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Resistance to antimicrobials of Campylobacter jejuni and Campylobacter coli isolated from turkeys in a slaughterhouse

Yıl 2023, Cilt: 34 Sayı: 2, 146 - 150, 28.12.2023
https://doi.org/10.35864/evmd.1384997

Öz

This study measured the percentage of thermotolerant Campylobacters (C. jejuni and C. coli) from samples obtained from a turkey slaughterhouse in Turkey and investigated their antimicrobial resistance to selected antimicrobials by disc diffusion method. Of 28 samples analyzed, 75% were positive for Campylobacter. Positivity in turkey cecum samples was 28.5% for C. coli and 71.4% for C. jejuni. Very high antimicrobial resistance rates were detected for ciprofloxacin and nalidixic acid while resistance to tetracycline was 100% for C. jejuni strains. No isolates showed multidrug resistance, or resistance to gentamicin or erythromycin. These results can provide information about the status of C. coli and C. jejuni resistant to fluoroquinolones, macrolides, aminoglycosides and tetracycline isolated from food animals in Turkey.

Kaynakça

  • Aarestrup FM, Engberg J. (2001). Antimicrobial resistance of thermophilic Campylobacter. Vet Res.32(3-4), 311-21. 10.1051/vetres:2001127
  • Aarestrup FM, McDermott PF, Wegener HC. (2008). Transmission of Antibiotic Resistance from Food Animals to Humans. Campylobacter, 3rd Edition. 645-65. https://doi.org/10.1128/9781555815554.ch36
  • Abay S, Kayman T, Otlu B, Hizlisoy H, Aydin F, Ertas N. (2014). Genetic diversity and antibiotic resistance profiles of Campylobacter jejuni isolates from poultry and humans in Turkey. Int J Food Microbiol. 178, 29-38. 10.1016/j.ijfoodmicro.2014.03.003
  • Bauer AW, Kirby WM, Sherris JC, Turck M. (1966). Antibiotic susceptibility testing by a standardized single disk method. Am J Clin Pathol. 45(4), 493-6.
  • Beery JT, Hugdahl MB, Doyle MP. (1988). Colonization of gastrointestinal tracts of chicks by Campylobacter jejuni. Appl Environ Microbiol. 54(10), 2365-70. 10.1128/aem.54.10.2365-2370.1988
  • Blaser MJ, Engberg J. (2008). Clinical Aspects of Campylobacter jejuni and Campylobacter coli Infections. Campylobacter, 3rd Edition. 99-121. https://doi.org/10.1128/9781555815554.ch6
  • Bostan K, Aydin A, Ang MK. (2009). Prevalence and antibiotic susceptibility of thermophilic Campylobacter species on beef, mutton, and chicken carcasses in Istanbul, Turkey. Microbial Drug Res. 15(2), 143-9. 10.1089/mdr.2009.0894
  • Butzler JP. (2004). Campylobacter, from obscurity to celebrity. Clin Microbiol Infect. 10(10), 868-76. https://doi.org/10.1111/j.1469-0691.2004.00983.x
  • CLSI. (2022). Performance Standards for Antimicrobial Susceptibility Testing. 32nd ed CLSI supplement M100, USA.
  • Cokal Y, Caner V, Sen A, Cetin C, Karagenc N. (2009). Campylobacter spp. and their Antimicrobial Resistance Patterns in Poultry: An Epidemiological Survey Study in Turkey. Zoonose Public Health. 56(3), 105-10. 10.1111/j.1863-2378.2008.01155.x
  • Corry JEL, Atabay HI. (2001). Poultry as a source of Campylobacter and related organisms. J Appl Microbiol. 90, 96-114. 10.1046/j.1365-2672.2001.01358.x
  • Domingues AR, Pires SM, Halasa T, Hald T. (2012). Source attribution of human campylobacteriosis using a meta-analysis of case-control studies of sporadic infections. Epidemiol Infect.140(6), 970-81. 10.1017/S0950268811002676
  • Erdeger J, Diker KS. (1995). Multiple antibiotic resistance in poultry isolates of Campylobacter. Ankara Univ Vet Fak Derg. 42, 543-6. https://doi.org/10.1501/Vetfak_0000000749
  • European Food Safety A, European Centre for Disease P Control. (2002). The European Union One Health 2021 Zoonoses Report. EFSA J. 20(12), e07666. 10.2903/j.efsa.2022.7666
  • European Food Safety A, European Centre for Disease P, Control. (2020). The European Union Summary Report on Antimicrobial Resistance in zoonotic and indicator bacteria from humans, animals and food in 2017/2018. EFSA J. 18(3), e06007. 10.2903/j.efsa.2020.6007
  • European Food Safety Authority, Control ECfDP. (2022). The European Union Summary Report on Antimicrobial Resistance in zoonotic and indicator bacteria from humans, animals and food in 2019-2020. EFSA J. 20(3), e07209. https://doi.org/10.2903/j.efsa.2022.7209
  • European Food Safety Authority, Control ECfDP. (2023). The European Union Summary Report on Antimicrobial Resistance in zoonotic and indicator bacteria from humans, animals and food in 2020/2021. EFSA J. 21(3), e07867. https://doi.org/10.2903/j.efsa.2022.7209 Giacomelli M, Salata C, Martini M, Montesissa C, Piccirillo A. (2014). Antimicrobial resistance of Campylobacter jejuni and Campylobacter coli from poultry in Italy. Microb Drug Resist. 20(2), 181-8. https://doi.org/10.1089/mdr.2013.0110
  • Gillespie IA, O'Brien SJ, Frost JA, Adak GK, Horby P, Swan AV, Painter MJ, Neal KR. (2002). A case-case comparison of Campylobacter coli and Campylobacter jejuni infection: a tool for generating hypotheses. Emerg Infect Dis. 8(9), 937-42. 10.3201/eid0809.10.3201/eid0809.010187
  • Haldenby S, Bronowski C, Nelson C, Kenny J, Martinez-Rodriguez C, Chaudhuri R, Williams NJ, Forbes K, Strachan NJ, Pulman J, Winstanley IN, Corless CE, Humphrey TJ, Bolton FJ, O’Brien SJ, Hall N, Hertz-Fowler C, Winstanley C. (2020). Increasing prevalence of a fluoroquinolone resistance mutation amongst Campylobacter jejuni isolates from four human infectious intestinal disease studies in the United Kingdom. Plos One.15(1), e0227535. https://doi.org/10.1371/journal.pone.0227535
  • Herman L, Heyndrickx M, Grijspeerdt K, Vandekerchove D, Rollier I, Zutter LD. (2003). Routes for Campylobacter contamination of poultry meat: epidemiological study from hatchery to slaughterhouse. Epidemiol Infect. 131(3), 1169-80. 10.1017/s0950268803001183
  • ISO. (2017). Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 1: Detection method. ISO 10272-1: 20172022.
  • Louwen R, van Baarlen P, van Vliet AH, van Belkum A, Hays JP, Endtz HP. (2012). Campylobacter bacteremia: a rare and under-reported event? Eur J Microbiol Immunol (Bp). 2(1), 76-87. 10.1556/EuJMI.2.2012.1.11
  • Luangtongkum T, Jeon B, Han J, Plummer P, Logue CM, Zhang Q. (2009). Antibiotic resistance in Campylobacter: emergence, transmission and persistence. Future Microbiol. 4(2), 189-200. 10.2217/17460913.4.2.189
  • Maesaar M, Kramarenko T, Meremae K, Sogel J, Lillenberg M, Hakkinen L, Ivanova M, Kovalenko K, Hörman A, Hanninen ML, Roasto M. (2016). Antimicrobial Resistance Profiles of Campylobacter spp. Isolated from Broiler Chicken Meat of Estonian, Latvian and Lithuanian Origin at Estonian Retail Level and from Patients with Severe Enteric Infections in Estonia. ZoonosesPublic Health. 63(2), 89-96. 10.1111/zph.12208
  • Moore JE, Barton MD, Blair IS, Corcoran D, Dooley JSG, Fanning S, Kempf I, Lastovica AJ, Lowery CJ, Matsuda M, McDowell AD, McMahon A, Millar BC, Rao, JR, Rooney PJ, Seal BS, Snelling WJ, Tolba O. (2006). The epidemiology of antibiotic resistance in Campylobacter. Microbes Infect. 8(7), 1955-66. 10.1016/j.micinf.2005.12.030
  • Ozbey G, Tasdemi B. (2014). Seasonality and antibiotic resistance of Campylobacter in Turkish chicken meat. Vet Ital. 50(4), 277-83. 10.12834/VetIt.170.2543.1
  • Payot S, Dridi S, Laroche M, Federighi M, Magras C. (2004). Prevalence and antimicrobial resistance of Campylobacter coli isolated from fattening pigs in France. Vet Microbiol. 101(2), 91-9. 10.1016/j.vetmic.2004.03.014
  • Qin X, Wang X, Shen Z. (2023). The rise of antibiotic resistance in Campylobacter. Curr Opin Gastroenterol. 39(1), 9-15. 10.1097/MOG.0000000000000901
  • Raeisi M, Khoshbakht R, Ghaemi EA, Bayani M, Hashemi M, Seyedghasemi NS, Shirzas-Aski H. (2017). Antimicrobial Resistance and Virulence-Associated Genes of Campylobacter spp. Isolated from Raw Milk, Fish, Poultry, and Red Meat. Microb Drug Res. 23(7), 925-33. 10.1089/mdr.2016.0183
  • Rossler E, Signorini ML, Romero-Scharpen A, Soto LP, Berisvil A, Zimmermann JA, Fusari ML, Olivero C, Zbrun MV, Frizzo LS. (2019). Meta-analysis of the prevalence of thermotolerant Campylobacter in food-producing animals worldwide. Zoonoses Public Health. 66(4), 359-69. 10.1111/zph.12558
  • Sahin O, Morishita TY, Zhang Q. (2002). Campylobacter colonization in poultry: sources of infection and modes of transmission. Anim Health Rese Rev. 3(2), 95-105. 10.1079/ahrr200244
  • Savasan S, Ciftci A, Diker KS. (2004). Emergence of quinolone resistance among chicken isolates of Campylobacter in Turkey. Turkish J Vet Anim Sci. 28(2), 391-7.
  • Schreyer ME, Olivero CR, Rossler E, Soto LP, Frizzo LS, Zimmermann JA, Signorini ML, Virginia ZM. (2022). Prevalence and antimicrobial resistance of Campylobacter jejuni and C. coli identified in a slaughterhouse in Argentina. Curr Res Food Sci. 5, 590-7. 10.1016/j.crfs.2022.03.005
  • Shen ZQ, Wang Y, Zhang QJ, Shen JZ. (2018). Antimicrobial Resistance in Campylobacter spp. Microbiol Spect. 6(2). 10.1128/microbiolspec.ARBA-0013-2017
  • Signorini ML, Rossler E, Diaz David DC, Olivero CR, Romero-Scharpen A, Sptp LP, Astesana DM, Berisvil AP, Zimmermann JA, Fusari ML, Frizzo LS, Zbrun MV. (2018). Antimicrobial Resistance of Thermotolerant Campylobacter Species Isolated from Humans, Food-Producing Animals, and Products of Animal Origin: A Worldwide Meta-Analysis. Microb Drug Res. 24(8), 1174-90. 10.1089/mdr.2017.0310
  • Sylte MJ, Inbody MH, Johnson TA, Looft T, Line JE. (2018). Evaluation of different Campylobacter jejuni isolates to colonize the intestinal tract of commercial turkey poults and selective media for enumeration. Poult Sci. 97(5), 1689-98. https://doi.org/10.3382/ps/pex384
  • Sylte MJ, Johnson TA, Meyer EL, Inbody MH, Trachsel J, Looft T, Susta L, Wu Z, Zhang Q. (2019). Intestinal colonization and acute immune response in commercial turkeys following inoculation with Campylobacter jejuni constructs encoding antibiotic-resistance markers. Vet Immunol Immunopathol. 210, 6-14. https://doi.org/10.1016/j.vetimm.2019.02.003
  • Tadesse DA, Bahnson PB, Funk JA, Thakur S, Morrow WE, Wittum T, DeGravas F, Rajala-Schultz P, Gebreyes WA. (2011). Prevalence and antimicrobial resistance profile of Campylobacter spp. isolated from conventional and antimicrobial-free swine production systems from different U.S. regions. Foodborne Pathog Dis. 8(3), 367-74. 10.1089/fpd.2010.0665
  • Tauxe RV. (1992). Epidemiology of Campylobacter jejuni Infection in the United States and Other Industrialized Nations. Nachamkin I, Blaser MJ, Tompkins LS. Eds. Campylobacter jejuni: Current Status and Future Trends. Washington DC, USA. p.9-19.
  • Wagenaar JA, French NP, Havelaar AH. (2013). Preventing Campylobacter at the Source: Why Is It So Difficult? Clin Infect Dis. 57(11), 1600-6. https://doi.org/10.1093/cid/cit555
  • Wieczorek K, Osek J. (2013). Antimicrobial Resistance Mechanisms among Campylobacter. BioMed Res Int. 340605. 10.1155/2013/340605
  • Wozniak-Biel A, Bugla-Ploskonska G, Kielsznia A, Korzekwa K, Tobiasz A, Korzeniowska-Kowal A, Wieliczko A. (2018). High Prevalence of Resistance to Fluoroquinolones and Tetracycline Campylobacter Spp. Isolated from Poultry in Poland. Microb Drug Res. 24(3), 314-22. 10.1089/mdr.2016.0249
  • Yildirim M, Istanbulluoglu E, Ayvali B. (2005). Prevalence and antibiotic susceptibility of thermophilic Campylobacter species in broiler chickens. Turkish J Vet Anim Sci. 29(3), 655-60.
  • Yucel N, Erguler O. (2008). Prevalence and resistance to antibiotics of Campylobacter spp. isolated from chicken meat in the central area of Turkey. Archiv für Lebensmittelhygiene. 59(5), 170-4.
  • Zhao S, Tyson GH, Chen Y, Li C, Mukherjee S, Young S, Lam C, Folster JP, Whichard JM, McDermott PF. (2016). Whole-Genome Sequencing Analysis Accurately Predicts Antimicrobial Resistance Phenotypes in Campylobacter spp. Appl Environ Microbiol. 82(2), 459-66. 10.1128/AEM.02873-15

Bir mezbahada hindilerden izole edilen Campylobacter jejuni ve Campylobacter coli'nin antimikrobiyallere direnci

Yıl 2023, Cilt: 34 Sayı: 2, 146 - 150, 28.12.2023
https://doi.org/10.35864/evmd.1384997

Öz

Bu çalışmada, Türkiye'deki bir hindi mezbahasından alınan numunelerde termofilik Campylobacter'lerin (C. jejuni ve C. coli) yüzdesi ölçülmüş ve disk difüzyon yöntemiyle seçilen antimikrobiyallere karşı dirençleri araştırılmıştır. Analiz edilen 28 örneğin %75'i Campylobacter yönünden pozitifti. Hindi sekum örneklerinde %28,5 C. coli, %71,4 C. jejuni belirlendi. Siprofloksasin ve nalidiksik asite karşı yüksek oranda antimikrobiyal direnç tespit edilirken, C. jejuni suşlarında tetrasiklin direnci %100 olarak tespit edildi. Hiçbir izolatta çoklu ilaç direnci, gentamisin veya eritromisine direnç saptanmadı. Bu sonuçlar, Türkiye'de gıda amaçlı kullanılan hayvanlardan izole edilen C. coli ve C. jejuni'nin florokinolonlara, makrolidlere, aminoglikozidlere ve tetrasikline direnç durumu hakkında bilgi sağlamaktadır.

Kaynakça

  • Aarestrup FM, Engberg J. (2001). Antimicrobial resistance of thermophilic Campylobacter. Vet Res.32(3-4), 311-21. 10.1051/vetres:2001127
  • Aarestrup FM, McDermott PF, Wegener HC. (2008). Transmission of Antibiotic Resistance from Food Animals to Humans. Campylobacter, 3rd Edition. 645-65. https://doi.org/10.1128/9781555815554.ch36
  • Abay S, Kayman T, Otlu B, Hizlisoy H, Aydin F, Ertas N. (2014). Genetic diversity and antibiotic resistance profiles of Campylobacter jejuni isolates from poultry and humans in Turkey. Int J Food Microbiol. 178, 29-38. 10.1016/j.ijfoodmicro.2014.03.003
  • Bauer AW, Kirby WM, Sherris JC, Turck M. (1966). Antibiotic susceptibility testing by a standardized single disk method. Am J Clin Pathol. 45(4), 493-6.
  • Beery JT, Hugdahl MB, Doyle MP. (1988). Colonization of gastrointestinal tracts of chicks by Campylobacter jejuni. Appl Environ Microbiol. 54(10), 2365-70. 10.1128/aem.54.10.2365-2370.1988
  • Blaser MJ, Engberg J. (2008). Clinical Aspects of Campylobacter jejuni and Campylobacter coli Infections. Campylobacter, 3rd Edition. 99-121. https://doi.org/10.1128/9781555815554.ch6
  • Bostan K, Aydin A, Ang MK. (2009). Prevalence and antibiotic susceptibility of thermophilic Campylobacter species on beef, mutton, and chicken carcasses in Istanbul, Turkey. Microbial Drug Res. 15(2), 143-9. 10.1089/mdr.2009.0894
  • Butzler JP. (2004). Campylobacter, from obscurity to celebrity. Clin Microbiol Infect. 10(10), 868-76. https://doi.org/10.1111/j.1469-0691.2004.00983.x
  • CLSI. (2022). Performance Standards for Antimicrobial Susceptibility Testing. 32nd ed CLSI supplement M100, USA.
  • Cokal Y, Caner V, Sen A, Cetin C, Karagenc N. (2009). Campylobacter spp. and their Antimicrobial Resistance Patterns in Poultry: An Epidemiological Survey Study in Turkey. Zoonose Public Health. 56(3), 105-10. 10.1111/j.1863-2378.2008.01155.x
  • Corry JEL, Atabay HI. (2001). Poultry as a source of Campylobacter and related organisms. J Appl Microbiol. 90, 96-114. 10.1046/j.1365-2672.2001.01358.x
  • Domingues AR, Pires SM, Halasa T, Hald T. (2012). Source attribution of human campylobacteriosis using a meta-analysis of case-control studies of sporadic infections. Epidemiol Infect.140(6), 970-81. 10.1017/S0950268811002676
  • Erdeger J, Diker KS. (1995). Multiple antibiotic resistance in poultry isolates of Campylobacter. Ankara Univ Vet Fak Derg. 42, 543-6. https://doi.org/10.1501/Vetfak_0000000749
  • European Food Safety A, European Centre for Disease P Control. (2002). The European Union One Health 2021 Zoonoses Report. EFSA J. 20(12), e07666. 10.2903/j.efsa.2022.7666
  • European Food Safety A, European Centre for Disease P, Control. (2020). The European Union Summary Report on Antimicrobial Resistance in zoonotic and indicator bacteria from humans, animals and food in 2017/2018. EFSA J. 18(3), e06007. 10.2903/j.efsa.2020.6007
  • European Food Safety Authority, Control ECfDP. (2022). The European Union Summary Report on Antimicrobial Resistance in zoonotic and indicator bacteria from humans, animals and food in 2019-2020. EFSA J. 20(3), e07209. https://doi.org/10.2903/j.efsa.2022.7209
  • European Food Safety Authority, Control ECfDP. (2023). The European Union Summary Report on Antimicrobial Resistance in zoonotic and indicator bacteria from humans, animals and food in 2020/2021. EFSA J. 21(3), e07867. https://doi.org/10.2903/j.efsa.2022.7209 Giacomelli M, Salata C, Martini M, Montesissa C, Piccirillo A. (2014). Antimicrobial resistance of Campylobacter jejuni and Campylobacter coli from poultry in Italy. Microb Drug Resist. 20(2), 181-8. https://doi.org/10.1089/mdr.2013.0110
  • Gillespie IA, O'Brien SJ, Frost JA, Adak GK, Horby P, Swan AV, Painter MJ, Neal KR. (2002). A case-case comparison of Campylobacter coli and Campylobacter jejuni infection: a tool for generating hypotheses. Emerg Infect Dis. 8(9), 937-42. 10.3201/eid0809.10.3201/eid0809.010187
  • Haldenby S, Bronowski C, Nelson C, Kenny J, Martinez-Rodriguez C, Chaudhuri R, Williams NJ, Forbes K, Strachan NJ, Pulman J, Winstanley IN, Corless CE, Humphrey TJ, Bolton FJ, O’Brien SJ, Hall N, Hertz-Fowler C, Winstanley C. (2020). Increasing prevalence of a fluoroquinolone resistance mutation amongst Campylobacter jejuni isolates from four human infectious intestinal disease studies in the United Kingdom. Plos One.15(1), e0227535. https://doi.org/10.1371/journal.pone.0227535
  • Herman L, Heyndrickx M, Grijspeerdt K, Vandekerchove D, Rollier I, Zutter LD. (2003). Routes for Campylobacter contamination of poultry meat: epidemiological study from hatchery to slaughterhouse. Epidemiol Infect. 131(3), 1169-80. 10.1017/s0950268803001183
  • ISO. (2017). Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 1: Detection method. ISO 10272-1: 20172022.
  • Louwen R, van Baarlen P, van Vliet AH, van Belkum A, Hays JP, Endtz HP. (2012). Campylobacter bacteremia: a rare and under-reported event? Eur J Microbiol Immunol (Bp). 2(1), 76-87. 10.1556/EuJMI.2.2012.1.11
  • Luangtongkum T, Jeon B, Han J, Plummer P, Logue CM, Zhang Q. (2009). Antibiotic resistance in Campylobacter: emergence, transmission and persistence. Future Microbiol. 4(2), 189-200. 10.2217/17460913.4.2.189
  • Maesaar M, Kramarenko T, Meremae K, Sogel J, Lillenberg M, Hakkinen L, Ivanova M, Kovalenko K, Hörman A, Hanninen ML, Roasto M. (2016). Antimicrobial Resistance Profiles of Campylobacter spp. Isolated from Broiler Chicken Meat of Estonian, Latvian and Lithuanian Origin at Estonian Retail Level and from Patients with Severe Enteric Infections in Estonia. ZoonosesPublic Health. 63(2), 89-96. 10.1111/zph.12208
  • Moore JE, Barton MD, Blair IS, Corcoran D, Dooley JSG, Fanning S, Kempf I, Lastovica AJ, Lowery CJ, Matsuda M, McDowell AD, McMahon A, Millar BC, Rao, JR, Rooney PJ, Seal BS, Snelling WJ, Tolba O. (2006). The epidemiology of antibiotic resistance in Campylobacter. Microbes Infect. 8(7), 1955-66. 10.1016/j.micinf.2005.12.030
  • Ozbey G, Tasdemi B. (2014). Seasonality and antibiotic resistance of Campylobacter in Turkish chicken meat. Vet Ital. 50(4), 277-83. 10.12834/VetIt.170.2543.1
  • Payot S, Dridi S, Laroche M, Federighi M, Magras C. (2004). Prevalence and antimicrobial resistance of Campylobacter coli isolated from fattening pigs in France. Vet Microbiol. 101(2), 91-9. 10.1016/j.vetmic.2004.03.014
  • Qin X, Wang X, Shen Z. (2023). The rise of antibiotic resistance in Campylobacter. Curr Opin Gastroenterol. 39(1), 9-15. 10.1097/MOG.0000000000000901
  • Raeisi M, Khoshbakht R, Ghaemi EA, Bayani M, Hashemi M, Seyedghasemi NS, Shirzas-Aski H. (2017). Antimicrobial Resistance and Virulence-Associated Genes of Campylobacter spp. Isolated from Raw Milk, Fish, Poultry, and Red Meat. Microb Drug Res. 23(7), 925-33. 10.1089/mdr.2016.0183
  • Rossler E, Signorini ML, Romero-Scharpen A, Soto LP, Berisvil A, Zimmermann JA, Fusari ML, Olivero C, Zbrun MV, Frizzo LS. (2019). Meta-analysis of the prevalence of thermotolerant Campylobacter in food-producing animals worldwide. Zoonoses Public Health. 66(4), 359-69. 10.1111/zph.12558
  • Sahin O, Morishita TY, Zhang Q. (2002). Campylobacter colonization in poultry: sources of infection and modes of transmission. Anim Health Rese Rev. 3(2), 95-105. 10.1079/ahrr200244
  • Savasan S, Ciftci A, Diker KS. (2004). Emergence of quinolone resistance among chicken isolates of Campylobacter in Turkey. Turkish J Vet Anim Sci. 28(2), 391-7.
  • Schreyer ME, Olivero CR, Rossler E, Soto LP, Frizzo LS, Zimmermann JA, Signorini ML, Virginia ZM. (2022). Prevalence and antimicrobial resistance of Campylobacter jejuni and C. coli identified in a slaughterhouse in Argentina. Curr Res Food Sci. 5, 590-7. 10.1016/j.crfs.2022.03.005
  • Shen ZQ, Wang Y, Zhang QJ, Shen JZ. (2018). Antimicrobial Resistance in Campylobacter spp. Microbiol Spect. 6(2). 10.1128/microbiolspec.ARBA-0013-2017
  • Signorini ML, Rossler E, Diaz David DC, Olivero CR, Romero-Scharpen A, Sptp LP, Astesana DM, Berisvil AP, Zimmermann JA, Fusari ML, Frizzo LS, Zbrun MV. (2018). Antimicrobial Resistance of Thermotolerant Campylobacter Species Isolated from Humans, Food-Producing Animals, and Products of Animal Origin: A Worldwide Meta-Analysis. Microb Drug Res. 24(8), 1174-90. 10.1089/mdr.2017.0310
  • Sylte MJ, Inbody MH, Johnson TA, Looft T, Line JE. (2018). Evaluation of different Campylobacter jejuni isolates to colonize the intestinal tract of commercial turkey poults and selective media for enumeration. Poult Sci. 97(5), 1689-98. https://doi.org/10.3382/ps/pex384
  • Sylte MJ, Johnson TA, Meyer EL, Inbody MH, Trachsel J, Looft T, Susta L, Wu Z, Zhang Q. (2019). Intestinal colonization and acute immune response in commercial turkeys following inoculation with Campylobacter jejuni constructs encoding antibiotic-resistance markers. Vet Immunol Immunopathol. 210, 6-14. https://doi.org/10.1016/j.vetimm.2019.02.003
  • Tadesse DA, Bahnson PB, Funk JA, Thakur S, Morrow WE, Wittum T, DeGravas F, Rajala-Schultz P, Gebreyes WA. (2011). Prevalence and antimicrobial resistance profile of Campylobacter spp. isolated from conventional and antimicrobial-free swine production systems from different U.S. regions. Foodborne Pathog Dis. 8(3), 367-74. 10.1089/fpd.2010.0665
  • Tauxe RV. (1992). Epidemiology of Campylobacter jejuni Infection in the United States and Other Industrialized Nations. Nachamkin I, Blaser MJ, Tompkins LS. Eds. Campylobacter jejuni: Current Status and Future Trends. Washington DC, USA. p.9-19.
  • Wagenaar JA, French NP, Havelaar AH. (2013). Preventing Campylobacter at the Source: Why Is It So Difficult? Clin Infect Dis. 57(11), 1600-6. https://doi.org/10.1093/cid/cit555
  • Wieczorek K, Osek J. (2013). Antimicrobial Resistance Mechanisms among Campylobacter. BioMed Res Int. 340605. 10.1155/2013/340605
  • Wozniak-Biel A, Bugla-Ploskonska G, Kielsznia A, Korzekwa K, Tobiasz A, Korzeniowska-Kowal A, Wieliczko A. (2018). High Prevalence of Resistance to Fluoroquinolones and Tetracycline Campylobacter Spp. Isolated from Poultry in Poland. Microb Drug Res. 24(3), 314-22. 10.1089/mdr.2016.0249
  • Yildirim M, Istanbulluoglu E, Ayvali B. (2005). Prevalence and antibiotic susceptibility of thermophilic Campylobacter species in broiler chickens. Turkish J Vet Anim Sci. 29(3), 655-60.
  • Yucel N, Erguler O. (2008). Prevalence and resistance to antibiotics of Campylobacter spp. isolated from chicken meat in the central area of Turkey. Archiv für Lebensmittelhygiene. 59(5), 170-4.
  • Zhao S, Tyson GH, Chen Y, Li C, Mukherjee S, Young S, Lam C, Folster JP, Whichard JM, McDermott PF. (2016). Whole-Genome Sequencing Analysis Accurately Predicts Antimicrobial Resistance Phenotypes in Campylobacter spp. Appl Environ Microbiol. 82(2), 459-66. 10.1128/AEM.02873-15
Toplam 45 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Veteriner Mikrobiyolojisi
Bölüm Araştırma Makaleleri
Yazarlar

Özlem Kardoğan 0000-0002-6457-3292

İnci Başak Müştak 0000-0001-9180-5768

Yayımlanma Tarihi 28 Aralık 2023
Gönderilme Tarihi 2 Kasım 2023
Kabul Tarihi 16 Kasım 2023
Yayımlandığı Sayı Yıl 2023 Cilt: 34 Sayı: 2

Kaynak Göster

APA Kardoğan, Ö., & Müştak, İ. B. (2023). Resistance to antimicrobials of Campylobacter jejuni and Campylobacter coli isolated from turkeys in a slaughterhouse. Etlik Veteriner Mikrobiyoloji Dergisi, 34(2), 146-150. https://doi.org/10.35864/evmd.1384997


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