The Effect of Multiple Choices for Grain and Protein Sources of Differing in Ruminal Degradability on Diet Selection and Performance of Lactating Goats
Laktasyondaki Keçilerin Yem Tercihi ve Performansları Üzerine Rumende Yıkılma Düzeyleri Farklı Tahıl ve Protein Kaynaklarının Çoklu Seçme Yolu ile Verilmesinin Etkileri
The Effect of Multiple Choices for Grain and Protein Sources of Differing in Ruminal Degradability on Diet Selection and Performance of Lactating Goats
Yurtseven, S., & Görgülü, M. (2007). The Effect of Multiple Choices for Grain and Protein Sources of Differing in Ruminal Degradability on Diet Selection and Performance of Lactating Goats. Journal of Animal Production, 48(2). https://izlik.org/JA85NH78MD
AMA
1.Yurtseven S, Görgülü M. The Effect of Multiple Choices for Grain and Protein Sources of Differing in Ruminal Degradability on Diet Selection and Performance of Lactating Goats. Journal of Animal Production. 2007;48(2). https://izlik.org/JA85NH78MD
Chicago
Yurtseven, Sabri, ve Murat Görgülü. 2007. “The Effect of Multiple Choices for Grain and Protein Sources of Differing in Ruminal Degradability on Diet Selection and Performance of Lactating Goats”. Journal of Animal Production 48 (2). https://izlik.org/JA85NH78MD.
EndNote
Yurtseven S, Görgülü M (01 Haziran 2007) The Effect of Multiple Choices for Grain and Protein Sources of Differing in Ruminal Degradability on Diet Selection and Performance of Lactating Goats. Journal of Animal Production 48 2
IEEE
[1]S. Yurtseven ve M. Görgülü, “The Effect of Multiple Choices for Grain and Protein Sources of Differing in Ruminal Degradability on Diet Selection and Performance of Lactating Goats”, Journal of Animal Production, c. 48, sy 2, Haz. 2007, [çevrimiçi]. Erişim adresi: https://izlik.org/JA85NH78MD
ISNAD
Yurtseven, Sabri - Görgülü, Murat. “The Effect of Multiple Choices for Grain and Protein Sources of Differing in Ruminal Degradability on Diet Selection and Performance of Lactating Goats”. Journal of Animal Production 48/2 (01 Haziran 2007). https://izlik.org/JA85NH78MD.
JAMA
1.Yurtseven S, Görgülü M. The Effect of Multiple Choices for Grain and Protein Sources of Differing in Ruminal Degradability on Diet Selection and Performance of Lactating Goats. Journal of Animal Production. 2007;48. Available at https://izlik.org/JA85NH78MD.
MLA
Yurtseven, Sabri, ve Murat Görgülü. “The Effect of Multiple Choices for Grain and Protein Sources of Differing in Ruminal Degradability on Diet Selection and Performance of Lactating Goats”. Journal of Animal Production, c. 48, sy 2, Haziran 2007, https://izlik.org/JA85NH78MD.
Vancouver
1.Sabri Yurtseven, Murat Görgülü. The Effect of Multiple Choices for Grain and Protein Sources of Differing in Ruminal Degradability on Diet Selection and Performance of Lactating Goats. Journal of Animal Production [Internet]. 01 Haziran 2007;48(2). Erişim adresi: https://izlik.org/JA85NH78MD
