Araştırma Makalesi

The Effect of Teachers’ Savoring on Creative Behaviors: Mediating Effects of Creative Self-Efficacy and Aesthetic Experience

Cilt: 5 Sayı: 3 15 Ağustos 2019
  • Lingke Kong
  • Yuan-cheng Chang *
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The Effect of Teachers’ Savoring on Creative Behaviors: Mediating Effects of Creative Self-Efficacy and Aesthetic Experience

Abstract

This study aims to explore the effect of savoring of teachers at universities in Shandong, China, on their creative behaviors, using creative self-efficacy and aesthetic experience as mediators. This study adopted the use of questionnaires to investigate teachers at 32 universities in Shandong, China. 822 valid questionnaires were retrieved and were analyzed using structural equation model (SEM). Findings from this study include: 1. teachers’ savoring has a negative effect on creative behaviors; 2. teachers’ creative self-efficacy has a positive effect on creative behaviors; 3. teachers’ aesthetic experience has a positive effect on creative behaviors; 4. teachers’ savoring, mediated by creative self-efficacy, has a positive effect on creative behaviors; 5. teachers’ savoring, mediated by aesthetic experience, has a positive effect on creative behaviors.


Keywords

Kaynakça

  1. Amabile, T. M. (1983). The social psychology of creativity: A componential conceptualization. Journal of Personality and Social Psychology, 45(2), 357-376.
  2. Amabile, T. M., Barsade, S. G., Mueller, J. S., & Staw, B. M. (2005). Affect and creativity at work. Administrative Science Quarterly, 50(3), 367-403.
  3. Bandura, A. (1986). Social foundations of thought and action: A social cognitive theory. Englewood Cliffs, NJ: Prentice-Hall.
  4. Bandura, A. (1997). Self-efficacy: The exercise of control. New York, NY: Freeman.
  5. Banks, J. A. (2007). An introduction to multicultural education (4th Ed.). Boston, MA: Allyn & Bacon.
  6. Bosanquet, B. (1968). Three lectures on aesthetic. New York, NY: Kraus Reprint Company.
  7. Bryant, F. B. (1989). A four-factor model of perceived control: Avoiding, coping, obtaining, and savoring. Journal of Personality, 57(4), 773-779.
  8. Bryant, F. B., & Veroff, J. (1984).Dimensions of subjective mental health in American men and women. Journal of Health and Social Behavior, 25(2), 116-135.

Ayrıntılar

Birincil Dil

İngilizce

Konular

Eğitim Üzerine Çalışmalar

Bölüm

Araştırma Makalesi

Yazarlar

Lingke Kong Bu kişi benim
Thailand

Yuan-cheng Chang * Bu kişi benim
Thailand

Yayımlanma Tarihi

15 Ağustos 2019

Gönderilme Tarihi

19 Haziran 2019

Kabul Tarihi

19 Temmuz 2019

Yayımlandığı Sayı

Yıl 2019 Cilt: 5 Sayı: 3

Kaynak Göster

APA
Kong, L., & Chang, Y.- cheng. (2019). The Effect of Teachers’ Savoring on Creative Behaviors: Mediating Effects of Creative Self-Efficacy and Aesthetic Experience. International Journal of Educational Methodology, 5(3), 325-335. https://doi.org/10.12973/ijem.5.3.325