Organik Besinlerin Kalitesi

Öz

Organik hayvansal üretimle, hayvan ve halk sağlığının korunması, çevre kirliliğinin önlenmesine katkı sağlanması, hayvanların yaşam standartlarının yükseltilmesi ve iyi kaliteli besin üretimi amaçlanmaktadır. Bununla birlikte, organik besinlerin konvansiyonel yöntemle üretilenlere nazaran, duyusal açıdan veya besin kalitesi yönünden daha üstün olduğu tam olarak ifade edilememektedir. Ayrıca, organik besinlerin mikrobiyolojik ve mikotoksinler yönünden, daha güvenilir olduğu da belirtilememektedir. Ancak, organik besinlerin, konvansiyonel üretilenlere nazaran, bazı kimyasal maddeleri (örn., pestisit ve veteriner ilaç kalıntıları) daha az içerdiği net bir şekilde açıklanabilir.

Anahtar Kelimeler

• Organik tarım, besin kalitesi, kalıntı

Kaynakça

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