Influence of Socio Economic Variables on Output of Honey in Ikwuano Local Government Area of Abia State, Nigeria

Yıl 2021, Cilt: 3 Sayı: 4, 183 - 195, 31.10.2021

Chidinma Rosemary Okezıe , Ifeanyı Moses Kanu , Amarachi Blossom Anyanwu

https://doi.org/10.47103/bilturk.970998

Öz

This research portrays the influence of socio economic variables on the output of honey in Ikwuano Local Government Area (LGA) of Abia State, Nigeria. Specific analytical techniques employed were descriptive statistics, Likert rating scale and multiple regression analysis involving the linear, Cobb Douglass, semi log and exponential functional forms. Result from the socio economic characteristics shows that greater percentage of males (76.67%) were involved in bee keeping than their female counterpart (23.33%). Mainstream of the Apiculturist adopted the modern techniques of honey production. The significant socio economic variables influencing the output of honey in Ikwuano LGA were access to credit, Bee farmer’s experiences in Apiculture, gender of the Apiculturist, farm assets, family labour and baiting materials. Lack of access to credit facilities ranked the topmost constraints bee farmers encounter in their enterprises. It is recommended that Bee farmers be encouraged to expand their production by increasing their number of hives; this will reduce their aggregate cost of production and increase their total accruable revenue. Additionally, the government and ministry of agriculture, as well as other agencies should provide credit facilities to Bee farmers in order to increase their scale of production.

Anahtar Kelimeler

Socio Economic Variables, Output, Honey, Ikwuano, Abia State Nigeria

Kaynakça

• Abdullahi, A., Isekenegbe, J. and Mohammed, U.S. (2014), “Comparative economic analysis of modern and traditional bee-keeping in Lere and Zaria local government areas of Kaduna State, Nigeria”, International Journal of Development and Sustainability, Vol. 3 No. 5, pp 989-999.
• Ammani, A. A., (2012). An Investigation into the Relationship between Agricultural Production and Formal Credit Supply in Nigeria. International Journal of Agriculture and Forestry 2(1), 46-52
• Belie T. (2009) Honey bee production and marketing system constraints and opportunities in burie district of Amhara regions. MSC thesis (Animal production) BahinDar University, Bahirdar (Ethiopia) 2009, pp 116.
• Carter, (2004). The biology of the honey bee. Harvard University Press, Cambridge, Mass, 90-97.
• Crane B. (2004). Open-air-nesting honey bees Apis dorsata and Apis laboriosa differ from the cavity-nesting Apis mellifera and Apis cerana in brood hygiene behaviour. Journal of Invertebrate Pathology 86:1-6.
• Demir, N (2005). Honey bee production system, opportunities and challenges in Enebse.Sar Midir Woreda (Amhara Region) and Amaro Special Woreda (Southern Nations, Nationalities and peoples Region), Ethiopia. M.Sc. thesis, Alemaya University, 133.
• Emily, I and Amako, J. (2000). Apiculture in Ghana and the use of paleontology to determine the renewable resources exploited by honey bee.
• Gidey Yirga & T. Mekonen 2010. Participatory technology and constraints assessment to improve the livelihood of beekeepers in Tigray Region, northern Ethiopia. Momona Ethiopian Journal of Science, 2(1): 76–92.
• Lawal M. A, Omotesho, O.A. and Falola, A. (2009). "Technical Efficiency Of Youth Participation In Agriculture: A Case Study Of The Youth - In - Agriculture Programme In Ondo State, South Western Nigeria". Nigerian Journal of Agriculture, Food and Environment 5(1):20-26.
• Lore G. M. (2000) A Study of Traditional Bee Keeping in Batbati District, Honey Hunters and Bee Keepers. Swedish University of Agricultural Science, 100-110.