Assessment of Chlorophyll, Antioxidant Enzymes, and Nutrient Elements in Oleaster (Elaeagnus angustifolia L.) Leaves: A Comparative Study from Four Turkish Provinces
Öz
Anahtar Kelimeler
Etik Beyan
Kaynakça
- Akgül, M. and Akça, M. (2020). The chemical and morphological properties of oleaster. Maderas. Ciencia y tecnología, 22(1): 13-22.
- Alguacil, M. M., Hernandez, J. A., Caravaca, F., Portillo, B. and Roldan, A. (2003). Antioxidant enzyme activities in shoots from three mycorrhizal shrub species afforested in a degraded semi-arid soil. Physiologia Plantarum, 118(4): 562–570.
- Asadiar, L. S., Rahmani, F. and Siami, A. (2013). Assessment of genetic diversity in the Russian olive (Elaeagnus angustifolia) based on ISSR genetic markers. Revista Ciência Agronômica, 44: 310-316.
- Ayata, Ü. and Bal, B. C. (2019). Determination of some physical and mechanical properties of Russian olive (Elaeagnus angustifolia L.) wood grown in Izmir. Journal of Bartin Faculty of Forestry, 21(3): 751-757. (In Turkish)
- Bahadır, M. (2011). North-South Directional temperature and precipitation change forecasts in the reflection of climate change in the climatic zones of Turkey. Uluslararası Hakemli Sosyal Bilimler E-Dergisi, 26: 1-18. (In Turkish)
- Berktaş, S. and Çam, M. (2020). Antioxidant and antidiabetic properties of oleaster (Elaeagnus angustifolia L.) fruits and leaves. Academic Food Journal, 18(3): 270-278. (In Turkish)
- Bozkurt, S. G. (2021). Investigation of the usage possibilities of some geophytes naturally growing in Sivas province in landscape architecture. Atatürk Univversity Journal of Agricultural Faculty, 52(3): 300-313. (In Turkish)
- Bremner, J. M. (1965). Method of Soil Analysis. Part 2. Chemical and Microbiological Methods. American Society of Agronomy Inc. Madison, Wise S-1149- 1178, U.S.A.
Ayrıntılar
Birincil Dil
İngilizce
Konular
Bitki Besleme ve Toprak Verimliliği
Bölüm
Araştırma Makalesi
Yazarlar
Handan Saraç
*
0000-0001-7481-7978
Türkiye
Hasan Durukan
0000-0002-2255-7016
Türkiye
Ahmet Demirbaş
0000-0003-2523-7322
Türkiye
Yayımlanma Tarihi
22 Mayıs 2026
Gönderilme Tarihi
16 Nisan 2025
Kabul Tarihi
29 Nisan 2026
Yayımlandığı Sayı
Yıl 2026 Cilt: 23 Sayı: 3