1082
Türkiye


Cemal ŞERMET
samsun tarımsal araştırma merkezi
0000-0002-3428-6022
Türkiye


Hasan Orhan BAYRAMOĞLU
karadeniz tarımsal araştırma merkezi
0000-0002-1354-6796
Türkiye


Abdulvahit SAYASLAN
KARAMANOĞLU MEHMETBEY ÜNİVERSİTESİ
0000-0001-7161-1552
Türkiye


Zeki MUT
BİLECİK ŞEYH EDEBALİ ÜNİVERSİTESİ
0000-0002-1465-3630
Türkiye

Publication Date October 12, 2021
Published in Issue Year 2021, Volume 36, Issue 3

Cite

Bibtex @research article { omuanajas916699, journal = {Anadolu Tarım Bilimleri Dergisi}, issn = {1308-8750}, eissn = {1308-8769}, address = {}, publisher = {Ondokuz Mayıs University}, year = {2021}, volume = {36}, pages = {418 - 432}, doi = {10.7161/omuanajas.916699}, title = {Ekmeklik Buğdayda Geliştirilen Rekombinant Kendilenmiş Hat Populasyonunda Kalite Özellikleri İçin Fenotipik ve Genotipik Değişim}, key = {cite}, author = {Aydın, Nevzat and Demir, Bedrettin and Güleç, Tuğba and Şermet, Cemal and Bayramoğlu, Hasan Orhan and Sayaslan, Abdulvahit and Mut, Zeki} }
APA Aydın, N. , Demir, B. , Güleç, T. , Şermet, C. , Bayramoğlu, H. O. , Sayaslan, A. & Mut, Z. (2021). Ekmeklik Buğdayda Geliştirilen Rekombinant Kendilenmiş Hat Populasyonunda Kalite Özellikleri İçin Fenotipik ve Genotipik Değişim . Anadolu Tarım Bilimleri Dergisi , 36 (3) , 418-432 . DOI: 10.7161/omuanajas.916699
MLA Aydın, N. , Demir, B. , Güleç, T. , Şermet, C. , Bayramoğlu, H. O. , Sayaslan, A. , Mut, Z. "Ekmeklik Buğdayda Geliştirilen Rekombinant Kendilenmiş Hat Populasyonunda Kalite Özellikleri İçin Fenotipik ve Genotipik Değişim" . Anadolu Tarım Bilimleri Dergisi 36 (2021 ): 418-432 <https://dergipark.org.tr/en/pub/omuanajas/issue/65395/916699>
Chicago Aydın, N. , Demir, B. , Güleç, T. , Şermet, C. , Bayramoğlu, H. O. , Sayaslan, A. , Mut, Z. "Ekmeklik Buğdayda Geliştirilen Rekombinant Kendilenmiş Hat Populasyonunda Kalite Özellikleri İçin Fenotipik ve Genotipik Değişim". Anadolu Tarım Bilimleri Dergisi 36 (2021 ): 418-432
RIS TY - JOUR T1 - Ekmeklik Buğdayda Geliştirilen Rekombinant Kendilenmiş Hat Populasyonunda Kalite Özellikleri İçin Fenotipik ve Genotipik Değişim AU - Nevzat Aydın , Bedrettin Demir , Tuğba Güleç , Cemal Şermet , Hasan Orhan Bayramoğlu , Abdulvahit Sayaslan , Zeki Mut Y1 - 2021 PY - 2021 N1 - doi: 10.7161/omuanajas.916699 DO - 10.7161/omuanajas.916699 T2 - Anadolu Tarım Bilimleri Dergisi JF - Journal JO - JOR SP - 418 EP - 432 VL - 36 IS - 3 SN - 1308-8750-1308-8769 M3 - doi: 10.7161/omuanajas.916699 UR - https://doi.org/10.7161/omuanajas.916699 Y2 - 2021 ER -
EndNote %0 Anadolu Journal of Agricultural Sciences Ekmeklik Buğdayda Geliştirilen Rekombinant Kendilenmiş Hat Populasyonunda Kalite Özellikleri İçin Fenotipik ve Genotipik Değişim %A Nevzat Aydın , Bedrettin Demir , Tuğba Güleç , Cemal Şermet , Hasan Orhan Bayramoğlu , Abdulvahit Sayaslan , Zeki Mut %T Ekmeklik Buğdayda Geliştirilen Rekombinant Kendilenmiş Hat Populasyonunda Kalite Özellikleri İçin Fenotipik ve Genotipik Değişim %D 2021 %J Anadolu Tarım Bilimleri Dergisi %P 1308-8750-1308-8769 %V 36 %N 3 %R doi: 10.7161/omuanajas.916699 %U 10.7161/omuanajas.916699
ISNAD Aydın, Nevzat , Demir, Bedrettin , Güleç, Tuğba , Şermet, Cemal , Bayramoğlu, Hasan Orhan , Sayaslan, Abdulvahit , Mut, Zeki . "Ekmeklik Buğdayda Geliştirilen Rekombinant Kendilenmiş Hat Populasyonunda Kalite Özellikleri İçin Fenotipik ve Genotipik Değişim". Anadolu Tarım Bilimleri Dergisi 36 / 3 (October 2021): 418-432 . https://doi.org/10.7161/omuanajas.916699
AMA Aydın N. , Demir B. , Güleç T. , Şermet C. , Bayramoğlu H. O. , Sayaslan A. , Mut Z. Ekmeklik Buğdayda Geliştirilen Rekombinant Kendilenmiş Hat Populasyonunda Kalite Özellikleri İçin Fenotipik ve Genotipik Değişim. Anadolu Journal of Agricultural Sciences. 2021; 36(3): 418-432.
Vancouver Aydın N. , Demir B. , Güleç T. , Şermet C. , Bayramoğlu H. O. , Sayaslan A. , Mut Z. Ekmeklik Buğdayda Geliştirilen Rekombinant Kendilenmiş Hat Populasyonunda Kalite Özellikleri İçin Fenotipik ve Genotipik Değişim. Anadolu Tarım Bilimleri Dergisi. 2021; 36(3): 418-432.
IEEE N. Aydın , B. Demir , T. Güleç , C. Şermet , H. O. Bayramoğlu , A. Sayaslan and Z. Mut , "Ekmeklik Buğdayda Geliştirilen Rekombinant Kendilenmiş Hat Populasyonunda Kalite Özellikleri İçin Fenotipik ve Genotipik Değişim", Anadolu Tarım Bilimleri Dergisi, vol. 36, no. 3, pp. 418-432, Oct. 2021, doi:10.7161/omuanajas.916699
Print ISSN: 1308-8750 Online ISSN: 1308-8769