In this study, the preparation of iron chelate solution by using ligands such as citric acid and triethanolamine, which are cheaper, and their stability at high pH were investigated. Iron which is an important nutrient for plants is becoming useless for plants by forming water-insoluble iron hydroxide or iron carbonate compounds in soils having a high pH and chalky. Receiving a plant body of iron ions and elimination of iron ion deficiency in plants is possible with that it is in water-soluble form of this iron ion. Not receiving the iron ion to plant body or inadequate intake causes to which is becoming Iron deficiency chlorosis of the plant. The iron chelate solution which is comfortably usable in the soil of our country were prepared and the effects of this iron chelate solution on the growth of NC-7 and ÇOM peanut varieties were investigated.
Iron deficiency chlorosis Iron chelate NC-7 and ÇOM peanut High pH stability
Demir eksikliği klorozu Demir şelatı NC-7 ve ÇOM yerfıstığı Yüksek pH’lardaki kararlılık
Birincil Dil | Türkçe |
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Bölüm | Makaleler |
Yazarlar | |
Yayımlanma Tarihi | 30 Eylül 2019 |
Yayımlandığı Sayı | Yıl 2019 |