Araştırma Makalesi

The Moderator Effect of the Perceived Quality of Meal Service on the Relationship between Mobbing, Job Stress and Job Performance

Cilt: 20 Sayı: 44 28 Mart 2022
PDF İndir
EN TR

The Moderator Effect of the Perceived Quality of Meal Service on the Relationship between Mobbing, Job Stress and Job Performance

Öz

With the increase of mobbing and stress in business life, employees such as depression, loss of motivation and anxiety may occur. These negative feelings can affect the job performance of employees. In addition, the nutrition of employees can regulate their stress and performance. In this study the mediating, moderating and moderated-mediation effects of the variables of mobbing, job stress, job performance and perceived quality of meal service have been examined. The study has been carried out with 283 blue-collar employees of a private company. The research has been conducted with the primary research method, the questionnaire. As a result of the study, it has been determined that the effect of mobbing on job performance is significant that is, job stress mediates the relationship between mobbing and job performance. It has been found that the effects of job stress, perceived quality of meal service and interactional term on job performance are significant. In addition, it has been revealed that the perceived quality of meal service has a moderating effect. Finally, the indirect effect of mobbing on job performance through job stress has been found to be higher when the perceived quality of meal service is low and moderate. That is, the moderated-mediation index value is significant.

Anahtar Kelimeler

Kaynakça

  1. Adams, A. (1992). Bullying at work: How to Confront and Overcome It, London: Virago.
  2. Agervold, M. (2007). Bullying at work: A discussion of definitions and prevalence, based on an empirical study. Scandinavian Journal of Psychology, 48, 161-172.
  3. Arcimowicz, K. (2003). Obraz mężczyzny w polskich mediach. Prawda, fałsz, stereotyp. Gdańsk: Gdańskie Wydawnictwo Psychologiczne.
  4. Bacak B and Yigit Y.(2010). İşe devamsızlığın nedenleri, ekonomik sonuçları ve azaltılması için alınması gereken önlemler. Girişimcilik ve Kalkınma Dergisi, 5(1), 29-44.
  5. Björkqvist, K., Österman, K. and Hjelt-Back, M. (1994). Aggression among university employees. Aggressive Behavior, 20, 173-184.
  6. Blaug R, Kenyon A, and Lekhi R. (2007). A report prepared for the work foundation’s principal partners: Stress at work. London: The Work Foundation.
  7. Bowling, N. A. and Beehr, T. A. (2006). Workplace harassment from the victim’s perspective: A theoretical model and meta-analysis. Journal of Applied Psychology, 91, 998-1012.
  8. Brodsky, C. M. (1976). The harassed worker. Toronto, Ontario, Canada: Lexington Books, DC Heath.

Ayrıntılar

Birincil Dil

İngilizce

Konular

-

Bölüm

Araştırma Makalesi

Yayımlanma Tarihi

28 Mart 2022

Gönderilme Tarihi

2 Şubat 2021

Kabul Tarihi

16 Şubat 2022

Yayımlandığı Sayı

Yıl 2022 Cilt: 20 Sayı: 44

Kaynak Göster

APA
Kambur, E. (2022). The Moderator Effect of the Perceived Quality of Meal Service on the Relationship between Mobbing, Job Stress and Job Performance. Yönetim Bilimleri Dergisi, 20(44), 253-278. https://doi.org/10.35408/comuybd.873195
AMA
1.Kambur E. The Moderator Effect of the Perceived Quality of Meal Service on the Relationship between Mobbing, Job Stress and Job Performance. Yönetim Bilimleri Dergisi. 2022;20(44):253-278. doi:10.35408/comuybd.873195
Chicago
Kambur, Emine. 2022. “The Moderator Effect of the Perceived Quality of Meal Service on the Relationship between Mobbing, Job Stress and Job Performance”. Yönetim Bilimleri Dergisi 20 (44): 253-78. https://doi.org/10.35408/comuybd.873195.
EndNote
Kambur E (01 Mart 2022) The Moderator Effect of the Perceived Quality of Meal Service on the Relationship between Mobbing, Job Stress and Job Performance. Yönetim Bilimleri Dergisi 20 44 253–278.
IEEE
[1]E. Kambur, “The Moderator Effect of the Perceived Quality of Meal Service on the Relationship between Mobbing, Job Stress and Job Performance”, Yönetim Bilimleri Dergisi, c. 20, sy 44, ss. 253–278, Mar. 2022, doi: 10.35408/comuybd.873195.
ISNAD
Kambur, Emine. “The Moderator Effect of the Perceived Quality of Meal Service on the Relationship between Mobbing, Job Stress and Job Performance”. Yönetim Bilimleri Dergisi 20/44 (01 Mart 2022): 253-278. https://doi.org/10.35408/comuybd.873195.
JAMA
1.Kambur E. The Moderator Effect of the Perceived Quality of Meal Service on the Relationship between Mobbing, Job Stress and Job Performance. Yönetim Bilimleri Dergisi. 2022;20:253–278.
MLA
Kambur, Emine. “The Moderator Effect of the Perceived Quality of Meal Service on the Relationship between Mobbing, Job Stress and Job Performance”. Yönetim Bilimleri Dergisi, c. 20, sy 44, Mart 2022, ss. 253-78, doi:10.35408/comuybd.873195.
Vancouver
1.Emine Kambur. The Moderator Effect of the Perceived Quality of Meal Service on the Relationship between Mobbing, Job Stress and Job Performance. Yönetim Bilimleri Dergisi. 01 Mart 2022;20(44):253-78. doi:10.35408/comuybd.873195

 

Sayın Araştırmacı;

Dergimize gelen yoğun talep nedeniyle halihazırda yaklaşık 100 makalenin süreçleri devam etmektedir. Bu makalelerin süreçleri nihayete erdirildikten sonra dergimiz yeni makale alımına başlayacaktır.

Dergimize göndereceğiniz çalışmalar linkte yer alan taslak dikkate alınarak hazırlanmalıdır. Çalışmanızı aktaracağınız taslak dergi yazım kurallarına göre düzenlenmiştir. Bu yüzden biçimlendirmeyi ve ana başlıkları değiştirmeden çalışmanızı bu taslağa aktarmanız gerekmektedir.

Türkçe Makale Şablonu için tıklayınız...

İngilizce Makale Şablonu için tıklayınız...

Ücret politikası için tıklayınız..

Saygılarımızla,