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Koronavirüs Pandemisi ve Türkiye’nin Bazı Şifalı Bitkileri

Yıl 2020, , 163 - 182, 20.03.2020
https://doi.org/10.21673/anadoluklin.724210

Öz

Çin'de başlayan ve pek çok ülkeye
yayılan Covid-19, ‘Koronavirüs Pandemisi’ olarak dünya çapında bütün insanlığı
tehdit eden bir salgın hastalık haline gelmiştir. Virüsün insandan insana hızlıca
bulaşması ve yüksek ölüm oranına sahip olması, standart terapi protokollerinin
geliştirilmesi ve onaylanması için acil bir ihtiyaç ortaya çıkarmıştır. Etkili
tedavi stratejilerinin geliştirilebilmesi için; virüsün yapısal özellikleri,
biyolojisi ve konak hücredeki enfeksiyon mekanizmaları tam olarak bilinmelidir.
 Şimdiye kadar, Kovid-19'un tam bir etkili tedavisi bilinmemekle birlikte,
olası antiviral ilaçların klinik deneme ve değerlendirmeleri devam etmektedir.



Tıbbi bitkiler glikozitler, saponinler,
flavonoidler, proantosiyanidinler, terpenoidler, fenil propanoidler, tanenler,
reçineler, lignanlar, sülfitler, polifenolikler, kumarinler, furil bileşikleri,
alkaloidler ve uçucu yağlar olmak üzere çok çeşitli aktif fitokimyasal
bileşikler ihtiva ettiklerinden dolayı pek çok hastalıkta olduğu gibi viral
kaynaklı hastalıklarda da konakçının bağışıklık sistemini güçlendirerek
antiviral etki göstermektedir. Yaygın olarak kullanılan bazı yenilebilir yabani
bitkilerin, baharatların ve bitkisel çayların çeşitli virüslere karşı güçlü antiviral
aktivite gösterdikleri dahası, bunlardan bazılarının farklı tür koronavirüs
kaynaklı hastalıklarda da kullanılma potansiyelinde olan fito-antiviral ajanlar
oldukları önceki çalışmalarda ortaya konulmuştur. 



Bu derlemede ise; bağışıklık
sistemini güçlendirici, hastalıklara karşı koruyucu ve tedavi edici olarak
Türkiye’de geleneksel kullanıma sahip olan laden türleri (
Cistus spp.), bazı kekik türleri (Origanum, Thymus ve Thymbra),
meyan kökü (
Glycyrrhiza glabra L.) ve
zeytin yaprağı (
Olea europea L.)
bitki türleri ve bunlardan elde edilecek biyoaktif bileşiklerin koronavirüs
enfeksiyonları ile mücadelede bitkisel kaynaklı doğal terapötikler olarak
kullanılma potansiyelleri güncel literatür bilgileri ışığında sunulmuştur. 

Kaynakça

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Coronavirus Pandemic and Some Turkish Medicinal Plants

Yıl 2020, , 163 - 182, 20.03.2020
https://doi.org/10.21673/anadoluklin.724210

Öz

Covid-19, emerging in China and
spreading to many countries, has become an epidemic disease that threatens all
humanity worldwide as 'Coronavirus Pandemic'.
The
rapid transmission of the virus from person to person and its high mortality
rate create an urgent need for development and validation of standard therapy
protocols. In order to develop efficient treatment strategies, the structural
features, biology of the virus and the mechanisms of infection in the host cell
must be fully known. So far, the exact effective treatment of Covid-19 has not
been revealed, but clinical trials and evaluations of possible antiviral drugs
are ongoing.



Since medicinal plants have a wide
variety of bioactive phytochemical compounds such as glycosides, saponins,
flavonoids, proanthocyanidins, terpenoids, phenylpropanoids, tannins, resins,
lignanes, sulfides, polyphenolics, coumarins, furyl compounds, alkaloids and
essential oils, they exhibit antiviral effects by strengthening the immune
system of the host in diseases of viral origin, as well as they are useful for
many diseases. Previous scientific studies showed that commonly used wild
edible plants, spices and herbal teas possess strong antiviral activities
against various viruses; moreover, some of them have also been proven to be
used for different types of coronavirus-origine diseases as potential
phyto-antiviral agents.   



In this review, having traditional
medicinal uses in Turkey, some medicinal plants like cistus species (
Cistus spp.), some kekik species (Origanum, Thymus and Thymbra), liquorice root (Glycyrrhiza
glabra
L.), olive leaf (Olea europea
L.) and their bioactive compounds, which are immune enhancer, preventive and
therapeutic against diseases as potential natural therapeutics for combatting
coronavirus infections have been presented in the light of currents scientific
literature.

Kaynakça

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  • [81] Salah-Fatnassi, K. B. H., Slim-Bannour, A., Harzallah-Skhiri, F., Mahjoub, M. A., Mighri, Z., Chaumont, J. P., & Aouni, M. (2010). Activités antivirale et antioxydante in vitro d'huiles essentielles de Thymus capitatus (L.) Hoffmans. & Link de Tunisie. Acta botanica gallica, 157(3), 433-444.
  • [82] Ertürk, Ö., Tanrıkulu, G. İ., Yavuz, C., Can, Z., & Çakır, H. E. (2017). Chemical compositions, antioxidant and antimicrobial activities of the essential oil and extracts of Lamiaceae family (Ocimum basilicum and Thymbra spicata) from Turkey. International Journal of Secondary Metabolite, 4(3, Special Issue 2), 340-348.
  • [83] Duran, N., Kaya, A., Gulbol Duran, G., Eryilmaz, N. (2012). In vitro antiviral effect of the essential oils of Thymbra spicata L. on Herpes simplex virus type 2. ICAMS 2012 – 4th International Conference on Advanced Materials and Systems.
  • [84] Mamedov, N. A., Egamberdieva, D. (2019). Phytochemical constituents and pharmacological effects of licorice: a review. In Plant and Human Health, Volume 3 (pp. 1-21). Springer, Cham.
  • [85] Fiore, C., Eisenhut, M., Krausse, R., Ragazzi, E., Pellati, D., Armanini, D., & Bielenberg, J. (2008). Antiviral effects of Glycyrrhiza species. Phytotherapy Research: An International Journal Devoted to Pharmacological and Toxicological Evaluation of Natural Product Derivatives, 22(2), 141-148.
  • [86] Crance, J. M., Scaramozzino, N., Jouan, A., & Garin, D. (2003). Interferon, ribavirin, 6-azauridine and glycyrrhizin: antiviral compounds active against pathogenic flaviviruses. Antiviral research, 58(1), 73-79.
  • [87] Huan, C. C., Wang, H. X., Sheng, X. X., Wang, R., Wang, X., & Mao, X. (2017). Glycyrrhizin inhibits porcine epidemic diarrhea virus infection and attenuates the proinflammatory responses by inhibition of high mobility group box-1 protein. Archives of virology, 162(6), 1467-1476.
  • [88] Cinatl, J., Morgenstern, B., Bauer, G., Chandra, P., Rabenau, H., & Doerr, H. W. (2003). Glycyrrhizin, an active component of liquorice roots, and replication of SARS-associated coronavirus. The Lancet, 361(9374), 2045-2046.
  • [89] Ianevski, A., Andersen, P. I., Merits, A., Bjørås, M., & Kainov, D. (2019). Expanding the activity spectrum of antiviral agents. Drug discovery today.
  • [90] Nirmala, P., & Selvaraj, T. (2011). Anti-inflammatory and anti-bacterial activities of Glycyrrhiza glabra L. Journal of Agricultural Technology, 7(3), 815-23.
  • [91] Batiha, G. S., Beshbishy, A. M., El-Mleeh, A., Abdel-Daim, M. M., & Devkota, H. P. (2020). Traditional uses, bioactive chemical constituents, and pharmacological and toxicological activities of Glycyrrhiza glabra L. Fabaceae). Biomolecules. 1-21.
  • [92] Sun, Z. G., Zhao, T. T., Lu, N., Yang, Y. A., & Zhu, H. L. (2019). Research Progress of Glycyrrhizic Acid on Antiviral Activity. Mini reviews in medicinal chemistry, 19(10), 826-832.
  • [93] Fiore, C., Eisenhut, M., Ragazzi, E., Zanchin, G., & Armanini, D. (2005). A history of the therapeutic use of liquorice in Europe. Journal of ethnopharmacology, 99(3), 317-324.
  • [94] Yasmin, A. R., Chia, S. L., Looi, Q. H., Omar, A. R., Noordin, M. M., & Ideris, A. (2020). Herbal extracts as antiviral agents. In Feed Additives (pp. 115-132). Academic Press.
  • [95] Ghannad, M. S., Mohammadi, A., Safiallahy, S., Faradmal, J., Azizi, M., & Ahmadvand, Z. (2014). The effect of aqueous extract of Glycyrrhiza glabra on herpes simplex virus 1. Jundishapur journal of microbiology, 7(7).
  • [96] Baltina, L. A., Kondratenko, R. M., Plyasunova, O. A., Pokrovskii, A. G., & Tolstikov, G. A. (2009). Prospects for the creation of new antiviral drugs based on glycyrrhizic acid and its derivatives (a review). Pharmaceutical chemistry journal, 43(10), 539-548.
  • [97] Ashfaq, U. A., Masoud, M. S., Nawaz, Z., & Riazuddin, S. (2011). Glycyrrhizin as antiviral agent against Hepatitis C Virus. Journal of translational medicine, 9(1), 112.
  • [98] Pastorino, G., Cornara, L., Soares, S., Rodrigues, F., & Oliveira, M. B. P. (2018). Liquorice (Glycyrrhiza glabra): A phytochemical and pharmacological review. Phytotherapy research, 32(12), 2323-2339.
Toplam 96 adet kaynakça vardır.

Ayrıntılar

Birincil Dil Türkçe
Konular Sağlık Kurumları Yönetimi
Bölüm DERLEME
Yazarlar

Nazım Şekeroğlu 0000-0002-0630-0106

Sevgi Gezici 0000-0002-4856-0221

Yayımlanma Tarihi 20 Mart 2020
Kabul Tarihi 10 Mayıs 2020
Yayımlandığı Sayı Yıl 2020

Kaynak Göster

Vancouver Şekeroğlu N, Gezici S. Koronavirüs Pandemisi ve Türkiye’nin Bazı Şifalı Bitkileri. Anadolu Klin. 2020;25(Special Issue on COVID 19):163-82.

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Covid-19 ile mücadelede bitkilerin rolü
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Begüm GÜLER
https://doi.org/10.28948/ngumuh.912506



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