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Phytochemistry and biological activities of the genus Rubus

Cilt: 6 Sayı: 1 30 Nisan 2025
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Phytochemistry and biological activities of the genus Rubus

Öz

The genus Rubus, a member of the Rosaceae family, includes important species with both food and medicinal uses. With an emphasis on the anti-inflammatory, anti-cancer, antioxidant, and antibacterial properties of the main chemicals present in Rubus species, this review aims to synthesize the results of recent studies in order to better understand the biological activity and chemical composition of these species and their value as natural bioactive resources. This work also seeks to identify future directions for research that could enhance the clinical applications of Rubus-based bioactive compounds. For this purpose, NCBI, MDPI, ScienceDirect, Google Scholar, MEDLINE and Springer Nature Link databases were searched for recent articles on phytochemical and biological activity studies on Rubus species. The results showed that Rubus species are rich in compounds belonging to different chemical groups (phenolic acids, tannins, flavonoids, anthocyanins, etc.) and extracts and/or secondary metabolites of these species have important biological activities such as antioxidant, antimicrobial, anti-inflammatory, and anticancer effects.

Anahtar Kelimeler

Rubus species, phytochemistry, biological activity

Kaynakça

  1. Akyüz, M. (2022). The determination of antidiabetic, anticholinesterase and antioxidant properties of ethanol and water extracts of blackberry (Rubus fruticosus L.) fruits at different maturity stages. South African Journal of Botany, 151, 1035–1048. https://doi.org/10.1016/j.sajb.2022.11.012
  2. Albert, C., Codină, G. G., Héjja, M., András, C. D., Chetrariu, A., & Dabija, A. (2022). Study of antioxidant activity of garden blackberries (Rubus fruticosus L.) extracts obtained with different extraction solvents. Applied Sciences, 12(8), 4004. https://doi.org/10.3390/app12084004
  3. Álvarez, G. E. G., & Hurtado, N. C. (2024). Secondary metabolites expressed in the fruits of Rubus glaucus Benth grown in Colombia as a defense mechanism against Peronospora sparsa. Scientia Horticulturae, 326. https://doi.org/10.1016/j.scienta.2023.112754
  4. Assafiri, O., Abdallah, H., & El-Dakdouki, M. (2020). Antibacterial effect and phytochemical analysis of the shoot system of Rubus canescens DC. growıng ın lebanon. BAU Journal - Science and Technology, 2(1). https://doi.org/10.54729/2706-784X.1050
  5. Badr, A. M., El-Demerdash, E., Khalifa, A. E., Ghoneim, A. I., Ayoub, N. A., & Abdel-Naim, A. B. (2009). <I>Rubus sanctus</I> protects against carbon tetrachloride-induced toxicity in rat isolated hepatocytes: isolation and characterization of its galloylated flavonoids. Journal of Pharmacy and Pharmacology, 61(11), 1511–1520. https://doi.org/10.1211/jpp/61.11.0011
  6. Bhatt, S. C., Naik, B., Kumar, V., Gupta, A. K., Kumar, S., Preet, M. S., Sharma, N., & Rustagi, S. (2023). Untapped potential of non-conventional rubus species: bioactivity, nutrition, and livelihood opportunities. In Plant Methods (Vol. 19, Issue 1). BioMed Central Ltd. https://doi.org/10.1186/s13007-023-01094-y
  7. Bhuyan, B., & Dutta, A. (n.d.). A review on the phytochemical, pharmacological and traditional profile on the Rubus Genus in north-eastern and western parts of India. In Current Trends in Pharmaceutical Research. www.dibru.ac.in/ctpr
  8. Bolatkyzy, N., Nurmakhanova, A. S., Berganaeva, G. E., & Dyusebaeva, M. A. (2024). Study of the chemical composition of the Rubus vulgaris plant. Chemical Journal of Kazakhstan, 1, 77–88. https://doi.org/10.51580/2024-1.2710-1185.08
  9. Burlando, B., Cornara, L., & Boggia, R. (2023). Nutraceutical potential of high-latitude and high-altitude berries rich in ellagitannins. Current Medicinal Chemistry, 30(19), 2121–2140. https://doi.org/10.2174/0929867329666220224151938
  10. Candela, R. G., Lazzara, G., Piacente, S., Bruno, M., Cavallaro, G., & Badalamenti, N. (2021). Conversion of organic dyes into pigments: Extraction of flavonoids from blackberries (Rubus ulmifolius) and stabilization. Molecules, 26(20). https://doi.org/10.3390/molecules26206278

Kaynak Göster

APA
Oylumlu, D., & Şen, A. (2025). Phytochemistry and biological activities of the genus Rubus. Journal of Integrative and Anatolian Medicine, 6(1), 29-39. https://doi.org/10.53445/batd.1618598
AMA
1.Oylumlu D, Şen A. Phytochemistry and biological activities of the genus Rubus. J. Integr. Anatol. Med. 2025;6(1):29-39. doi:10.53445/batd.1618598
Chicago
Oylumlu, Deniz, ve Ali Şen. 2025. “Phytochemistry and biological activities of the genus Rubus”. Journal of Integrative and Anatolian Medicine 6 (1): 29-39. https://doi.org/10.53445/batd.1618598.
EndNote
Oylumlu D, Şen A (01 Nisan 2025) Phytochemistry and biological activities of the genus Rubus. Journal of Integrative and Anatolian Medicine 6 1 29–39.
IEEE
[1]D. Oylumlu ve A. Şen, “Phytochemistry and biological activities of the genus Rubus”, J. Integr. Anatol. Med., c. 6, sy 1, ss. 29–39, Nis. 2025, doi: 10.53445/batd.1618598.
ISNAD
Oylumlu, Deniz - Şen, Ali. “Phytochemistry and biological activities of the genus Rubus”. Journal of Integrative and Anatolian Medicine 6/1 (01 Nisan 2025): 29-39. https://doi.org/10.53445/batd.1618598.
JAMA
1.Oylumlu D, Şen A. Phytochemistry and biological activities of the genus Rubus. J. Integr. Anatol. Med. 2025;6:29–39.
MLA
Oylumlu, Deniz, ve Ali Şen. “Phytochemistry and biological activities of the genus Rubus”. Journal of Integrative and Anatolian Medicine, c. 6, sy 1, Nisan 2025, ss. 29-39, doi:10.53445/batd.1618598.
Vancouver
1.Deniz Oylumlu, Ali Şen. Phytochemistry and biological activities of the genus Rubus. J. Integr. Anatol. Med. 01 Nisan 2025;6(1):29-3. doi:10.53445/batd.1618598