BibTex RIS Kaynak Göster

Composition of Cultivated Mushrooms for Human Consumption (in Turkish)

Yıl 1986, Cilt: 11 Sayı: 5, - , 01.10.1986

Anahtar Kelimeler

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Composition of Cultivated Mushrooms for Human Consumption (in Turkish)

Yıl 1986, Cilt: 11 Sayı: 5, - , 01.10.1986

Anahtar Kelimeler

-

Toplam 0 adet kaynakça vardır.

Ayrıntılar

Birincil Dil Türkçe
Bölüm Makaleler
Yayımlanma Tarihi 1 Ekim 1986
Yayımlandığı Sayı Yıl 1986 Cilt: 11 Sayı: 5

Kaynak Göster

APA Composition of Cultivated Mushrooms for Human Consumption (in Turkish). (1986). Gıda, 11(5).
AMA Composition of Cultivated Mushrooms for Human Consumption (in Turkish). GIDA. Ekim 1986;11(5).
Chicago “Composition of Cultivated Mushrooms for Human Consumption (in Turkish)”. Gıda 11, sy. 5 (Ekim 1986).
EndNote (01 Ekim 1986) Composition of Cultivated Mushrooms for Human Consumption (in Turkish). Gıda 11 5
IEEE “Composition of Cultivated Mushrooms for Human Consumption (in Turkish)”, GIDA, c. 11, sy. 5, 1986.
ISNAD “Composition of Cultivated Mushrooms for Human Consumption (in Turkish)”. Gıda 11/5 (Ekim 1986).
JAMA Composition of Cultivated Mushrooms for Human Consumption (in Turkish). GIDA. 1986;11.
MLA “Composition of Cultivated Mushrooms for Human Consumption (in Turkish)”. Gıda, c. 11, sy. 5, 1986.
Vancouver Composition of Cultivated Mushrooms for Human Consumption (in Turkish). GIDA. 1986;11(5).

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