Arıtılmış Atıksu Uygulamalarının Üç Farklı Mısır (Zea Mays L.) Çeşidinde Çimlenme ve Fide Gelişim Özelliklerine Etkisi

Öz

Artan dünya nüfusu nedeniyle tatlı su bulunabilirliği sınırlı bir kaynak haline gelmektedir. Atık suyun tarımda yeniden kullanılması yetiştirilen ürünler için yararlı olan besinleri içerdiğinden dikkat çekmiştir. Atık su, bitkileri için besin kaynağı olarak kullanılabilmektedir. Ancak, hem çevre hemde bitki açısından toksitesi konusunda çok yönlü araştırmalara ihtiyaç bulunmaktadır. Bu çalışmada, farklı atık su konsantrasyonlarının (saf su, % 25, % 50, % 75 ve % 100) üç farklı mısır çeşidinin (Kefieros, Kerbanis, Kontigos) çimlenme ve fide gelişimi üzerine etkisi incelenmiştir. Çalışma, faktöriyel düzende tesadüf parselleri deneme desenine desenine göre 4 tekrarlı olarak yürütülmüştür. Deneme kontrollü şartlarda 25 ˚C yürütülmüştür. Çimlenme yüzdesi, fide uzunluğu, kök uzunluğu, fide yaş ve kuru ağırlığı, kök yaş ve kuru ağırlığı incelenmiştir. Çeşitler arasında incelenen tüm özellikler (çimlenme yüzdesi hariç) ve atık su konsantrasyonları arasında çeşitler bakımından istatistiki olarak önemli farklılıklar bulunmuştur. Çalışmada, % 25 atık su konsantrasyonunun çimlenmeyi teşvik ettiği fakat artan konsantrasyonların azalttığı belirlenmiştir. Fide gelişimi üzerine % 75 atık su konsantrasyonunun teşvik edici bir özelliğe sahip olduğu belirlenmiştir.

Anahtar Kelimeler

• Mısır,atık su,çimlenme,fide

The Effect of Treated Wastewater Applications on Germination and Seedling Growth in Three Different Corn (Zea Mays L.) Cultivar

Öz

Because of increasing world population, fresh water availability is becoming a finite resource. Re-use wastewater for agriculture has attracted attention as it includes nutrients, which are helpful for growing crops. Wastewater may be used as the nutrient source for the growing crops. But the toxicity of its can still be a reason for worry and research. In this study, the effects of different wastewater concentrations (pure water, 25%, 50%, 75% and 100%) germination and seedling growth of three corn cultivars (Kefieros, Kerbanis, Kontigos) were investigated. The study was carried out as with four replications according to randomized complete block design as a factorial. Trial was founded at 25 ˚C under controlled conditions. Seed germination, root length, shoot length, root fresh weight and dry weight, shoot fresh weight and dry weight were investigated. Among the cultivars in terms of all traits examined (except for seed germination) and among wastewater concentrations in terms of all properties were found as statistically significant differences. In the study, it was determined that 25% waste water concentration increased seed germination, but increased doses decreased seed germination. It was determined that wastewater up to 75% concentration has an encouraging feature on seedling development.

Anahtar Kelimeler

• Corn,Waste water,germination,seedling

Kaynakça

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