İLERİ GLİKASYON ÜRÜNLERİNİN GÜÇLÜ BİR İNDÜKLEYİCİSİ OLAN METİLGLİOKSALIN DİYABET ÜZERİNE ETKİSİ
Öz
Anahtar Kelimeler
Kaynakça
- 1. IDF Diabetes Atlas Report, https://diabetesatlas.org/, 2021, (Erişim Tarihi 21.04.2024)
- 2. Bellier, J, Nokin, M.J, Lardé, E, Karoyan, P, Peulen, O, Castronovo, V, & Bellahcène, A, Methylglyoxal, a potent inducer of AGEs, connects between diabetes and cancer, Diabetes research and clinical practice, 2019, 148, 200-211.
- 3. Schalkwijk, C, Stehouwer, C, Methylglyoxal, a Highly Reactive Dicarbonyl Compound, in 343 Diabetes, Its Vascular Complications, and Other Age-Related Diseases, Physiology Review, 2020, 100 (1):407-461.
- 4. Zheng, J, Guo, H, Ou, J, Liu, P, Huang, C, Wang, M, Xiao, J, Benefits, deleterious effects and mitigation of methylglyoxal in foods: A critical review, Trends in Food Science & Technology, 2021, 107, 201-212.
- 5. Zhao, Y, Zhu, Y, Wang, P, Sang, S, Dietary genistein reduces methylglyoxal and advanced glycation end product accumulation in obese mice treated with high-fat diet, Journal of agricultural and food chemistry, 2020, 68(28), 7416-7424.
- 6. Kold-Christensen, R, Johannsen, M, Methylglyoxal Metabolism and Aging-Related Disease: Moving from Correlation toward Causation, Trends Endocrinology and Metabolism, 2019, 31(2):81-92.
- 7. Bhat, L.R, Vedantham, S, Krishnan, U.M, Rayappan, J.B.B, Methylglyoxal–an emerging biomarker for diabetes mellitus diagnosis and its detection methods, Biosensors and bioelectronics, 2019, 133, 107-124.
- 8. Gill, V, Kumar, V, Singh, K, Kumar, A, Kim, J.J, Advanced glycation end products (AGEs) may be a striking link between modern diet and health, Biomolecules, 2019, 9(12), 888.
Ayrıntılar
Birincil Dil
Türkçe
Konular
Biyokimya ve Hücre Biyolojisi (Diğer), Halk Sağlığı (Diğer)
Bölüm
Derleme
Yazarlar
Büşra Yusufoğlu
0000-0002-9158-9732
Türkiye
Yayımlanma Tarihi
31 Aralık 2025
Gönderilme Tarihi
2 Temmuz 2024
Kabul Tarihi
24 Eylül 2024
Yayımlandığı Sayı
Yıl 2025 Cilt: 12 Sayı: 4