Araştırma Makalesi
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Emotional Eating, Mindfulness and Psychological Well-Being in Combat Athletes

Yıl 2021, Cilt: 10 Sayı: 3, 542 - 549, 23.09.2021
https://doi.org/10.37989/gumussagbil.957866

Öz

The aim of this study is to examine the relationship between emotional eating, mindfulness and psychological well-being in combat athletes. 590 combat athletes (male = 407, female = 183) participated in the study. In the study, emotional eating scale mindfulness inventory for sport and psychological well-being scale were used. As a result of this study, national athletes were assessed differences in emotional eating, mindfulness and psychological well-being. The results showed that national team athletes were higher levels of emotional eating than other athletes (p<0.05). Relationship of emotional eating, mindfulness and psychological well-being was determinant pearson correlation analysis. There was a significantly differences between emotional eating, mindfulness and psychological well-being (p<0.05). As emotional eating increases, awareness and refocus levels decrease, while the sub-dimension of non-judgmental increases. On the other hand, there is a negative difference between emotional eating tendency and psychological well-being, and an increase in emotional eating decreases psychological well-being. As the level of conscious awareness increases, the level of psychological well-being also increases. According to the results of the study, while emotional eating causes impairment in the level of awareness in combat athletes, it also negatively affects psychological well-being. It can be thought that these effects may cause difficulties in weight loss processes and physical and psychological performance decreases for combat athletes while preparing for competitions.

Kaynakça

  • Sundgot-Borgen, J. and Torstveit, M.K. (2004). “Prevalence of Eating Disorders in Elite Athletes is Higher Than in The General Population”. Clinical Journal of Sport Medicine: Official Journal of the Canadian Academy of Sport Medicine, 14(1), 25–32. https://doi.org/10.1097/ 00042752-200401000-00005
  • Colak, A, Sahin, İ, Soylu, Y, Koc, M. and Ocal, T. (2020). “Weight Loss Methods and Effects on The Different Combat Sports Athletes”. Progress in Nutrition, 22 (1-S), 119-124. https://doi.org/10.23751/ pn.v22i1- S.9803
  • Greeno, C.G. and Wing, R.R. (1994). “Stress-induced Eating”. Psychological Bulletin, 115 (3), 444–464. https://doi.org/10.1037/0033-2909.115.3.444
  • Lafay, L, Thomas, F, Mennen, L, Charles, M.A, Eschwege, E, Borys, J.M, Basdevant, A. and Fleurbaix Laventie Ville Santé Study Group (2001). “Gender differences in the Relation Between Food Cravings and Mood in An Adult Community: Results From The Fleurbaix Laventie Ville Santé Study”. The International Journal of Eating Disorders, 29(2), 195–204. https://doi.org/ 10.1002/1098108x(200103)29:2<195 ::aideat1009>3.0.co;2-n
  • Suel, E. and Soylu, Y. (2020). “Emotional Eating Tendencies and General Health in Athletes: Gender Role”. Ambient Science, 07 (Sp1), 170-175. https://doi. org/10.21276/ambi.2020.07.sp1.oa21
  • Garaulet, M, Canteras, M, Morales, E, López-Guimera, G., Sánchez-Carracedo, D. and Corbalán-Tutau, M.D. (2012). “Validation of a Questionnaire on Emotional Eating for Use in Cases of Obesity: The Emotional Eater Questionnaire (EEQ)”. Nutricion Hospitalaria, 27 (2), 645–651.https://doi.org/10.1590/S0212-1611201200020 0043
  • Braden, A, Musher-Eizenman, D, Watford, T. and Emley, E. (2018). “Eating When Depressed, Anxious, Bored, or Happy: Are Emotional Eating Types Associated With Unique Psychological and Physical Health Correlates?”. Appetite, 125, 410–417. https://doi.org/10. 1016/j.appet.2018.02.022
  • Devonport, T.J, Nicholls, W. and Fullerton, C. (2019). “A Systematic Review of The Association Between Emotions and Eating Behaviour in Normal and Overweight Adult Populations”. Journal of Health Psychology, 24 (1), 3–24. https://doi.org/10.1177/135 9105317697813
  • Vasconcelos, B.B, Protzen, G.V, Galliano, L.M, Kirk, C. and Del Vecchio, F.B. (2020). “Effects of High-Intensity Interval Training in Combat Sports: A Systematic Review with Meta-Analysis. Journal of Strength and Conditioning Research”, 34 (3), 888–900. https://doi.org/ 10.1519/JSC.0000000000003255
  • Suel, E. (2020). “The Relationship Between Emotional Eating and General Health Among Professional Basketball Players”. Progress in Nutrition, 22 (2-S), e2020020. https://doi.org/10.23751/pn.v22i2-S.10575
  • Sahin, I. (2020). “The Relationship Between Emotional Eating and Mindfulness Among Wrestlers”. Progress in Nutrition, 25(22), e2020010. https://doi.org/10.23751/ pn.v22i2-S.10513
  • Devonport, T.J. and Nicholls, Chen-Wilson J. (2021). 19 Emotional Eating. In: Ruiz & Robazza (Ed.). Feelings in Sport: Theory, Research, and Practical Implications for Performance and Well-being. New York: Routledge. https://doi.org/10.4324/9781003052012
  • Dalen, J, Brody, J.L, Staples, J.K. and Sedillo, D. (2015). “A Conceptual Framework for the Expansion of Behavioral Interventions for Youth Obesity: A Family-Based Mindful Eating Approach”. Childhood Obesity, 11 (5), 577–584. https://doi.org/10.1089/chi.2014.0150
  • Young, DA. (2016). Emotional Eating, Stress, and Coping Styles in Early Adolescence (Doctoral Thesis). Graduate Faculty of Baylor University, US. Available from ProQuest Dissertations & Theses Global. (1834505601).
  • Sala, M, Shankar Ram, S, Vanzhula, I.A. and Levinson, C.A. (2020). “Mindfulness and Eating Disorder Psychopathology: A Meta-Analysis”. The International Journal of Eating Disorders, 53 (6), 834–851. https://doi. org/10.1002/eat.23247
  • Buffington, B. C, Melnyk, B.M, Morales, S, Lords, A. and Zupan, M.R. (2016). “Effects of an Energy Balance Educational İntervention and The COPE Cognitive Behavioral Therapy Intervention For Division I U.S. Air Force Academy Female Athletes”. Journal of the American Association of Nurse Practitioners, 28 (4), 181-187. https://doi.org/10.1002/2327-6924.12359
  • Peña-Sarrionandia, A, Mikolajczak, M. and Gross, J.J. (2015). “Integrating Emotion Regulation and Emotional İntelligence Traditions: A Meta-Analysis”. Frontiers in Psychology, 6, 160. https://doi.org/10.3389/fpsyg.2015. 00160
  • Gross, J.J. (2014). Handbook of Emotion Regulation (2nd ed.). New York: Guilford Press.
  • Leahey, T.M, Crowther, J.H. and Irwin, S.R. (2008). “A Cognitive-Behavioral Mindfulness Group Therapy İntervention For The Treatment of Binge Eating in Bariatric Surgery Patients”. Cognitive Behavioral Practice, 15 (4), 364-375.
  • Alberts, H.J, Mulkens, S, Smeets, M. and Thewissen, R. (2010). “Coping with Food Cravings. Investigating The Potential of A Mindfulness-Based İntervention”. Appetite, 55 (1), 160–163. https://doi.org/10.1016/j. appet.2010. 05.044
  • Kristeller, J.L. and Hallett, C.B. (1999). “An Exploratory Study of a Meditation-based Intervention for Binge Eating Disorder”. Journal of Health Psychology, 4 (3), 357-363. https://doi.org/10.1177/135910539900400305
  • Tapper, K, Shaw, C, Ilsley, J, Hill, A.J, Bond, F.W. and Moore, L. (2009). “Exploratory Randomised Controlled Trial of A Mindfulness-Based Weight Loss İntervention For Women”. Appetite, 52 (2), 396–404. https://doi.org/ 10.1016/j.appet.2008.11.012
  • Arslantaş, H, Dereboy, F, Yüksel, R. ve İnalkaç, S. (2020). “Duygusal Yeme Ölçeği’nin Türkçe Çevirisinin Geçerlik ve Güvenirlik Çalışması”. Türk Psikiyatri Dergisi, 31 (2), 122-30.
  • Thienot, E, Jackson, B, Dimmock, J, Grove, J.R, Bernier, M. and Fournier, J.F. (2014). “Development and Preliminary Validation of The Mindfulness Inventory For Sport”. Psychology of Sport and Exercise, 15 (1), 72-80. https://doi.org/10.1016/j.psychsport.2013.10.003
  • Tingaz, E.O. (2020). “Sporcu Bilinçli Farkındalık (Mindfulness) Ölçeği: Türkçe’ ye Uyarlama, Geçerlik ve Güvenirlik Çalışması”. SPORMETRE, 18(1), 71-80.
  • Diener, E, Wirtz, D, Tov, W, Kim-Prieto, C, Dong-won, C, Oishi, S. and et al. (2010). “New Well-being Measures: Short Scales to Assess Flourishing and Positive and Negative Feelings”. Social Indicator Research, 97, 143–156. https://doi.org/10.1007/s11205-009-9493-y
  • Telef, B.B. (2013). “Psikolojik İyi Oluş Ölçeği: Türkçeye Uyarlama, Geçerlik Ve Güvenirlik Çalışması”. Hacettepe Üniversitesi Eğitim Fakültesi Dergisi, 28 (3), 374-384.
  • Lane, A.M, Devonport, T.J, Stanley, D. and Beedie, C. (2016). “The Effects of Brief Online Self-Help İntervention Strategies on Emotions and Satisfaction With Running Performance”. Sensoria J Mind Brain Culture, 12, 30-39. https://doi.org/10.7790/sa.v12i2.441
  • Singh, M. (2014). “Mood, Food, and Obesity”. Frontiers in Psychology, 5, 925. https://doi.org/10.3389/fpsyg. 2014.00925
  • Konttinen, H, Männistö, S, Sarlio-Lähteenkorva, S, Silventoinen, K. and Haukkala, A. (2010). “Emotional Eating, Depressive Symptoms and Self-Reported Food Consumption”. A Population-Based Study. Appetite, 54 (3), 473–479. https://doi.org/10.1016/j.appet.2010.01.0 14
  • Elfhag, K. and Rössner, S. (2005). “Who Succeeds in Maintaining Weight Loss? A Conceptual Review of Factors Associated With Weight Loss Maintenance and Weight Regain”. Obesity Reviews: An Official Journal of the International Association for the Study of Obesity, 6 (1), 67–85. https://doi.org/10.1111/j.1467-789X.2005. 00170. x
  • Creswell, J.D. (2017). “Mindfulness Interventions”. Annual Review of Psychology, 68, 491–516. https://doi.org/10.1146/annurev-psych-042716-051139
  • Quaglia, J.T, Braun, S.E, Freeman, S.P, McDaniel, M.A. and Brown, K.W. (2016). “Meta-Analytic Evidence for Effects of Mindfulness Training on Dimensions of Self-Reported Dispositional Mindfulness”. Psychological Assessment, 28 (7), 803–818. https://doi.org/10.1037/pas 0000268
  • Mantzios, M, Wilson, J.C, Linnell, M. and Morris, P. (2015). “The Role of Negative Cognition, Intolerance of Uncertainty, Mindfulness, and Self-Compassion in Weight Regulation among Male Army Recruits”. Mindfulness, 6 (3), 545-552.
  • Katterman, S.N, Kleinman, B.M, Hood, M.M, Nackers, L.M. and Corsica, J.A. (2014). “Mindfulness Meditation As An İntervention for Binge Eating, Emotional Eating, and Weight Loss: A Systematic Review”. Eating Behaviors, 15 (2), 197–204. https://doi.org/10.1016/j. eatbeh.2014.01.005
  • Lattimore, P. (2020). “Mindfulness-Based Emotional Eating Awareness Training: Taking The Emotional Out of Eating”. Eating and Weight Disorders: EWD, 25 (3), 649-657. https://doi.org/10.1007/s40519-019-00667-y
  • Gianini, L.M, White, M.A. and Masheb, R.M. (2013). “Eating Pathology, Emotion Regulation, and Emotional Overeating in Obese Adults with Binge Eating Disorder”. Eating Behaviors, 14 (3), 309–313. https://doi.org/10.1016/j.eatbeh.2013.05.008
  • Meyer, C, Leung, N, Barry, L. and De Feo, D. (2010). “Emotion and Eating Psychopathology: Links With Attitudes Toward Emotional Expression among Young Women”. The International Journal of Eating Disorders, 43 (2), 187–189. https://doi.org/10.1002/eat.20659 Camilleri, G.M, Méjean, C, Kesse-Guyot, E, Andreeva, V.A, Bellisle, F,
  • Hercberg, S. and Péneau, S. (2014). “The Associations between Emotional Eating and Consumption of Energy-Dense Snack Foods Are Modified By Sex and Depressive Symptomatology”. The Journal of Nutrition, 144 (8), 1264-1273. https://doi.org/10.3945/jn. 114.193177
  • O'Connor, D.B, Jones, F, Conner, M, McMillan, B. and Ferguson, E. (2008). “Effects of Daily Hassles and Eating Style on Eating Behavior”. Health Psychology: Official Journal of the Division of Health Psychology, American Psychological Association, 27 (1S), S20–S31. https:// doi.org/10.1037/0278-6133.27.1.S20.

Mücadele Sporcularında Duygusal Yeme, Bilinçli Farkındalık ve Psikolojik İyi Oluş

Yıl 2021, Cilt: 10 Sayı: 3, 542 - 549, 23.09.2021
https://doi.org/10.37989/gumussagbil.957866

Öz

Bu araştırmanın amacı, mücadele sporcularında duygusal yeme, bilinçli farkındalık ve psikolojik iyi oluş arasındaki ilişkinin incelenmesidir. Araştırmaya 590 mücadele sporcusu (erkek = 407, kadın = 183) katılmıştır. Araştırmada duygusal yeme ölçeği, sporcu bilinçli farkındalık ölçeği ve psikolojik iyi oluş ölçeği kullanılmıştır. Araştırmanın bulgularına göre, sporcuların millilik durumuna göre incelendiğinde, mili sporcuların duygusal yeme ve alt boyutlarında diğer sporculara göre daha fazla duygusal yeme düzeylerine sahip oldukları görülmüştür (p<0.05). Duygusal yeme, bilinçli farkındalık ve psikolojik iyi oluş arasında istatistiksel olarak anlamlı fark olduğu belirlenmiştir (p<0.05). Duygusal yeme arttıkça farkındalık ve yeniden odaklanma düzeylerinde düşüş olurken yargılamama alt boyutunda artış olmaktadır. Duygusal yeme eğilimi ve psikolojik iyi oluş arasında ise negatif yönde bir ilişki olduğu ve duygusal yeme artışı psikolojik iyi oluşu azaltmaktadır. Bilinçli farkındalık düzeyi yükseldikçe psikolojik iyi oluş düzeyi de yükselmektedir. Araştırmanın sonuçlarına göre, duygusal yeme mücadele sporcularında farkındalık düzeylerinde bozulmalara neden olurken aynı zamanda psikolojik iyi oluşu da olumsuz yönde etkilemektedir. Bu etkilerin mücadele sporcuları için müsabakalara hazırlanırken kilo düşme süreçlerinde zorlanmalara fiziksel ve psikolojik olarak performans düşüşleri yaşamalarına neden olabileceği düşünülebilir.

Kaynakça

  • Sundgot-Borgen, J. and Torstveit, M.K. (2004). “Prevalence of Eating Disorders in Elite Athletes is Higher Than in The General Population”. Clinical Journal of Sport Medicine: Official Journal of the Canadian Academy of Sport Medicine, 14(1), 25–32. https://doi.org/10.1097/ 00042752-200401000-00005
  • Colak, A, Sahin, İ, Soylu, Y, Koc, M. and Ocal, T. (2020). “Weight Loss Methods and Effects on The Different Combat Sports Athletes”. Progress in Nutrition, 22 (1-S), 119-124. https://doi.org/10.23751/ pn.v22i1- S.9803
  • Greeno, C.G. and Wing, R.R. (1994). “Stress-induced Eating”. Psychological Bulletin, 115 (3), 444–464. https://doi.org/10.1037/0033-2909.115.3.444
  • Lafay, L, Thomas, F, Mennen, L, Charles, M.A, Eschwege, E, Borys, J.M, Basdevant, A. and Fleurbaix Laventie Ville Santé Study Group (2001). “Gender differences in the Relation Between Food Cravings and Mood in An Adult Community: Results From The Fleurbaix Laventie Ville Santé Study”. The International Journal of Eating Disorders, 29(2), 195–204. https://doi.org/ 10.1002/1098108x(200103)29:2<195 ::aideat1009>3.0.co;2-n
  • Suel, E. and Soylu, Y. (2020). “Emotional Eating Tendencies and General Health in Athletes: Gender Role”. Ambient Science, 07 (Sp1), 170-175. https://doi. org/10.21276/ambi.2020.07.sp1.oa21
  • Garaulet, M, Canteras, M, Morales, E, López-Guimera, G., Sánchez-Carracedo, D. and Corbalán-Tutau, M.D. (2012). “Validation of a Questionnaire on Emotional Eating for Use in Cases of Obesity: The Emotional Eater Questionnaire (EEQ)”. Nutricion Hospitalaria, 27 (2), 645–651.https://doi.org/10.1590/S0212-1611201200020 0043
  • Braden, A, Musher-Eizenman, D, Watford, T. and Emley, E. (2018). “Eating When Depressed, Anxious, Bored, or Happy: Are Emotional Eating Types Associated With Unique Psychological and Physical Health Correlates?”. Appetite, 125, 410–417. https://doi.org/10. 1016/j.appet.2018.02.022
  • Devonport, T.J, Nicholls, W. and Fullerton, C. (2019). “A Systematic Review of The Association Between Emotions and Eating Behaviour in Normal and Overweight Adult Populations”. Journal of Health Psychology, 24 (1), 3–24. https://doi.org/10.1177/135 9105317697813
  • Vasconcelos, B.B, Protzen, G.V, Galliano, L.M, Kirk, C. and Del Vecchio, F.B. (2020). “Effects of High-Intensity Interval Training in Combat Sports: A Systematic Review with Meta-Analysis. Journal of Strength and Conditioning Research”, 34 (3), 888–900. https://doi.org/ 10.1519/JSC.0000000000003255
  • Suel, E. (2020). “The Relationship Between Emotional Eating and General Health Among Professional Basketball Players”. Progress in Nutrition, 22 (2-S), e2020020. https://doi.org/10.23751/pn.v22i2-S.10575
  • Sahin, I. (2020). “The Relationship Between Emotional Eating and Mindfulness Among Wrestlers”. Progress in Nutrition, 25(22), e2020010. https://doi.org/10.23751/ pn.v22i2-S.10513
  • Devonport, T.J. and Nicholls, Chen-Wilson J. (2021). 19 Emotional Eating. In: Ruiz & Robazza (Ed.). Feelings in Sport: Theory, Research, and Practical Implications for Performance and Well-being. New York: Routledge. https://doi.org/10.4324/9781003052012
  • Dalen, J, Brody, J.L, Staples, J.K. and Sedillo, D. (2015). “A Conceptual Framework for the Expansion of Behavioral Interventions for Youth Obesity: A Family-Based Mindful Eating Approach”. Childhood Obesity, 11 (5), 577–584. https://doi.org/10.1089/chi.2014.0150
  • Young, DA. (2016). Emotional Eating, Stress, and Coping Styles in Early Adolescence (Doctoral Thesis). Graduate Faculty of Baylor University, US. Available from ProQuest Dissertations & Theses Global. (1834505601).
  • Sala, M, Shankar Ram, S, Vanzhula, I.A. and Levinson, C.A. (2020). “Mindfulness and Eating Disorder Psychopathology: A Meta-Analysis”. The International Journal of Eating Disorders, 53 (6), 834–851. https://doi. org/10.1002/eat.23247
  • Buffington, B. C, Melnyk, B.M, Morales, S, Lords, A. and Zupan, M.R. (2016). “Effects of an Energy Balance Educational İntervention and The COPE Cognitive Behavioral Therapy Intervention For Division I U.S. Air Force Academy Female Athletes”. Journal of the American Association of Nurse Practitioners, 28 (4), 181-187. https://doi.org/10.1002/2327-6924.12359
  • Peña-Sarrionandia, A, Mikolajczak, M. and Gross, J.J. (2015). “Integrating Emotion Regulation and Emotional İntelligence Traditions: A Meta-Analysis”. Frontiers in Psychology, 6, 160. https://doi.org/10.3389/fpsyg.2015. 00160
  • Gross, J.J. (2014). Handbook of Emotion Regulation (2nd ed.). New York: Guilford Press.
  • Leahey, T.M, Crowther, J.H. and Irwin, S.R. (2008). “A Cognitive-Behavioral Mindfulness Group Therapy İntervention For The Treatment of Binge Eating in Bariatric Surgery Patients”. Cognitive Behavioral Practice, 15 (4), 364-375.
  • Alberts, H.J, Mulkens, S, Smeets, M. and Thewissen, R. (2010). “Coping with Food Cravings. Investigating The Potential of A Mindfulness-Based İntervention”. Appetite, 55 (1), 160–163. https://doi.org/10.1016/j. appet.2010. 05.044
  • Kristeller, J.L. and Hallett, C.B. (1999). “An Exploratory Study of a Meditation-based Intervention for Binge Eating Disorder”. Journal of Health Psychology, 4 (3), 357-363. https://doi.org/10.1177/135910539900400305
  • Tapper, K, Shaw, C, Ilsley, J, Hill, A.J, Bond, F.W. and Moore, L. (2009). “Exploratory Randomised Controlled Trial of A Mindfulness-Based Weight Loss İntervention For Women”. Appetite, 52 (2), 396–404. https://doi.org/ 10.1016/j.appet.2008.11.012
  • Arslantaş, H, Dereboy, F, Yüksel, R. ve İnalkaç, S. (2020). “Duygusal Yeme Ölçeği’nin Türkçe Çevirisinin Geçerlik ve Güvenirlik Çalışması”. Türk Psikiyatri Dergisi, 31 (2), 122-30.
  • Thienot, E, Jackson, B, Dimmock, J, Grove, J.R, Bernier, M. and Fournier, J.F. (2014). “Development and Preliminary Validation of The Mindfulness Inventory For Sport”. Psychology of Sport and Exercise, 15 (1), 72-80. https://doi.org/10.1016/j.psychsport.2013.10.003
  • Tingaz, E.O. (2020). “Sporcu Bilinçli Farkındalık (Mindfulness) Ölçeği: Türkçe’ ye Uyarlama, Geçerlik ve Güvenirlik Çalışması”. SPORMETRE, 18(1), 71-80.
  • Diener, E, Wirtz, D, Tov, W, Kim-Prieto, C, Dong-won, C, Oishi, S. and et al. (2010). “New Well-being Measures: Short Scales to Assess Flourishing and Positive and Negative Feelings”. Social Indicator Research, 97, 143–156. https://doi.org/10.1007/s11205-009-9493-y
  • Telef, B.B. (2013). “Psikolojik İyi Oluş Ölçeği: Türkçeye Uyarlama, Geçerlik Ve Güvenirlik Çalışması”. Hacettepe Üniversitesi Eğitim Fakültesi Dergisi, 28 (3), 374-384.
  • Lane, A.M, Devonport, T.J, Stanley, D. and Beedie, C. (2016). “The Effects of Brief Online Self-Help İntervention Strategies on Emotions and Satisfaction With Running Performance”. Sensoria J Mind Brain Culture, 12, 30-39. https://doi.org/10.7790/sa.v12i2.441
  • Singh, M. (2014). “Mood, Food, and Obesity”. Frontiers in Psychology, 5, 925. https://doi.org/10.3389/fpsyg. 2014.00925
  • Konttinen, H, Männistö, S, Sarlio-Lähteenkorva, S, Silventoinen, K. and Haukkala, A. (2010). “Emotional Eating, Depressive Symptoms and Self-Reported Food Consumption”. A Population-Based Study. Appetite, 54 (3), 473–479. https://doi.org/10.1016/j.appet.2010.01.0 14
  • Elfhag, K. and Rössner, S. (2005). “Who Succeeds in Maintaining Weight Loss? A Conceptual Review of Factors Associated With Weight Loss Maintenance and Weight Regain”. Obesity Reviews: An Official Journal of the International Association for the Study of Obesity, 6 (1), 67–85. https://doi.org/10.1111/j.1467-789X.2005. 00170. x
  • Creswell, J.D. (2017). “Mindfulness Interventions”. Annual Review of Psychology, 68, 491–516. https://doi.org/10.1146/annurev-psych-042716-051139
  • Quaglia, J.T, Braun, S.E, Freeman, S.P, McDaniel, M.A. and Brown, K.W. (2016). “Meta-Analytic Evidence for Effects of Mindfulness Training on Dimensions of Self-Reported Dispositional Mindfulness”. Psychological Assessment, 28 (7), 803–818. https://doi.org/10.1037/pas 0000268
  • Mantzios, M, Wilson, J.C, Linnell, M. and Morris, P. (2015). “The Role of Negative Cognition, Intolerance of Uncertainty, Mindfulness, and Self-Compassion in Weight Regulation among Male Army Recruits”. Mindfulness, 6 (3), 545-552.
  • Katterman, S.N, Kleinman, B.M, Hood, M.M, Nackers, L.M. and Corsica, J.A. (2014). “Mindfulness Meditation As An İntervention for Binge Eating, Emotional Eating, and Weight Loss: A Systematic Review”. Eating Behaviors, 15 (2), 197–204. https://doi.org/10.1016/j. eatbeh.2014.01.005
  • Lattimore, P. (2020). “Mindfulness-Based Emotional Eating Awareness Training: Taking The Emotional Out of Eating”. Eating and Weight Disorders: EWD, 25 (3), 649-657. https://doi.org/10.1007/s40519-019-00667-y
  • Gianini, L.M, White, M.A. and Masheb, R.M. (2013). “Eating Pathology, Emotion Regulation, and Emotional Overeating in Obese Adults with Binge Eating Disorder”. Eating Behaviors, 14 (3), 309–313. https://doi.org/10.1016/j.eatbeh.2013.05.008
  • Meyer, C, Leung, N, Barry, L. and De Feo, D. (2010). “Emotion and Eating Psychopathology: Links With Attitudes Toward Emotional Expression among Young Women”. The International Journal of Eating Disorders, 43 (2), 187–189. https://doi.org/10.1002/eat.20659 Camilleri, G.M, Méjean, C, Kesse-Guyot, E, Andreeva, V.A, Bellisle, F,
  • Hercberg, S. and Péneau, S. (2014). “The Associations between Emotional Eating and Consumption of Energy-Dense Snack Foods Are Modified By Sex and Depressive Symptomatology”. The Journal of Nutrition, 144 (8), 1264-1273. https://doi.org/10.3945/jn. 114.193177
  • O'Connor, D.B, Jones, F, Conner, M, McMillan, B. and Ferguson, E. (2008). “Effects of Daily Hassles and Eating Style on Eating Behavior”. Health Psychology: Official Journal of the Division of Health Psychology, American Psychological Association, 27 (1S), S20–S31. https:// doi.org/10.1037/0278-6133.27.1.S20.
Toplam 40 adet kaynakça vardır.

Ayrıntılar

Birincil Dil Türkçe
Konular Sağlık Kurumları Yönetimi
Bölüm Araştırma Makaleleri
Yazarlar

Yusuf Soylu 0000-0003-0609-0601

Yayımlanma Tarihi 23 Eylül 2021
Yayımlandığı Sayı Yıl 2021 Cilt: 10 Sayı: 3

Kaynak Göster

APA Soylu, Y. (2021). Mücadele Sporcularında Duygusal Yeme, Bilinçli Farkındalık ve Psikolojik İyi Oluş. Gümüşhane Üniversitesi Sağlık Bilimleri Dergisi, 10(3), 542-549. https://doi.org/10.37989/gumussagbil.957866
AMA Soylu Y. Mücadele Sporcularında Duygusal Yeme, Bilinçli Farkındalık ve Psikolojik İyi Oluş. Gümüşhane Üniversitesi Sağlık Bilimleri Dergisi. Eylül 2021;10(3):542-549. doi:10.37989/gumussagbil.957866
Chicago Soylu, Yusuf. “Mücadele Sporcularında Duygusal Yeme, Bilinçli Farkındalık Ve Psikolojik İyi Oluş”. Gümüşhane Üniversitesi Sağlık Bilimleri Dergisi 10, sy. 3 (Eylül 2021): 542-49. https://doi.org/10.37989/gumussagbil.957866.
EndNote Soylu Y (01 Eylül 2021) Mücadele Sporcularında Duygusal Yeme, Bilinçli Farkındalık ve Psikolojik İyi Oluş. Gümüşhane Üniversitesi Sağlık Bilimleri Dergisi 10 3 542–549.
IEEE Y. Soylu, “Mücadele Sporcularında Duygusal Yeme, Bilinçli Farkındalık ve Psikolojik İyi Oluş”, Gümüşhane Üniversitesi Sağlık Bilimleri Dergisi, c. 10, sy. 3, ss. 542–549, 2021, doi: 10.37989/gumussagbil.957866.
ISNAD Soylu, Yusuf. “Mücadele Sporcularında Duygusal Yeme, Bilinçli Farkındalık Ve Psikolojik İyi Oluş”. Gümüşhane Üniversitesi Sağlık Bilimleri Dergisi 10/3 (Eylül 2021), 542-549. https://doi.org/10.37989/gumussagbil.957866.
JAMA Soylu Y. Mücadele Sporcularında Duygusal Yeme, Bilinçli Farkındalık ve Psikolojik İyi Oluş. Gümüşhane Üniversitesi Sağlık Bilimleri Dergisi. 2021;10:542–549.
MLA Soylu, Yusuf. “Mücadele Sporcularında Duygusal Yeme, Bilinçli Farkındalık Ve Psikolojik İyi Oluş”. Gümüşhane Üniversitesi Sağlık Bilimleri Dergisi, c. 10, sy. 3, 2021, ss. 542-9, doi:10.37989/gumussagbil.957866.
Vancouver Soylu Y. Mücadele Sporcularında Duygusal Yeme, Bilinçli Farkındalık ve Psikolojik İyi Oluş. Gümüşhane Üniversitesi Sağlık Bilimleri Dergisi. 2021;10(3):542-9.