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Drone Teslimatı İle İlgili Yapılan Ampirik Çalışmaların Bibliyometrik Analizi

Year 2022, Issue: 58, 118 - 133, 31.12.2022
https://doi.org/10.53568/yyusbed.1172019

Abstract

Drone ile ürün teslimatı giderek artan şekilde akademik çevrelerin ilgisini çeken bir konu olmuştur. Bu çalışmanın amacı belli kritere bağlı olarak seçilen, drone ile ürün teslimatı konusunu içeren 30 çalışmanın bibliyometrik analizinin yapılarak, çalışmaları yapan yazarlar, çalışmaların yapıldığı ülkeler, çalışmaların yapıldığı yıllar, çalışmaların metodolojisi, çalışmaların teorik alt yapıları ve çalışmalarda kullanılan değişkenler hakkında bilgiler sunmaktır. Bu amaç doğrultusunda VOSviewer yazılımı kullanılarak seçilen 30 çalışmanın bibliyometrik analiz gerçekleştirilmiştir. Elde edilen sonuçlara göre drone ile ürün teslimatı konusunda en fazla çalışmayı yapan Jinsoo Hwang’dır. En fazla çalışma Güney Kore’de gerçekleştirilmiştir. Çalışmaların yapıldığı yıllara bakıldığında drone ile teslimat konusunun her geçen yıl daha fazla çalışıldığı görülmüştür. Buna göre drone ile teslimat konusuna her geçen gün ilgi artmaktadır. Çalışmarın tümünde anket yöntemi kullanılmıştır. Çalışmalarda en fazla teknoloji kabul modeli kullanılmıştır. En fazla kullanılan değişkenler ise sırasıyla niyet, tutum, risk ve yenilikçiliktir. Elde edilen bu sonuçların araştırmacılar ön görüler sunması beklenmektedir.

References

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A Biblyometric Analysis of Empirical Studies on Drone Delivery

Year 2022, Issue: 58, 118 - 133, 31.12.2022
https://doi.org/10.53568/yyusbed.1172019

Abstract

Product delivery by drone has become a topic of increasing interest in the academic community. The aim of this study is to provide information about the authors who conducted the studies, the countries where the studies were conducted, the years of the studies, the methodology of the studies, the theoretical background of the studies, and the variables used in the studies by making a bibliometric analysis of 30 studies, which were selected based on certain criteria, including the subject of product delivery by drone. For this purpose, a bibliometric analysis of 30 selected studies was carried out using VOSviewer software. According to the results obtained, Jinsoo Hwang is the one who has done the most work on product delivery by drone. Most studies were conducted in South Korea. Looking at the years in which the studies were carried out, it was seen that the subject of delivery by drone was studied more and more each year. Accordingly, interest in drone delivery is increasing day by day. The questionnaire method was used in all of the studies. The most technology acceptance model was used in the studies. The most used variables are intention, attitude, risk, and innovativeness, respectively. It is expected that these results will provide researchers with foresight.

References

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  • Aydın, İ. (2022). Hedonik motivasyonun drone ile teslimata yönelik tutum üzerindeki etkisi: Ağızdan ağıza iletişimin aracılık rolü. İşletme Akademisi Dergisi, 3(1), 34-45. DOI:10.26677/TR1010.2022.962
  • Baron, E. 2018. Amazon looks to floating warehouses in the sky for drone deliveries. The Mercury News, https://www.mercurynews.com/2018/07/24/amazon-looks-to-floating-warehouses-in-the-sky-for-drone-deliveries/
  • Benarbia, T., & Kyamakya, K. (2022). A literature review of drone-based package delivery logistics systems and their implementation feasibility. Sustainability, 14(1), 360. DOI:10.3390/su14010360
  • Boakye, E. A., Zhao, H., & Ahia, B. N. K. (2022). Emerging research on blockchain technology in finance; a conveyed evidence of bibliometric-based evaluations. The Journal of High Technology Management Research, 33(2), 100437. DOI: 10.1016/j.hitech.2022.100437
  • Chen, C., Leon, S., & Ractham, P. (2022). Will customers adopt last-mile drone delivery services? An analysis of drone delivery in the emerging market economy. Cogent Business & Management, 9(1), 2074340. DOI: 10.1080/23311975.2022.2074340
  • Choe, J. Y. J., Kim, J. J., & Hwang, J. (2021a). Perceived risks from drone food delivery services before and after COVID-19. International Journal of Contemporary Hospitality Management, 33(4), 1276-1296. DOI: 10.1108/IJCHM-08-2020-0839
  • Choe, J. Y., Kim, J. J., & Hwang, J. (2021b). Innovative marketing strategies for the successful construction of drone food delivery services: Merging TAM with TPB. Journal of Travel & Tourism Marketing, 38(1), 16-30. DOI: 10.1080/10548408.2020.1862023
  • Clothier, R. A., Greer, D. A., Greer, D. G., & Mehta, A. M. (2015). Risk perception and the public acceptance of drones. Risk Analysis, 35(6), 1167-1183. DOI:10.1111/risa.12330
  • Çelik, Z., & Aydın, İ. (2021). Perakendecilikte drone ile ürün teslimatının tüketicilerin davranışsal niyetlerine etkisi. Business & Management Studies: An International Journal, 9(4), 1422-1436. DOI: 10.15295/bmij.v9i4.1919
  • de Freitas, J. C., & Penna, P. H. V. (2020). A variable neighborhood search for flying sidekick traveling salesman problem. International Transactions in Operational Research, 27(1), 267-290. DOI: 10.1111/itor.12671
  • Dorling, K., Heinrichs, J., Messier, G. G., & Magierowski, S. (2017). Vehicle routing problems for drone delivery. IEEE Transactions on Systems, Man, and Cybernetics: Systems, 47(1), 70-85. DOI: 10.1109/TSMC.2016.2582745
  • Dukkanci, O., Kara, B. Y., & Bektaş, T. (2021). Minimizing energy and cost in range-limited drone deliveries with speed optimization. Transportation Research Part C: Emerging Technologies, 125, 102985. DOI: 10.1016/j.trc.2021.102985
  • Fasogbon, B. M., & Adebo, O. A. (2022). A Bibliometric Analysis of 3D Food Printing Research: A Global and African Perspective. Future Foods, 100175. DOI: 10.1016/j.fufo.2022.100175
  • Frachtbox (2020). A revolution in logistics: Drone delivery. https://www.frachtbox.com/blog/a-revolution-in-logistics-drone-delivery
  • Frazier, J. A. (2021). An Analysis of the factors affecting attitudes toward drone delivery and the moderating effect of COVID-19. PhD Dissertations and Master's Theses. 612. https://commons.erau.edu/edt/612
  • Ganjipour, H., & Edrisi, A. (2022). Applying the integrated model to understanding online buyers’ intention to adopt delivery drones in Iran. Transportation Letters, 1-13. DOI: 10.1080/19427867.2022.2035130
  • Gao, Q., Fang, C., & Cui, X. (2021). Carrying capacity for SDGs: A review of connotation evolution and practice. Environmental Impact Assessment Review, 91, 106676. DOI: 10.1016/j.eiar.2021.106676
  • Giles, J. (2005). Science in the web age: Start your engines. Nature, 438(7068), 554-556. DOI: 10.1038/438554A
  • Ha, Q. M., Deville, Y., Pham, Q. D., & Hà, M. H. (2018). On the min-cost traveling salesman problem with drone. Transportation Research Part C: Emerging Technologies, 86, 597-621. DOI: 10.1016/j.trc.2017.11.015
  • Hajek, P., Youssef, A., & Hajkova, V. (2022). Recent developments in smart city assessment: A bibliometric and content analysis-based literature review. Cities, 103709. DOI: 10.1016/j.cities.2022.103709
  • Hwang, J., & Choe, J. Y. J. (2019). Exploring perceived risk in building successful drone food delivery services. International Journal of Contemporary Hospitality Management, 31(8), 3249-3269. DOI: 10.1108/IJCHM-07-2018-0558
  • Hwang, J., & Kim, H. (2019). Consequences of a green image of drone food delivery services: The moderating role of gender and age. Business Strategy and the Environment, 28(5), 872-884. DOI: 10.1002/bse.2289
  • Hwang, J., & Kim, H. (2020). The effects of expected benefits on image, desire, and behavioral intentions in the field of drone food delivery services after the outbreak of COVID-19. Sustainability, 13(1), 117. DOI: 10.3390/su13010117
  • Hwang, J., Kim, H., & Kim, W. (2019a). Investigating motivated consumer innovativeness in the context of drone food delivery services. Journal of Hospitality and Tourism Management, 38, 102-110. DOI: 10.1016/j.jhtm.2019.01.004
  • Hwang, J., Lee, J. S., & Kim, H. (2019b). Perceived innovativeness of drone food delivery services and its impacts on attitude and behavioral intentions: The moderating role of gender and age. International Journal of Hospitality Management, 81, 94-103. DOI: 10.1016/j.ijhm.2019.03.002
  • Hwang, J., Kim, W., & Kim, J. J. (2020a). Application of the value-belief-norm model to environmentally friendly drone food delivery services: The moderating role of product involvement. International Journal of Contemporary Hospitality Management, 32(5), 1775-1794. DOI: 10.1108/IJCHM-08-2019-0710
  • Hwang, J., Kim, D., & Kim, J. J. (2020b). How to form behavioral intentions in the field of drone food delivery services: The moderating role of the COVID-19 outbreak. International Journal of Environmental Research and Public Health, 17(23), 9117. DOI: 10.3390/ijerph17239117
  • Hwang, J., Park, S., & Kim, I. (2020c). Understanding motivated consumer innovativeness in the context of a robotic restaurant: The moderating role of product knowledge. Journal of Hospitality and Tourism Management, 44, 272-282. https://doi.org/10.1016/j.jhtm.2020.06.003
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There are 66 citations in total.

Details

Primary Language English
Journal Section Issue
Authors

Ayhan Cesur 0000-0003-4305-3930

Kaan Yiğenoğlu 0000-0002-1961-6601

İbrahim Aydın 0000-0002-0720-364X

Zübeyir Çelik 0000-0003-1692-9378

Publication Date December 31, 2022
Submission Date September 7, 2022
Published in Issue Year 2022 Issue: 58

Cite

APA Cesur, A., Yiğenoğlu, K., Aydın, İ., Çelik, Z. (2022). A Biblyometric Analysis of Empirical Studies on Drone Delivery. Yüzüncü Yıl Üniversitesi Sosyal Bilimler Enstitüsü Dergisi(58), 118-133. https://doi.org/10.53568/yyusbed.1172019

Journal of Yüzüncü Yıl University Graduate School of Social Sciences is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License (CC BY NC).