Araştırma Makalesi
BibTex RIS Kaynak Göster

Tourist Experience, Well-Being, and Behavioral Intention: The Perspectives of Russian and German Tourists

Yıl 2026, Cilt: 10 Sayı: 1 , 302 - 324 , 27.03.2026
https://doi.org/10.32572/guntad.1770368
https://izlik.org/JA86RY64MR

Öz

The aim of this study is to examine the effects of tourist experience on well-being and its reflections on behavioral intention. The population of the research consists of Russian and German tourists visiting Alanya. Convenience sampling method was adopted as the sampling technique. Data were collected in the most tourist-attracting areas of Alanya, namely Alanya Castle, Red Tower, and Cleopatra Beach. A total of 398 survey forms were collected at the end of the data collection process carried out between August 1 and 15, 2025. The data obtained within the scope of the research were analyzed using the partial least squares (PLS) method within the framework of structural equation modeling (SEM) through SmartPLS software. The research results revealed that the four dimensions of tourist experience (education, aesthetics, entertainment, and escape) have significant and positive effects on both hedonic and eudaimonic well-being. Moreover, both types of well-being positively influenced behavioral intention, although the effect of eudaimonic well-being was found to be stronger.

Kaynakça

  • Agapito, D., Mendes, J., & Valle, P. (2013). Exploring the conceptualization of the sensory dimension of tourist experiences. Journal of Destination Marketing & Management, 2, 62–73. https://doi.org/10.1016/j.jdmm.2013.03.001
  • Agapity, G., & Mugobi, T. (2023). Escapism experience an avenue for tourism development: mapping the test of Tanzania: evidence from Arusha Region. African Journal of Tourism and Hospitality Management, 2(1), 1-18.
  • Ajzen, I. (1980). Understanding attitudes and predicting social behavior. (1. Baskı). Englewood Cliffs.
  • Ajzen, I. (1991). The theory of planned behavior. Organizational Behavior and Human Decision Processes, 50(2), 179-211. https://doi.org/10.1016/0749-5978(91)90020-T
  • Aksoy, M., & Çekiç, İ. (2019). Algılanan mutfak imajının davranışsal niyet üzerindeki etkisi: Hatay ili örneği. Journal of Tourism and Gastronomy Studies, 7(4), 2839-2854. https://doi.org/10.21325/jotags.2019.503
  • Ali, F., Ryu, K., & Hussain, K. (2016). Influence of experiences on memories, satisfaction and behavioral intentions: A study of creative tourism. Journal of Travel & Tourism Marketing, 33(1), 85-100.
  • Anderson, W. E., Fornell, C., & Lehmann, D. R. (1994). Customer satisfaction, market share and profitability: Findings from Sweden. Journal of Marketing, 58(3), 53-66. https://doi.org/10.1177/002224299405800304
  • Arnould, E. J., & Price, L. L. (1993). River magic: Extraordinary experience and the extended service encounter. Journal of Consumer Research, 20(1), 24-45. https://doi.org/10.1086/209331
  • Bagheri, F., Guerreiro, M., Pinto, P., & Ghaderi, Z. (2024). From tourist experience to satisfaction and loyalty: Exploring the role of a sense of well-being. Journal of Travel Research, 63(8), 1989-2004. https://doi.org/10.1177/00472875231201509
  • Bayın, M. D. (2025). Yeşil etkinliklerin ciddi boş zaman, motivasyon, çevre bilinç düzeyi ve davranışsal niyetler çerçevesinde incelenmesi. [Doktora Tezi, Anadolu Üniversitesi]. https://tez.yok.gov.tr/UlusalTezMerkezi/TezGoster?key=Xau5rw3KuCgEuy-FuJQtsDbmUHM26Nb-HicrOx15yilYvx7Ah0xlLq2SrqZPPUS6
  • Berry, L. L., Carbon, L. P., & Haeckel, S. H. (2002). Managing the total customer experience. MIT Sloan Management Review, 43(3), 85-89. https://sloanreview.mit.edu/article/managing-the-total-customer-experience/
  • Bigne, E., Lilibeth, M., Fuentes-Medina, D., & Morini-Marrero, S. (2020). Memorable tourist experiences versus ordinary tourist experiences analyzed through user-generated content. Journal of Hospitality and Tourism Management, 45, 309–318. https://doi.org/10.1016/j.jhtm.2020.08.019
  • Bosnjak, M., Brown, C. A., Lee, D. J., Yu, G. B., & Sirgy, M. J. (2016). Self-expressiveness in sport tourism: Determinants and consequences. Journal of Travel Research, 55(1), 125-134. https://doi.org/10.1177/0047287514535845
  • Câmara, E., Pocinho, M., Agapito, D., & de Jesus, S. N. (2023). Meaningful experiences in tourism: A systematic review of psychological constructs. European Journal of Tourism Research, 34, 3403-3403. https://doi.org/10.54055/ejtr.v34i.2964
  • Chang, S. H. (2022). Eliciting brand loyalty with elements of customer experience: A case study on the creative life industry. Sustainability, 14, 1–21. https://doi.org/10.3390/su141811547
  • Chen, C., & Tsai, D. (2007). How destination image and evaluative factors affect behavioral intentions?. Tourism Management, 28(4), 1115-1122. https://doi.org/10.1016/j.tourman.2006.07.007
  • Curtin, S. (2006). Swimming with dolphins: A phenomenological exploration of tourist recollections. International Journal of Tourism Research, 8, 301-315. https://doi.org/10.1002/jtr.577
  • Falk, R. F., & Miller, N. B. (1992). A primer for soft modeling. Ohio: University of Akron Press.
  • Filep, S. (2012). Positive psychology and tourism. Tourism Management, 33(2), 223–233. https://doi.org/10.1007/978-94-007-2288-0_3
  • Filep, S., & Deery, M. (2010). Towards a picture of tourists' happiness. Tourism Analysis, 15(4), 399-410. https://doi.org/10.3727/108354210X12864727453061
  • Fornell, C., & Larcker, D. F. (1981). Evaluating structural equation models with unobservable variables and measurement error. Journal of Marketing Research, 18(1), 39-50. https://doi.org/10.1177/002224378101800104
  • Fu, Y., Liu, X., Wang, Y., & Chao, R. F. (2018). How experiential consumption moderates the effects of souvenir authenticity on behavioral intention through perceived value. Tourism Management, 69, 356–367. https://doi.org/10.1016/j.tourman.2018.06.023
  • Genç, V., & Gülertekin Genç, S. (2023). The effect of perceived authenticity in cultural heritage sites on tourist satisfaction: The moderating role of aesthetic experience. Journal of Hospitality and Tourism Insight, 6, 530–548. https://doi.org/10.1108/JHTI-08-2021-0218
  • Gentile, C., Spiller, N., & Noci, G. (2007). How to sustain the customer experience: An overview of experience components that co-create value with the customer. European Management Journal, 25(5), 395-410. https://doi.org/10.1016/j.emj.2007.08.005
  • Gilgör, B. (2019). The effects of destination brand personality on destination brand image and behavioral intentions of different generations [Yüksek Lisans Tezi, Bahçeşehir Üniversitesi]. https://tez.yok.gov.tr/UlusalTezMerkezi/TezGoster?key=T1mWGp9MngYYkCSgiJvtVpuLgvXGUNwYtWBwAX3z02gl0MKOTjo_pIZiMKD9Qlii
  • Gilovich, T., Kumar, A., & Jampol, L. (2015). A wonderful life: Experiential consumption and the pursuit of happiness. Journal of Consumer Psychology, 25(1), 152-165.
  • Güven, E. Ö., & Sarıışık, M. (2014). Konaklama hizmetlerinde davranışsal niyeti etkileyen hizmet kalitesi boyutları. İşletme Bilimi Dergisi, 2(2), 21-51. https://doi.org/10.22139/ibd.14507
  • Güzel, B., & Sezgin, A. (2024). Turist deneyimi ölçeğinin Türkçeye uyarlanması: Geçerlik ve güvenirlik çalışması. Journal of Gastronomy, Hospitality and Travel, 7(4), 1115-1123. https://doi.org/10.33083/joghat.2024.458
  • Hair, J. F., Hult, G. T. M., Ringle, C. M., & Sarstedt, M. (2017). A primer on partial least squares structural equation modeling (PLS-SEM) (Second edition). SAGE.
  • Hair, J. F., Ringle, C. M., & Sarstedt, M. (2011). PLS-SEM: Indeed a silver bullet. Journal of Marketing Theory and Practice, 19(2), 139-152.
  • Hair, J. F., Risher, J. J., Sarstedt, M., & Ringle, C. M. (2019). When to use and how to report the results of PLS-SEM. European Business Review, 31(1), 2-24.
  • Hall, C. M., Voigt, C., Brown, G., & Howat, G. (2011). Wellness tourists: In search of transformation. Tourism Review, 66(1/2), 16–30. https://doi.org/10.1108/16605371111127206
  • Henseler, J., Ringle, C. M., & Sarstedt, M. (2015). A new criterion for assessing discriminant validity equation modeling. Journal of the Academy of Marketing Science, 43(1), 115-135. https://doi.org/10.1007/s11747-014-0403-8
  • Holbrook, M. B., & Hirschman, E. (1982). The experiential aspects of consumption: Consumer fantasies, feelings and fun. Journal of Consumer Research, 9(2), 132-40. https://doi.org/10.1086/208906
  • Hosany, S., & Gilbert, D. (2010). Measuring tourists’ emotional experiences toward hedonic holiday destinations. Journal of travel research, 49(4), 513-526.
  • Huang, X., & Chelliah, S. (2024). The effect of memorable tourism experiences on tourists' behavioral intentions: Mediating role of tourist satisfaction. Global Business and Management Research, 16(4), 679-698.
  • Joseph Sirgy, M. (2019). Promoting quality-of-life and well-being research in hospitality and tourism. Journal of Travel & Tourism Marketing, 36(1), 1-13.
  • Juliana, J., Antonio, F., Lemy, D. M., Pramezwary, A., & Djakasaputra, A. (2025). Escapism Beyond Enjoyment Study on Tourist in Rural Tourism Through Importance Performance Mapping Analysis. In AI and IoT: Driving Business Success and Sustainability in the Digital Age: Volume 2 (pp. 1-13). Springer Nature Switzerland.
  • Kahneman, D., & Deaton, A. (2010). High income improves evaluation of life but not emotional well-being. Proceedings of the National Academy of Sciences, 107(38), 16489-16493.
  • Kim, H., Lee, S., Uysal, M., Kim, J., & Ahn, K. (2015). Nature-based tourism: Motivation and subjective well-being. Journal of Travel & Tourism Marketing, 32(1), 76-96. https://doi.org/10.1080/10548408.2014.997958
  • Kim, J. H., Ritchie, J. B., & McCormick, B. (2012). Development of a scale to measure memorable tourism experiences. Journal of Travel research, 51(1), 12-25.
  • Kim, J. H. (2014). The antecedents of memorable tourism experiences: The development of a scale to measure the destination attributes associated with memorable experiences. Tourism management, 44, 34-45.
  • Kirillova, K. (2023). A review of aesthetics research in tourism: Launching the Annals of Tourism Research Curated Collection on beauty and aesthetics in tourism. Annals of Tourism Research, 100, 103553.
  • Kirillova, K., Lehto, X., & Cai, L. (2017). Tourism and existential transformation: An empirical investigation. Journal of Travel Research, 56(5), 638-650.
  • Knobloch, U., Robertson, K., & Aitken, R. (2017). Experience, emotion, and eudaimonia: A consideration of tourist experiences and well-being. Journal of Travel Research, 56(5), 651-662. https://doi.org/10.1177/0047287516650937
  • Kozinets, R. V. (2002). Can consumers escape the market? Emancipatory illuminations from burning man. Journal of Consumer Research, 29(1), 20-38. https://doi.org/10.1086/339919
  • Kwon, J., & Lee, H. (2020). Why travel prolongs happiness: Longitudinal analysis using a latent growth model. Tourism Management, 76, 1-12. https://doi.org/10.1016/j.tourman.2019.06.019
  • Lam, T., & Hsu, C. H. C. (2004). Theory of planned behavior: potential travelers from China. Journal of Hospitality and Tourism Research, 28(4), 463–482. https://doi.org/10.1177/1096348004267515
  • Larsen, S. (2007). Aspects of a psychology of the tourist experience. Scandinavian Journal of Hospitality and Tourism, 7(1), 7–18. https://doi.org/10.1080/15022250701226014
  • Lee, W., & Jeong, C. (2021). Distinctive roles of tourist eudaimonic and hedonic experiences on satisfaction and place attachment: Combined use of SEM and necessary condition analysis. Journal of Hospitality and Tourism Management, 47, 58–71. https://doi.org/10.1016/j.jhtm.2021.02.012
  • Lin, C. H. (2014). Effects of cuisine experience, psychological well-being, and self-health perception on the revisit intention of hot springs tourists. Journal of Hospitality & Tourism Research, 38(2), 243-265. https://doi.org/10.1177/1096348012451460
  • Liu, C., Marchewka, J. T., Lu, J., & Yu, C. S. (2005). Beyond concern: A privacy- trust-behavioral intention model of electronic commerce. Information & Management, 42, 289-304. https://doi.org/10.1016/j.im.2004.01.003
  • Liu, L., Zhou, Y., & Sun, X. (2023). The impact of the wellness tourism experience on tourist well-being: The mediating role of tourist satisfaction. Sustainability, 15(3), 1872.
  • Ma Namu, G., & Ja, C. J. (2024). Impact of cultural heritage travel experience on well-being mediating escapism: A multi-group analysis between travelers from the daily and non-daily living spheres. Preprints.org https://doi.org/10.20944/preprints202407.1387.v1
  • McCabe, S., T., Joldersma., & Li, C. (2010). Understanding the benefits of social tourism: Linking participation to subjective well-being and quality of life. International Journal of Tourism Research, 12(6), 761–73. https://doi.org/10.1002/jtr.791
  • Mehmetoğlu, M., & Engen, M. (2011). Pine and Gilmore’s concept of experience economy and its dimensions: An empirical examination in tourism. Journal of Quality Assurance in Hospitality & Tourism, 12(4), 237–255. https://doi.org/10.1080/1528008X.2011.541847
  • Milman, A. (1998). The impact of tourism and travel experience on senior travelers' psychological well-being. Journal of Travel Research, 37(2), 166-170. https://doi.org/10.1177/004728759803700208
  • Mitas, O., & Bastiaansen, M. (2018). Novelty: A mechanism of tourists’ enjoyment. Annals of Tourism Research, 72, 98-108.
  • Mittal, V., Ross, W. T., & Baldasare, P. M. (1998). The asymmetric impact of negative and positive attribute-level performance on overall satisfaction and repurchase intentions. Journal of Marketing, 62(1), 33-47.
  • Mulcahy, R., Prayag, G., & Pourfakhimi, S. (2024). Enhancing quality of life through travel, happiness, and psychological resilience: the influences of coping and vulnerability. Journal of Travel Research, 65(1), 183-204. https://doi.org/10.1177/00472875241288481
  • Nawijn, J. (2016). Tourist experience and fulfilment: Insights from positive psychology. Journeys, 17(1), 127-129.
  • Nawijn, J., & Filep, S. (2016). Two directions for future tourist well-being research. Annals of Tourism Research, 61, 221-223. http://dx.doi.org/10.1016/j.annals.2016.07.007
  • Oh, H., Fiore, A. M., & Jeoung, M. (2007). Measuring experience economy concepts: Tourism applications. Journal of Travel Research, 46(2), 119–132. https://doi.org/10.1177/0047287507304039
  • Park, S., & Ahn, D. (2022). Seeking pleasure or meaning? The different impacts of hedonic and eudaimonic tourism happiness on tourists’ life satisfaction. International Journal of Environmental Research and Public Health, 19(3), 1162. https://doi.org/10.3390/ijerph19031162
  • Pearce, P. L., & Lee, U. I. (2005). Developing the travel career approach to tourist motivation. Journal of Travel Research, 43(3), 226–237. https://doi.org/10.1177/0047287504272020
  • Pine, B. J., & Gilmore, J. H. (1999). The experience economy: Work is theatre & every business a stage. Harvard Business Press.
  • Prayag, G., Hosany, S., Muskat, B., & Del Chiappa, G. (2017). Understanding the relationships between tourists’ emotional experiences, perceived overall image, satisfaction, and intention to recommend. Journal of Travel Research, 56(1), 41-54. https://doi.org/10.1177/0047287515620567
  • Pudiawan, T., & Bangun, C. R. A. (2024). Investigating the impact of event experience on satisfaction and behavioural intention of music event audiences. Matrik: Jurnal Manajemen, Strategı Bisnis, Dan Kewırausahaan, 18(1), 56-70. https://doi.org/10.24843/MATRIK:JMBK.2024.v18.i01.p05
  • Pyke, S., Hartwell, H., Blake, A., & Hemingway, A. (2016). Exploring well-being as a tourism product resource. Tourism Management, 55, 94-105. https://doi.org/10.1016/j.tourman.2016.02.004
  • Rahmani, K., Gnoth, J., & Mather, D. (2018). Hedonic and eudaimonic well-being: A psycholinguistic view. Tourism Management, 69, 155–166. https://doi.org/10.1016/j.tourman.2018.06.008
  • Rajaratnam, S. D., Nair, V., Pahlevan Sharif, S., & Munikrishnan, U. T. (2015). Destination quality and tourists’ behavioural intentions: Rural tourist destinations in Malaysia. Worldwide Hospitality and Tourism Themes, 7(5), 463-472. https://doi.org/10.1108/WHATT-06-2015-0026
  • Rani, J., Halan, D., & Singh, S. (2025). Integrating “Consumer Well‐Being” Concepts: A Review and Research Agenda. International Journal of Consumer Studies, 49(6), 1-29. https://doi.org/10.1111/ijcs.70149
  • Reitsamer, B. F., & Brunner-Sperdin, A. (2017). Tourist destination perception and well-being: What makes a destination attractive Journal of Vacation Marketing, 23(1), 55-72. https://doi.org/10.1177/1356766715615914
  • Rodrigues, P., Borges, A., & Vieira, E. (2023). Gastronomic experiences on tourists’ life satisfaction and happiness: The case of Porto. European Journal of Tourism Research, 34, 3412-3412. https://doi.org/10.54055/ejtr.v34i.3034
  • Rossetti, G., Jepson, A., & Albanese, V. E. (2024). Food festivals and well-being: Extending the PERMA model. Annals of Tourism Research, 107, 103772.
  • Schmitt, B. (1999). Experiential marketing. Free Press. Schmitt, B. (2003). Customer experience management: A revolu-tionary approach to connecting with your customer. John Wiley.
  • Seçilmiş, C., Düşmezkalender, E., & Özdemir, C. (2024). Müzik festivallerinde program içeriğinin ve sosyalleşmenin davranışsal niyetler üzerindeki etkisinde hedonizmin aracılık rolü. GSI Journals Serie A: Advancements in Tourism Recreation and Sports Sciences, 7(2), 394-405. https://doi.org/10.53353/atrss.1403268
  • Seligman, M. E. (2011). Flourish: A visionary new understanding of happiness and well-being. Simon and Schuster.
  • Sirgy, M. J., Kruger, P. S., Lee, D. J., & Yu, G. B. (2011). How does a travel trip affect tourists’ life satisfaction? Journal of Travel Research, 50(3), 261-275. https://doi.org/10.1177/0047287510362784
  • Smith, M. K., & Diekmann, A. (2017). Tourism and wellbeing. Annals of Tourism Research, 66, 1–13. https://doi.org/10.1016/j.annals.2017.05.006
  • Su, L., Pan, L., Wen, J., & Phau, I. (2023). Effects of tourism experiences on tourists’ subjective well-being through recollection and storytelling. Journal of Vacation Marketing, 29(4), 479-497.
  • Szymanski, D. M., & Henard, D. H. (2001). Customer satisfaction: A meta-analysis of the empirical evidence. Journal of the Academy of Marketing Science, 29(1), 16-35. https://doi.org/10.1177/009207030102900102
  • Um, S., Chon, K., & Ro, Y. (2006). Antecedents of revisit intention. Annals of Tourism Research, 33(4), 1141-1158. https://doi.org/10.1016/j.annals.2006.06.003
  • Van Boven, L., & Gilovich, T. (2003). To do or to have? That is the question. Journal of Personality and Social Psychology, 85(6), 1193-1202. https://doi.org/10.1037/0022-3514.85.6.1193
  • Vogt, C. A. (2011). Customer relationship management in tourism: Management needs and research applications. Journal of Travel Research, 50(4), 356-364. https://doi.org/10.1177/0047287510368140
  • Walls, A. R., Okumus, F., Wang, Y., & Kwun, D. J. W. (2011). An epistemological view of consumer experiences. International Journal of Hospitality Management, 30, 10–21. https://doi.org/10.1016/j.ijhm.2010.03.008
  • Wang, L., Hou, Y., & Chen, Z. (2021). Are rich and diverse emotions beneficial? The impact of emodiversity on tourists’ experiences. Journal of Travel Research, 60(5), 1085-1103. https://doi.org/10.1177/0047287520919521
  • Yazıcı, T. (2020). Serious leisure, motivation, experience value and behavioral intentions ın charity sport event context [Doktora Tezi, Orta Doğu Teknik Üniversitesi]. https://tez.yok.gov.tr/UlusalTezMerkezi/TezGoster?key=Eb5EkakJlp3olBdo_wNEGbzZrOi_4R1ooGQRvH3zih_8ItbwaNK3TYmWwpH6aWcf
  • Yeh, S. S., Guan, X., Chiang, T. Y., Ho, J. L. & Huan, T. C. T. (2021). Reinterpreting the theory of planned behavior and its application to green hotel consumption intention. International Journal of Hospitality Management, 94, 1-11. https://doi.org/10.1016/j.ijhm.2020.102827
  • Yılmaz, V., & Kinaş, Y. (2020). Kısmi en küçük kareler yapısal eşitlik modellemesiyle bir elektrik dağıtım şirketinin hizmet kalitesinin araştırılması. Eskişehir Osmangazi Üniversitesi İktisadi ve İdari Bilimler Dergisi, 15(2), 437-456. https://doi.org/10.17153/oguiibf.534641
  • Zeithaml, V., Parasuraman, A., & Berry, L. (1996). The behavioral consequences of service quality. Journal of Marketing, 60(2), 31-46. https://doi.org/10.1177/002224299606000203

Turist Deneyimi, İyi Oluş ve Davranışsal Niyet: Rus ve Alman Turistlerin Perspektifi

Yıl 2026, Cilt: 10 Sayı: 1 , 302 - 324 , 27.03.2026
https://doi.org/10.32572/guntad.1770368
https://izlik.org/JA86RY64MR

Öz

Bu araştırmanın amacı, turist deneyiminin iyi oluş üzerindeki etkilerini ve bunun davranışsal niyet üzerindeki yansımalarını incelemektir. Araştırmanın evrenini, Alanya’yı ziyaret eden Rus ve Alman turistler oluşturmaktadır. Örnekleme yöntemi olarak kolayda örnekleme yöntemi benimsenmiştir. Veriler, Alanya’nın en yoğun turist çeken noktaları olan Alanya Kalesi, Kızılkule ve Kleopatra Plajı çevresinde toplanmıştır. 1-15 Ağustos 2025 tarihleri arasında yürütülen veri toplama süreci sonunda, toplam 398 anket formu elde edilmiştir. Araştırma kapsamında elde edilen veriler, yapısal eşitlik modellemesi (YEM) çerçevesinde kısmi en küçük kareler (PLS) yöntemi kullanılarak SmartPLS programı ile analiz edilmiştir. Araştırma sonuçları, turist deneyiminin dört boyutunun (eğitim, estetik, eğlence, kaçış) hem hedonik hem de eudaimonik iyi oluş üzerinde anlamlı ve olumlu etkiler yarattığını ortaya koymuştur. Ayrıca her iki iyi oluş türü de davranışsal niyet üzerinde olumlu yönde etkili olmuş, ancak eudaimonik iyi oluşun etkisi daha güçlü bulunmuştur.

Kaynakça

  • Agapito, D., Mendes, J., & Valle, P. (2013). Exploring the conceptualization of the sensory dimension of tourist experiences. Journal of Destination Marketing & Management, 2, 62–73. https://doi.org/10.1016/j.jdmm.2013.03.001
  • Agapity, G., & Mugobi, T. (2023). Escapism experience an avenue for tourism development: mapping the test of Tanzania: evidence from Arusha Region. African Journal of Tourism and Hospitality Management, 2(1), 1-18.
  • Ajzen, I. (1980). Understanding attitudes and predicting social behavior. (1. Baskı). Englewood Cliffs.
  • Ajzen, I. (1991). The theory of planned behavior. Organizational Behavior and Human Decision Processes, 50(2), 179-211. https://doi.org/10.1016/0749-5978(91)90020-T
  • Aksoy, M., & Çekiç, İ. (2019). Algılanan mutfak imajının davranışsal niyet üzerindeki etkisi: Hatay ili örneği. Journal of Tourism and Gastronomy Studies, 7(4), 2839-2854. https://doi.org/10.21325/jotags.2019.503
  • Ali, F., Ryu, K., & Hussain, K. (2016). Influence of experiences on memories, satisfaction and behavioral intentions: A study of creative tourism. Journal of Travel & Tourism Marketing, 33(1), 85-100.
  • Anderson, W. E., Fornell, C., & Lehmann, D. R. (1994). Customer satisfaction, market share and profitability: Findings from Sweden. Journal of Marketing, 58(3), 53-66. https://doi.org/10.1177/002224299405800304
  • Arnould, E. J., & Price, L. L. (1993). River magic: Extraordinary experience and the extended service encounter. Journal of Consumer Research, 20(1), 24-45. https://doi.org/10.1086/209331
  • Bagheri, F., Guerreiro, M., Pinto, P., & Ghaderi, Z. (2024). From tourist experience to satisfaction and loyalty: Exploring the role of a sense of well-being. Journal of Travel Research, 63(8), 1989-2004. https://doi.org/10.1177/00472875231201509
  • Bayın, M. D. (2025). Yeşil etkinliklerin ciddi boş zaman, motivasyon, çevre bilinç düzeyi ve davranışsal niyetler çerçevesinde incelenmesi. [Doktora Tezi, Anadolu Üniversitesi]. https://tez.yok.gov.tr/UlusalTezMerkezi/TezGoster?key=Xau5rw3KuCgEuy-FuJQtsDbmUHM26Nb-HicrOx15yilYvx7Ah0xlLq2SrqZPPUS6
  • Berry, L. L., Carbon, L. P., & Haeckel, S. H. (2002). Managing the total customer experience. MIT Sloan Management Review, 43(3), 85-89. https://sloanreview.mit.edu/article/managing-the-total-customer-experience/
  • Bigne, E., Lilibeth, M., Fuentes-Medina, D., & Morini-Marrero, S. (2020). Memorable tourist experiences versus ordinary tourist experiences analyzed through user-generated content. Journal of Hospitality and Tourism Management, 45, 309–318. https://doi.org/10.1016/j.jhtm.2020.08.019
  • Bosnjak, M., Brown, C. A., Lee, D. J., Yu, G. B., & Sirgy, M. J. (2016). Self-expressiveness in sport tourism: Determinants and consequences. Journal of Travel Research, 55(1), 125-134. https://doi.org/10.1177/0047287514535845
  • Câmara, E., Pocinho, M., Agapito, D., & de Jesus, S. N. (2023). Meaningful experiences in tourism: A systematic review of psychological constructs. European Journal of Tourism Research, 34, 3403-3403. https://doi.org/10.54055/ejtr.v34i.2964
  • Chang, S. H. (2022). Eliciting brand loyalty with elements of customer experience: A case study on the creative life industry. Sustainability, 14, 1–21. https://doi.org/10.3390/su141811547
  • Chen, C., & Tsai, D. (2007). How destination image and evaluative factors affect behavioral intentions?. Tourism Management, 28(4), 1115-1122. https://doi.org/10.1016/j.tourman.2006.07.007
  • Curtin, S. (2006). Swimming with dolphins: A phenomenological exploration of tourist recollections. International Journal of Tourism Research, 8, 301-315. https://doi.org/10.1002/jtr.577
  • Falk, R. F., & Miller, N. B. (1992). A primer for soft modeling. Ohio: University of Akron Press.
  • Filep, S. (2012). Positive psychology and tourism. Tourism Management, 33(2), 223–233. https://doi.org/10.1007/978-94-007-2288-0_3
  • Filep, S., & Deery, M. (2010). Towards a picture of tourists' happiness. Tourism Analysis, 15(4), 399-410. https://doi.org/10.3727/108354210X12864727453061
  • Fornell, C., & Larcker, D. F. (1981). Evaluating structural equation models with unobservable variables and measurement error. Journal of Marketing Research, 18(1), 39-50. https://doi.org/10.1177/002224378101800104
  • Fu, Y., Liu, X., Wang, Y., & Chao, R. F. (2018). How experiential consumption moderates the effects of souvenir authenticity on behavioral intention through perceived value. Tourism Management, 69, 356–367. https://doi.org/10.1016/j.tourman.2018.06.023
  • Genç, V., & Gülertekin Genç, S. (2023). The effect of perceived authenticity in cultural heritage sites on tourist satisfaction: The moderating role of aesthetic experience. Journal of Hospitality and Tourism Insight, 6, 530–548. https://doi.org/10.1108/JHTI-08-2021-0218
  • Gentile, C., Spiller, N., & Noci, G. (2007). How to sustain the customer experience: An overview of experience components that co-create value with the customer. European Management Journal, 25(5), 395-410. https://doi.org/10.1016/j.emj.2007.08.005
  • Gilgör, B. (2019). The effects of destination brand personality on destination brand image and behavioral intentions of different generations [Yüksek Lisans Tezi, Bahçeşehir Üniversitesi]. https://tez.yok.gov.tr/UlusalTezMerkezi/TezGoster?key=T1mWGp9MngYYkCSgiJvtVpuLgvXGUNwYtWBwAX3z02gl0MKOTjo_pIZiMKD9Qlii
  • Gilovich, T., Kumar, A., & Jampol, L. (2015). A wonderful life: Experiential consumption and the pursuit of happiness. Journal of Consumer Psychology, 25(1), 152-165.
  • Güven, E. Ö., & Sarıışık, M. (2014). Konaklama hizmetlerinde davranışsal niyeti etkileyen hizmet kalitesi boyutları. İşletme Bilimi Dergisi, 2(2), 21-51. https://doi.org/10.22139/ibd.14507
  • Güzel, B., & Sezgin, A. (2024). Turist deneyimi ölçeğinin Türkçeye uyarlanması: Geçerlik ve güvenirlik çalışması. Journal of Gastronomy, Hospitality and Travel, 7(4), 1115-1123. https://doi.org/10.33083/joghat.2024.458
  • Hair, J. F., Hult, G. T. M., Ringle, C. M., & Sarstedt, M. (2017). A primer on partial least squares structural equation modeling (PLS-SEM) (Second edition). SAGE.
  • Hair, J. F., Ringle, C. M., & Sarstedt, M. (2011). PLS-SEM: Indeed a silver bullet. Journal of Marketing Theory and Practice, 19(2), 139-152.
  • Hair, J. F., Risher, J. J., Sarstedt, M., & Ringle, C. M. (2019). When to use and how to report the results of PLS-SEM. European Business Review, 31(1), 2-24.
  • Hall, C. M., Voigt, C., Brown, G., & Howat, G. (2011). Wellness tourists: In search of transformation. Tourism Review, 66(1/2), 16–30. https://doi.org/10.1108/16605371111127206
  • Henseler, J., Ringle, C. M., & Sarstedt, M. (2015). A new criterion for assessing discriminant validity equation modeling. Journal of the Academy of Marketing Science, 43(1), 115-135. https://doi.org/10.1007/s11747-014-0403-8
  • Holbrook, M. B., & Hirschman, E. (1982). The experiential aspects of consumption: Consumer fantasies, feelings and fun. Journal of Consumer Research, 9(2), 132-40. https://doi.org/10.1086/208906
  • Hosany, S., & Gilbert, D. (2010). Measuring tourists’ emotional experiences toward hedonic holiday destinations. Journal of travel research, 49(4), 513-526.
  • Huang, X., & Chelliah, S. (2024). The effect of memorable tourism experiences on tourists' behavioral intentions: Mediating role of tourist satisfaction. Global Business and Management Research, 16(4), 679-698.
  • Joseph Sirgy, M. (2019). Promoting quality-of-life and well-being research in hospitality and tourism. Journal of Travel & Tourism Marketing, 36(1), 1-13.
  • Juliana, J., Antonio, F., Lemy, D. M., Pramezwary, A., & Djakasaputra, A. (2025). Escapism Beyond Enjoyment Study on Tourist in Rural Tourism Through Importance Performance Mapping Analysis. In AI and IoT: Driving Business Success and Sustainability in the Digital Age: Volume 2 (pp. 1-13). Springer Nature Switzerland.
  • Kahneman, D., & Deaton, A. (2010). High income improves evaluation of life but not emotional well-being. Proceedings of the National Academy of Sciences, 107(38), 16489-16493.
  • Kim, H., Lee, S., Uysal, M., Kim, J., & Ahn, K. (2015). Nature-based tourism: Motivation and subjective well-being. Journal of Travel & Tourism Marketing, 32(1), 76-96. https://doi.org/10.1080/10548408.2014.997958
  • Kim, J. H., Ritchie, J. B., & McCormick, B. (2012). Development of a scale to measure memorable tourism experiences. Journal of Travel research, 51(1), 12-25.
  • Kim, J. H. (2014). The antecedents of memorable tourism experiences: The development of a scale to measure the destination attributes associated with memorable experiences. Tourism management, 44, 34-45.
  • Kirillova, K. (2023). A review of aesthetics research in tourism: Launching the Annals of Tourism Research Curated Collection on beauty and aesthetics in tourism. Annals of Tourism Research, 100, 103553.
  • Kirillova, K., Lehto, X., & Cai, L. (2017). Tourism and existential transformation: An empirical investigation. Journal of Travel Research, 56(5), 638-650.
  • Knobloch, U., Robertson, K., & Aitken, R. (2017). Experience, emotion, and eudaimonia: A consideration of tourist experiences and well-being. Journal of Travel Research, 56(5), 651-662. https://doi.org/10.1177/0047287516650937
  • Kozinets, R. V. (2002). Can consumers escape the market? Emancipatory illuminations from burning man. Journal of Consumer Research, 29(1), 20-38. https://doi.org/10.1086/339919
  • Kwon, J., & Lee, H. (2020). Why travel prolongs happiness: Longitudinal analysis using a latent growth model. Tourism Management, 76, 1-12. https://doi.org/10.1016/j.tourman.2019.06.019
  • Lam, T., & Hsu, C. H. C. (2004). Theory of planned behavior: potential travelers from China. Journal of Hospitality and Tourism Research, 28(4), 463–482. https://doi.org/10.1177/1096348004267515
  • Larsen, S. (2007). Aspects of a psychology of the tourist experience. Scandinavian Journal of Hospitality and Tourism, 7(1), 7–18. https://doi.org/10.1080/15022250701226014
  • Lee, W., & Jeong, C. (2021). Distinctive roles of tourist eudaimonic and hedonic experiences on satisfaction and place attachment: Combined use of SEM and necessary condition analysis. Journal of Hospitality and Tourism Management, 47, 58–71. https://doi.org/10.1016/j.jhtm.2021.02.012
  • Lin, C. H. (2014). Effects of cuisine experience, psychological well-being, and self-health perception on the revisit intention of hot springs tourists. Journal of Hospitality & Tourism Research, 38(2), 243-265. https://doi.org/10.1177/1096348012451460
  • Liu, C., Marchewka, J. T., Lu, J., & Yu, C. S. (2005). Beyond concern: A privacy- trust-behavioral intention model of electronic commerce. Information & Management, 42, 289-304. https://doi.org/10.1016/j.im.2004.01.003
  • Liu, L., Zhou, Y., & Sun, X. (2023). The impact of the wellness tourism experience on tourist well-being: The mediating role of tourist satisfaction. Sustainability, 15(3), 1872.
  • Ma Namu, G., & Ja, C. J. (2024). Impact of cultural heritage travel experience on well-being mediating escapism: A multi-group analysis between travelers from the daily and non-daily living spheres. Preprints.org https://doi.org/10.20944/preprints202407.1387.v1
  • McCabe, S., T., Joldersma., & Li, C. (2010). Understanding the benefits of social tourism: Linking participation to subjective well-being and quality of life. International Journal of Tourism Research, 12(6), 761–73. https://doi.org/10.1002/jtr.791
  • Mehmetoğlu, M., & Engen, M. (2011). Pine and Gilmore’s concept of experience economy and its dimensions: An empirical examination in tourism. Journal of Quality Assurance in Hospitality & Tourism, 12(4), 237–255. https://doi.org/10.1080/1528008X.2011.541847
  • Milman, A. (1998). The impact of tourism and travel experience on senior travelers' psychological well-being. Journal of Travel Research, 37(2), 166-170. https://doi.org/10.1177/004728759803700208
  • Mitas, O., & Bastiaansen, M. (2018). Novelty: A mechanism of tourists’ enjoyment. Annals of Tourism Research, 72, 98-108.
  • Mittal, V., Ross, W. T., & Baldasare, P. M. (1998). The asymmetric impact of negative and positive attribute-level performance on overall satisfaction and repurchase intentions. Journal of Marketing, 62(1), 33-47.
  • Mulcahy, R., Prayag, G., & Pourfakhimi, S. (2024). Enhancing quality of life through travel, happiness, and psychological resilience: the influences of coping and vulnerability. Journal of Travel Research, 65(1), 183-204. https://doi.org/10.1177/00472875241288481
  • Nawijn, J. (2016). Tourist experience and fulfilment: Insights from positive psychology. Journeys, 17(1), 127-129.
  • Nawijn, J., & Filep, S. (2016). Two directions for future tourist well-being research. Annals of Tourism Research, 61, 221-223. http://dx.doi.org/10.1016/j.annals.2016.07.007
  • Oh, H., Fiore, A. M., & Jeoung, M. (2007). Measuring experience economy concepts: Tourism applications. Journal of Travel Research, 46(2), 119–132. https://doi.org/10.1177/0047287507304039
  • Park, S., & Ahn, D. (2022). Seeking pleasure or meaning? The different impacts of hedonic and eudaimonic tourism happiness on tourists’ life satisfaction. International Journal of Environmental Research and Public Health, 19(3), 1162. https://doi.org/10.3390/ijerph19031162
  • Pearce, P. L., & Lee, U. I. (2005). Developing the travel career approach to tourist motivation. Journal of Travel Research, 43(3), 226–237. https://doi.org/10.1177/0047287504272020
  • Pine, B. J., & Gilmore, J. H. (1999). The experience economy: Work is theatre & every business a stage. Harvard Business Press.
  • Prayag, G., Hosany, S., Muskat, B., & Del Chiappa, G. (2017). Understanding the relationships between tourists’ emotional experiences, perceived overall image, satisfaction, and intention to recommend. Journal of Travel Research, 56(1), 41-54. https://doi.org/10.1177/0047287515620567
  • Pudiawan, T., & Bangun, C. R. A. (2024). Investigating the impact of event experience on satisfaction and behavioural intention of music event audiences. Matrik: Jurnal Manajemen, Strategı Bisnis, Dan Kewırausahaan, 18(1), 56-70. https://doi.org/10.24843/MATRIK:JMBK.2024.v18.i01.p05
  • Pyke, S., Hartwell, H., Blake, A., & Hemingway, A. (2016). Exploring well-being as a tourism product resource. Tourism Management, 55, 94-105. https://doi.org/10.1016/j.tourman.2016.02.004
  • Rahmani, K., Gnoth, J., & Mather, D. (2018). Hedonic and eudaimonic well-being: A psycholinguistic view. Tourism Management, 69, 155–166. https://doi.org/10.1016/j.tourman.2018.06.008
  • Rajaratnam, S. D., Nair, V., Pahlevan Sharif, S., & Munikrishnan, U. T. (2015). Destination quality and tourists’ behavioural intentions: Rural tourist destinations in Malaysia. Worldwide Hospitality and Tourism Themes, 7(5), 463-472. https://doi.org/10.1108/WHATT-06-2015-0026
  • Rani, J., Halan, D., & Singh, S. (2025). Integrating “Consumer Well‐Being” Concepts: A Review and Research Agenda. International Journal of Consumer Studies, 49(6), 1-29. https://doi.org/10.1111/ijcs.70149
  • Reitsamer, B. F., & Brunner-Sperdin, A. (2017). Tourist destination perception and well-being: What makes a destination attractive Journal of Vacation Marketing, 23(1), 55-72. https://doi.org/10.1177/1356766715615914
  • Rodrigues, P., Borges, A., & Vieira, E. (2023). Gastronomic experiences on tourists’ life satisfaction and happiness: The case of Porto. European Journal of Tourism Research, 34, 3412-3412. https://doi.org/10.54055/ejtr.v34i.3034
  • Rossetti, G., Jepson, A., & Albanese, V. E. (2024). Food festivals and well-being: Extending the PERMA model. Annals of Tourism Research, 107, 103772.
  • Schmitt, B. (1999). Experiential marketing. Free Press. Schmitt, B. (2003). Customer experience management: A revolu-tionary approach to connecting with your customer. John Wiley.
  • Seçilmiş, C., Düşmezkalender, E., & Özdemir, C. (2024). Müzik festivallerinde program içeriğinin ve sosyalleşmenin davranışsal niyetler üzerindeki etkisinde hedonizmin aracılık rolü. GSI Journals Serie A: Advancements in Tourism Recreation and Sports Sciences, 7(2), 394-405. https://doi.org/10.53353/atrss.1403268
  • Seligman, M. E. (2011). Flourish: A visionary new understanding of happiness and well-being. Simon and Schuster.
  • Sirgy, M. J., Kruger, P. S., Lee, D. J., & Yu, G. B. (2011). How does a travel trip affect tourists’ life satisfaction? Journal of Travel Research, 50(3), 261-275. https://doi.org/10.1177/0047287510362784
  • Smith, M. K., & Diekmann, A. (2017). Tourism and wellbeing. Annals of Tourism Research, 66, 1–13. https://doi.org/10.1016/j.annals.2017.05.006
  • Su, L., Pan, L., Wen, J., & Phau, I. (2023). Effects of tourism experiences on tourists’ subjective well-being through recollection and storytelling. Journal of Vacation Marketing, 29(4), 479-497.
  • Szymanski, D. M., & Henard, D. H. (2001). Customer satisfaction: A meta-analysis of the empirical evidence. Journal of the Academy of Marketing Science, 29(1), 16-35. https://doi.org/10.1177/009207030102900102
  • Um, S., Chon, K., & Ro, Y. (2006). Antecedents of revisit intention. Annals of Tourism Research, 33(4), 1141-1158. https://doi.org/10.1016/j.annals.2006.06.003
  • Van Boven, L., & Gilovich, T. (2003). To do or to have? That is the question. Journal of Personality and Social Psychology, 85(6), 1193-1202. https://doi.org/10.1037/0022-3514.85.6.1193
  • Vogt, C. A. (2011). Customer relationship management in tourism: Management needs and research applications. Journal of Travel Research, 50(4), 356-364. https://doi.org/10.1177/0047287510368140
  • Walls, A. R., Okumus, F., Wang, Y., & Kwun, D. J. W. (2011). An epistemological view of consumer experiences. International Journal of Hospitality Management, 30, 10–21. https://doi.org/10.1016/j.ijhm.2010.03.008
  • Wang, L., Hou, Y., & Chen, Z. (2021). Are rich and diverse emotions beneficial? The impact of emodiversity on tourists’ experiences. Journal of Travel Research, 60(5), 1085-1103. https://doi.org/10.1177/0047287520919521
  • Yazıcı, T. (2020). Serious leisure, motivation, experience value and behavioral intentions ın charity sport event context [Doktora Tezi, Orta Doğu Teknik Üniversitesi]. https://tez.yok.gov.tr/UlusalTezMerkezi/TezGoster?key=Eb5EkakJlp3olBdo_wNEGbzZrOi_4R1ooGQRvH3zih_8ItbwaNK3TYmWwpH6aWcf
  • Yeh, S. S., Guan, X., Chiang, T. Y., Ho, J. L. & Huan, T. C. T. (2021). Reinterpreting the theory of planned behavior and its application to green hotel consumption intention. International Journal of Hospitality Management, 94, 1-11. https://doi.org/10.1016/j.ijhm.2020.102827
  • Yılmaz, V., & Kinaş, Y. (2020). Kısmi en küçük kareler yapısal eşitlik modellemesiyle bir elektrik dağıtım şirketinin hizmet kalitesinin araştırılması. Eskişehir Osmangazi Üniversitesi İktisadi ve İdari Bilimler Dergisi, 15(2), 437-456. https://doi.org/10.17153/oguiibf.534641
  • Zeithaml, V., Parasuraman, A., & Berry, L. (1996). The behavioral consequences of service quality. Journal of Marketing, 60(2), 31-46. https://doi.org/10.1177/002224299606000203
Toplam 91 adet kaynakça vardır.

Ayrıntılar

Birincil Dil Türkçe
Konular Turizm (Diğer)
Bölüm Araştırma Makalesi
Yazarlar

Pelin Candar 0000-0002-6418-7121

Dilek Mutlu Bayın 0000-0002-6127-0691

Emre Ozan Aksöz 0000-0002-4109-8847

Gönderilme Tarihi 22 Ağustos 2025
Kabul Tarihi 9 Aralık 2025
Yayımlanma Tarihi 27 Mart 2026
DOI https://doi.org/10.32572/guntad.1770368
IZ https://izlik.org/JA86RY64MR
Yayımlandığı Sayı Yıl 2026 Cilt: 10 Sayı: 1

Kaynak Göster

APA Candar, P., Mutlu Bayın, D., & Aksöz, E. O. (2026). Turist Deneyimi, İyi Oluş ve Davranışsal Niyet: Rus ve Alman Turistlerin Perspektifi. Güncel Turizm Araştırmaları Dergisi, 10(1), 302-324. https://doi.org/10.32572/guntad.1770368

Değerli Araştırmacılar,

Dergimize gönderilen çalışmalar geliş sırasına ve konusuna göre öncelikle editör değerlendirmesinden geçmekte, editör görüşü doğrultusunda hakem değerlendirmesine karar verilmektedir.

Değerlendirme süreci tamamlanan çalışmalar da aynı şekilde değerlendirmenin tamamlanma tarihlerine, türlerine ve kapsamlarına göre yayıma kabul edilmektedir. Editör, benzer çalışmaların yoğunlaştığı dönemlerde, kabul edilen çalışmaların tarihini dikkate almaksızın başka bir sayıya atayabilir.

Bu yüzden GTAD'a gönderilen çalışmaların herhangi bir sayı için yayıma kabul edileceğinin planlanarak önerilmemesi gerektiğini tekrar hatırlatmak isteriz.