Mayalardan Pigment Eldesi
Öz
Anahtar Kelimeler
Kaynakça
- Andreieva, Y., Lyzak, O., Liu, W., Kang, Y., Dmytruk, K., & Sibirny, A. (2020). SEF1 and VMA1 Genes Regulate Riboflavin Biosynthesis in the Flavinogenic Yeast Candida Famata. Cytology and Genetics, 54(5), 379-385. https://doi.org/10.3103/S0095452720050023
- Andreieva, Y., Yana Petrovska, Lyzak, Oleksii, Liu, Wen, Kang, Y., Dmytruk, K., & Andriy Sibirny, |. (2020). Role of the regulatory genes SEF1, VMA1 and SFU1 in riboflavin synthesis in the flavinogenic yeast Candida famata (Candida flareri). https://doi.org/10.1002/yea.3503
- Avilla Barretto, D., Shyam, ·, & Vootla, K. (2020). Biological activities of melanin pigment extracted from Bombyx mori gut-associated yeast Cryptococcus rajasthanensis KY627764. World Journal of Microbiology and Biotechnology, 36(3), 159. https://doi.org/10.1007/s11274-020-02924-0
- B Kaur, D. C. H. K., & D Chakraborty, H. K. (2009). Production and stability analysis of yellowish pink pigments from Rhodotorula rubra MTCC 1446. The Internet Journal of Microbiology, 7(1). https://doi.org/10.5580/245b
- Bao, R., Gao, N., Lv, J., Ji, C., Liang, H., Li, S., Yu, C., Wang, Z., & Lin, X. (2019). Enhancement of Torularhodin Production in Rhodosporidium toruloides by Agrobacterium tumefaciens-Mediated Transformation and Culture Condition Optimization. Journal of Agricultural and Food Chemistry, 67(4), 1156-1164. https://doi.org/10.1021/ACS.JAFC.8B04667/ASSET/IMAGES/LARGE/JF-2018-04667H_0004.JPEG
- Behera, H. T., Mojumdar, A., Nivedita, S., & Ray, L. (2021). Microbial Pigments: Secondary Metabolites with Multifaceted Roles. In Microbial Polymers (ss. 631-654). Springer Singapore. https://doi.org/10.1007/978-981-16-0045-6_25
- Bonadio, M. de P., Freita, L. A. de, & Mutton, M. J. R. (2018). Carotenoid production in sugarcane juice and synthetic media supplemented with nutrients by Rhodotorula rubra l02. Brazilian Journal of Microbiology, 49(4), 872-878. https://doi.org/10.1016/j.bjm.2018.02.010
- Cerda, A., Artola, A., Barrena, R., Font, X., Gea, T., & Sánchez, A. (2019). Innovative Production of Bioproducts From Organic Waste Through Solid-State Fermentation. Frontiers in Sustainable Food Systems, 3, 63. https://doi.org/10.3389/FSUFS.2019.00063/BIBTEX
Ayrıntılar
Birincil Dil
Türkçe
Konular
Gıda Mühendisliği
Bölüm
Derleme
Yazarlar
Feyza Cüre
Bu kişi benim
0009-0002-3739-6478
Türkiye
Yayımlanma Tarihi
29 Eylül 2023
Gönderilme Tarihi
13 Nisan 2023
Kabul Tarihi
13 Haziran 2023
Yayımlandığı Sayı
Yıl 2023 Cilt: 1 Sayı: 1