Araştırma Makalesi

AN IN VITRO ASSESSMENT OF THE BIOACTIVE, CYTOTOXIC, AND ANTIDIABETIC POTENTIAL OF DIFFERENT PARTS OF TUMBLEWEED (GUNDELIA TOURNEFORTII L.)

Cilt: 50 Sayı: 1 15 Şubat 2025
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AN IN VITRO ASSESSMENT OF THE BIOACTIVE, CYTOTOXIC, AND ANTIDIABETIC POTENTIAL OF DIFFERENT PARTS OF TUMBLEWEED (GUNDELIA TOURNEFORTII L.)

Öz

This study aimed to investigate the physicochemical properties, bioactive compounds, cytotoxicity, and antidiabetic potential of the tumbleweed plant’s roots (TR), stems & leaves (TSL), and flowers (TF). Results indicated TF as the richest part in bioactive compounds and antioxidant capacity, with the highest crude protein (13.91%), crude oil (15.50%), total phenolic content (214.64 mg GAE/g), total monomeric anthocyanin content (1132.96 mg/g), ABTS (25.48 mg TE/g), CUPRAC (203.92 mg TE/g), and FRAP (32.63 µmol Fe²⁺E/g) activities. Mineral contents varied, with Mg, K, and Ca present in significant amounts across all parts. TF also showed the highest α-glucosidase (61.99%) and α-amylase (54.92%) inhibition, suggesting strong antidiabetic potential. Cytotoxicity was weak across samples, with IC50 values ranging from 1049.76 to 1641.08 μg/ mL against HEK-293 and Caco-2 cells. These findings highlight TF as the most bioactive and nutritionally rich part of the tumbleweed plant.

Anahtar Kelimeler

Kaynakça

  1. Ağçam, E., Akyıldız, A. (2015). Siyah havuç posasından antosiyaninlerin ekstraksiyonuna farklı çözgen ve asit konsantrasyonlarının etkileri. GIDA, 40(3), 149-156.
  2. Alam, M. K., Rana, Z. H., Islam, S. N., Akhtaruzzaman, M. (2020). Comparative assessment of nutritional composition, polyphenol profile, antidiabetic and antioxidative properties of selected edible wild plant species of Bangladesh. Food chemistry, 320, 126646.
  3. Anonymous Turkish Food Codex Regulation on Food Labelling and Informing Consumers, Issue: 29960 (2017).
  4. Asghari, J., Bagheri, T., Shakeri, A. (2015). Investigation of caffeeic and chlorogenic acid, essential oil and fatty acid of Gundelia tournefortii L. fur Arznei- Gewurzpflanzen, 20, 122–126.
  5. Coruh, N., Celep, A. S., Özgökçe, F., İşcan, M. (2007). Antioxidant capacities of Gundelia tournefortii L. extracts and inhibition on glutathione-S-transferase activity. Food Chemistry, 100(3), 1249-1253.
  6. Dalar, A., Zengin, G., Mukemre, M., Bengu, A. S., İşler, S. (2019). Gundelia rosea seed: Evaluation of biopharmaceutical potential and bioactive composition. South African Journal of Botany, 125, 505-510.
  7. Demirkan, E. N., Akyürek, Ş. N., Bayraktar, D., Kutlu, G., Törnük, F (2024). Potential use of hazelnut (Corylus avellana L.) shell powder in muffin production by partial substitution of wheat flour: Color, bioactive, textural, and sensory properties. European Food Science and Engineering, 5(1), 1-7.
  8. Diab, T. A., Donia, T., Saad-Allah, K. M. (2021). Characterization, antioxidant, and cytotoxic effects of some Egyptian wild plant extracts. Beni-Suef University Journal of Basic and Applied Sciences, 10, 1-13.

Ayrıntılar

Birincil Dil

İngilizce

Konular

Gıda Sürdürülebilirliği

Bölüm

Araştırma Makalesi

Yayımlanma Tarihi

15 Şubat 2025

Gönderilme Tarihi

13 Eylül 2024

Kabul Tarihi

20 Aralık 2024

Yayımlandığı Sayı

Yıl 2025 Cilt: 50 Sayı: 1

Kaynak Göster

APA
Kutlu, G., & Erol, K. F. (2025). AN IN VITRO ASSESSMENT OF THE BIOACTIVE, CYTOTOXIC, AND ANTIDIABETIC POTENTIAL OF DIFFERENT PARTS OF TUMBLEWEED (GUNDELIA TOURNEFORTII L.). Gıda, 50(1), 28-41. https://doi.org/10.15237/gida.GD24096
AMA
1.Kutlu G, Erol KF. AN IN VITRO ASSESSMENT OF THE BIOACTIVE, CYTOTOXIC, AND ANTIDIABETIC POTENTIAL OF DIFFERENT PARTS OF TUMBLEWEED (GUNDELIA TOURNEFORTII L.). GIDA. 2025;50(1):28-41. doi:10.15237/gida.GD24096
Chicago
Kutlu, Gözde, ve Kubra Feyza Erol. 2025. “AN IN VITRO ASSESSMENT OF THE BIOACTIVE, CYTOTOXIC, AND ANTIDIABETIC POTENTIAL OF DIFFERENT PARTS OF TUMBLEWEED (GUNDELIA TOURNEFORTII L.)”. Gıda 50 (1): 28-41. https://doi.org/10.15237/gida.GD24096.
EndNote
Kutlu G, Erol KF (01 Şubat 2025) AN IN VITRO ASSESSMENT OF THE BIOACTIVE, CYTOTOXIC, AND ANTIDIABETIC POTENTIAL OF DIFFERENT PARTS OF TUMBLEWEED (GUNDELIA TOURNEFORTII L.). Gıda 50 1 28–41.
IEEE
[1]G. Kutlu ve K. F. Erol, “AN IN VITRO ASSESSMENT OF THE BIOACTIVE, CYTOTOXIC, AND ANTIDIABETIC POTENTIAL OF DIFFERENT PARTS OF TUMBLEWEED (GUNDELIA TOURNEFORTII L.)”, GIDA, c. 50, sy 1, ss. 28–41, Şub. 2025, doi: 10.15237/gida.GD24096.
ISNAD
Kutlu, Gözde - Erol, Kubra Feyza. “AN IN VITRO ASSESSMENT OF THE BIOACTIVE, CYTOTOXIC, AND ANTIDIABETIC POTENTIAL OF DIFFERENT PARTS OF TUMBLEWEED (GUNDELIA TOURNEFORTII L.)”. Gıda 50/1 (01 Şubat 2025): 28-41. https://doi.org/10.15237/gida.GD24096.
JAMA
1.Kutlu G, Erol KF. AN IN VITRO ASSESSMENT OF THE BIOACTIVE, CYTOTOXIC, AND ANTIDIABETIC POTENTIAL OF DIFFERENT PARTS OF TUMBLEWEED (GUNDELIA TOURNEFORTII L.). GIDA. 2025;50:28–41.
MLA
Kutlu, Gözde, ve Kubra Feyza Erol. “AN IN VITRO ASSESSMENT OF THE BIOACTIVE, CYTOTOXIC, AND ANTIDIABETIC POTENTIAL OF DIFFERENT PARTS OF TUMBLEWEED (GUNDELIA TOURNEFORTII L.)”. Gıda, c. 50, sy 1, Şubat 2025, ss. 28-41, doi:10.15237/gida.GD24096.
Vancouver
1.Gözde Kutlu, Kubra Feyza Erol. AN IN VITRO ASSESSMENT OF THE BIOACTIVE, CYTOTOXIC, AND ANTIDIABETIC POTENTIAL OF DIFFERENT PARTS OF TUMBLEWEED (GUNDELIA TOURNEFORTII L.). GIDA. 01 Şubat 2025;50(1):28-41. doi:10.15237/gida.GD24096

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