Araştırma Makalesi
BibTex RIS Kaynak Göster

Do Eating Habits Affect Hedonic Hunger? Mediterranean Diet Model and Western-Type Diet Model

Yıl 2024, Cilt: 4 Sayı: 3, 16 - 27, 31.12.2024

Öz

Nowadays, as a result of easy access to high-energy and highly delicious foods, individuals’ diets have shifted from the Mediterranean diet model to the Western-style diet. Consumption of such unhealthy foods is positively associated with increased risk of hedonic hunger. This study was conducted to examine the effect of the dietary patterns on hedonic hunger. This descriptive, cross-sectional study included 617 university students. The Study data was obtained through a web-based survey form. The survey form includes individuals’ socio-demographic characteristics, anthropometric measurements, Mediterranean Diet Quality Scale (KIDMED), Mediterranean Diet Adherence Scale (MEDAS), and Power of Food Scale (PFS). Statistical analyses were conducted using SPSS version 22 software. 503 women and 114 men have participated in the study. The sub-scale score average for food availability in overweight/obese individuals was found to be significantly higher than that of underweight individuals (p < 0.05). A statistically significant negative correlation was observed at a low level between MEDAS scores and PFS total scores (r=-0.081, p=0.045), as well as with food availability (r=-0.111, p=0.006), and food presentation (r=-0.088, p=0.028). However, no statistically significant relationship was found between food tasting sub-scale scores (p > 0.05). The results of this study reveal the existence of a low level of negative correlation between hedonic hunger and adherence to the Mediterranean diet. Further extensive research is needed concerning individuals residing in diverse geographic locations to gain deeper insights into this subject matter.

Etik Beyan

"Ethics Committee Approval" was received from Erzurum Technical University Ethics Committee (Meeting Number: 04, Decision Number: 05, 30 March 2023) in order to carry out this research. The research was carried out in accordance with the Declaration of Helsinki. Informed consent have been obtained from all participants.

Destekleyen Kurum

None

Teşekkür

None

Kaynakça

  • Akar Sahingoz, S., Ozgen, L., & Yalçın, E. (2019, 02-06 October). Akdeniz Diyet Kalitesi Ölçeğinin (Mediterranean Diet Quality- KIDMED) Geçerlik ve Güvenirlik Çalışması (Validity and Reliability of the Mediterranean Diet Quality Scale (KIDMED)). Proceedings Book of 5th International Eurasian Congress on Natural Nutrition, Healthy Life & Sport, Ankara, Turkey.
  • Amin, T., & Mercer, J. G. (2016). Hunger and Satiety Mechanisms and Their Potential Exploitation in the Regulation of Food Intake. Curr Obes Rep, 5(1), 106-112. https://doi.org/10.1007/s13679-015-0184-5
  • Ayaz, A., Nergiz-Unal, R., Dedebayraktar, D., Akyol, A., Pekcan, A. G., Besler, H. T., & Buyuktuncer, Z. (2018). How does food addiction influence dietary intake profile? PLoS One, 13(4), e0195541. https://doi.org/10.1371/journal.pone.0195541
  • Backhaus, I., D'Egidio, V., Saulle, R., Masala, D., Firenze, A., De Vito, E., Mannocci, A., & La Torre, G. (2020). Health-related quality of life and its associated factors: results of a multi-center cross-sectional study among university students. J Public Health (Oxf), 42(2), 285-293. https://doi.org/10.1093/pubmed/fdz011
  • Bejarano, C. M., & Cushing, C. C. (2018). Dietary Motivation and Hedonic Hunger Predict Palatable Food Consumption: An Intensive Longitudinal Study of Adolescents. Ann Behav Med, 52(9), 773-786. https://doi.org/10.1093/abm/kax051
  • Berridge, K. C. (2009). 'Liking' and 'wanting' food rewards: brain substrates and roles in eating disorders. Physiol Behav, 97(5), 537-550. https://doi.org/10.1016/j.physbeh.2009.02.044
  • Berridge, K. C., Robinson, T. E., & Aldridge, J. W. (2009). Dissecting components of reward: 'liking', 'wanting', and learning. Curr Opin Pharmacol, 9(1), 65-73. https://doi.org/10.1016/j.coph.2008.12.014
  • Berthoud, H. R., Münzberg, H., & Morrison, C. D. (2017). Blaming the Brain for Obesity: Integration of Hedonic and Homeostatic Mechanisms. Gastroenterology, 152(7), 1728-1738. https://doi.org/10.1053/j.gastro.2016.12.050
  • Bilici, S., Ayhan, B., Karabudak, E., & Koksal, E. (2020). Factors affecting emotional eating and eating palatable food in adults. Nutr Res Pract, 14(1), 70-75. https://doi.org/10.4162/nrp.2020.14.1.70
  • Boutari, C., & Mantzoros, C. S. (2022). A 2022 update on the epidemiology of obesity and a call to action: as its twin COVID-19 pandemic appears to be receding, the obesity and dysmetabolism pandemic continues to rage on. Metabolism, 133, 155217. https://doi.org/https://doi.org/10.1016/j.metabol.2022.155217
  • Buja, A., Manfredi, M., Zampieri, C., Minnicelli, A., Bolda, R., Brocadello, F., Gatti, M., Baldovin, T., & Baldo, V. (2022). Is emotional eating associated with behavioral traits and Mediterranean diet in children? A cross-sectional study. BMC Public Health, 22(1), 1794. https://doi.org/10.1186/s12889-022-14192-8
  • Burger, K. S., Sanders, A. J., & Gilbert, J. R. (2016). Hedonic Hunger Is Related to Increased Neural and Perceptual Responses to Cues of Palatable Food and Motivation to Consume: Evidence from 3 Independent Investigations. J Nutr, 146(9), 1807-1812. https://doi.org/10.3945/jn.116.231431
  • Carlos, M., Elena, B., & Teresa, I. M. (2020). Are Adherence to the Mediterranean Diet, Emotional Eating, Alcohol Intake, and Anxiety Related in University Students in Spain? Nutrients, 12(8). https://doi.org/10.3390/nu12082224
  • Chmurzynska, A., Mlodzik-Czyzewska, M. A., Radziejewska, A., & Wiebe, D. J. (2021). Hedonic Hunger Is Associated with Intake of Certain High-Fat Food Types and BMI in 20- to 40-Year-Old Adults. J Nutr, 151(4), 820-825. https://doi.org/10.1093/jn/nxaa434
  • Davis, C., Bryan, J., Hodgson, J., & Murphy, K. (2015). Definition of the Mediterranean Diet; a Literature Review. Nutrients, 7(11), 9139-9153. https://doi.org/10.3390/nu7115459
  • Espel-Huynh, H. M., Muratore, A. F., & Lowe, M. R. (2018). A narrative review of the construct of hedonic hunger and its measurement by the Power of Food Scale. Obes Sci Pract, 4(3), 238-249. https://doi.org/10.1002/osp4.161
  • Fox, C. K., Northrop, E. F., Rudser, K. D., Ryder, J. R., Kelly, A. S., Bensignor, M. O., Bomberg, E. M., Bramante, C. T., & Gross, A. C. (2021). Contribution of Hedonic Hunger and Binge Eating to Childhood Obesity. Child Obes, 17(4), 257-262. https://doi.org/10.1089/chi.2020.0177
  • Hadjimbei, E., Botsaris, G., Gekas, V., & Panayiotou, A. G. (2016). Adherence to the Mediterranean Diet and Lifestyle Characteristics of University Students in Cyprus: A Cross-Sectional Survey. J Nutr Metab, 2016, 2742841. https://doi.org/10.1155/2016/2742841
  • Lee, P. C., & Dixon, J. B. (2017). Food for Thought: Reward Mechanisms and Hedonic Overeating in Obesity. Curr Obes Rep, 6(4), 353-361. https://doi.org/10.1007/s13679-017-0280-9
  • León-Muñoz, L. M., Guallar-Castillón, P., Graciani, A., López-García, E., Mesas, A. E., Aguilera, M. T., Banegas, J. R., & Rodríguez-Artalejo, F. (2012). Adherence to the Mediterranean diet pattern has declined in Spanish adults. J Nutr, 142(10), 1843-1850. https://doi.org/10.3945/jn.112.164616
  • Lipsky, L. M., Nansel, T. R., Haynie, D. L., Liu, D., Eisenberg, M. H., & Simons-Morton, B. (2016). Power of Food Scale in association with weight outcomes and dieting in a nationally representative cohort of U.S. young adults. Appetite, 105, 385-391. https://doi.org/10.1016/j.appet.2016.06.012
  • López-Moreno, M., Garcés-Rimón, M., Miguel, M., & Iglesias López, M. T. (2021). Adherence to Mediterranean Diet, Alcohol Consumption and Emotional Eating in Spanish University Students. Nutrients, 13(9). https://doi.org/10.3390/nu13093174
  • Lotfi, K., Saneei, P., Hajhashemy, Z., & Esmaillzadeh, A. (2022). Adherence to the Mediterranean Diet, Five-Year Weight Change, and Risk of Overweight and Obesity: A Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies. Adv Nutr, 13(1), 152-166. https://doi.org/10.1093/advances/nmab092
  • Lowe, M. R., & Butryn, M. L. (2007). Hedonic hunger: a new dimension of appetite? Physiol Behav, 91(4), 432-439. https://doi.org/10.1016/j.physbeh.2007.04.006
  • Lowe, M. R., Butryn, M. L., Didie, E. R., Annunziato, R. A., Thomas, J. G., Crerand, C. E., Ochner, C. N., Coletta, M. C., Bellace, D., Wallaert, M., & Halford, J. (2009). The Power of Food Scale. A new measure of the psychological influence of the food environment. Appetite, 53(1), 114-118. https://doi.org/10.1016/j.appet.2009.05.016
  • Martínez-González, M., Corella, D., Salas-Salvadó, J., Ros, E., Covas, M. I., Fiol, M., Wärnberg, J., Arós, F., Ruíz-Gutiérrez, V., Lamuela-Raventós, R. M., Lapetra, J., Muñoz, M., Martínez, J. A., Sáez, G., Serra-Majem, L., Pintó, X., Mitjavila, M. T., Tur, J. A., Portillo, M. P., & Estruch, R. (2012). Cohort profile: design and methods of the PREDIMED study. Int J Epidemiol, 41(2), 377-385. https://doi.org/10.1093/ije/dyq250
  • Mason, T. B., Smith, K. E., Lavender, J. M., & Leventhal, A. M. (2020). Longitudinal Prospective Association between Hedonic Hunger and Unhealthy Food and Drink Intake in Adolescents. Int J Environ Res Public Health, 17(24). https://doi.org/10.3390/ijerph17249375
  • Mooreville, M., Shomaker, L. B., Reina, S. A., Hannallah, L. M., Adelyn Cohen, L., Courville, A. B., Kozlosky, M., Brady, S. M., Condarco, T., Yanovski, S. Z., Tanofsky-Kraff, M., & Yanovski, J. A. (2014). Depressive symptoms and observed eating in youth. Appetite, 75, 141-149. https://doi.org/10.1016/j.appet.2013.12.024
  • Novelle, M. G., & Diéguez, C. (2019). Updating gender differences in the control of homeostatic and hedonic food intake: Implications for binge eating disorder. Molecular and Cellular Endocrinology, 497, 110508. https://doi.org/https://doi.org/10.1016/j.mce.2019.110508
  • Osorio-Conles, Ó., Olbeyra, R., Moizé, V., Ibarzabal, A., Giró, O., Viaplana, J., Jiménez, A., Vidal, J., & de Hollanda, A. (2022). Positive Effects of a Mediterranean Diet Supplemented with Almonds on Female Adipose Tissue Biology in Severe Obesity. Nutrients, 14(13). https://doi.org/10.3390/nu14132617
  • Peciña, S., & Berridge, K. C. (2005). Hedonic hot spot in nucleus accumbens shell: where do mu-opioids cause increased hedonic impact of sweetness? J Neurosci, 25(50), 11777-11786. https://doi.org/10.1523/jneurosci.2329-05.2005
  • Pehlivanoğlu, E. F. Ö., Balcıoğlu, H., & Ünlüoğlu, İ. (2020). Akdeniz diyeti bağlılık ölçeği’nin türkçe’ye uyarlanması geçerlilik ve güvenilirliği. Osmangazi Tıp Dergisi, 42(2), 160-164.
  • Poti, J. M., Braga, B., & Qin, B. (2017). Ultra-processed Food Intake and Obesity: What Really Matters for Health-Processing or Nutrient Content? Curr Obes Rep, 6(4), 420-431. https://doi.org/10.1007/s13679-017-0285-4
  • Rabiei, S., Sedaghat, F., & Rastmanesh, R. (2019). Is the hedonic hunger score associated with obesity in women? A brief communication. BMC Res Notes, 12(1), 330. https://doi.org/10.1186/s13104-019-4351-8
  • Ribeiro, G., Camacho, M., Santos, O., Pontes, C., Torres, S., & Oliveira-Maia, A. J. (2018). Association between hedonic hunger and body-mass index versus obesity status. Sci Rep, 8(1), 5857. https://doi.org/10.1038/s41598-018-23988-x
  • Rumbo-Rodríguez, L., Zaragoza-Martí, A., Sánchez-SanSegundo, M., Ferrer-Cascales, R., Laguna-Pérez, A., & Hurtado-Sánchez, J. A. (2022). Effectiveness of a Two-Year Multicomponent Intervention for the Treatment of Overweight and Obesity in Older People. Nutrients, 14(22). https://doi.org/10.3390/nu14224762
  • Sakamoto, K., Okahashi, T., Matsumura, S., Okafuji, Y., Adachi, S., Tsuzuki, S., Inoue, K., & Fushiki, T. (2015). The opioid system majorly contributes to preference for fat emulsions but not sucrose solutions in mice. Biosci Biotechnol Biochem, 79(4), 658-663. https://doi.org/10.1080/09168451.2014.991688
  • Sánchez-Villegas, A., Ruíz-Canela, M., Gea, A., Lahortiga, F., & Martínez-González, M. A. (2016). The association between the Mediterranean lifestyle and depression. Clinical Psychological Science, 4(6), 1085-1093.
  • Schröder, H., Fitó, M., Estruch, R., Martínez-González, M. A., Corella, D., Salas-Salvadó, J., Lamuela-Raventós, R., Ros, E., Salaverría, I., Fiol, M., Lapetra, J., Vinyoles, E., Gómez-Gracia, E., Lahoz, C., Serra-Majem, L., Pintó, X., Ruiz-Gutierrez, V., & Covas, M. I. (2011). A short screener is valid for assessing Mediterranean diet adherence among older Spanish men and women. J Nutr, 141(6), 1140-1145. https://doi.org/10.3945/jn.110.135566
  • Serra-Majem, L., Ribas, L., Ngo, J., Ortega, R. M., García, A., Pérez-Rodrigo, C., & Aranceta, J. (2004). Food, youth and the Mediterranean diet in Spain. Development of KIDMED, Mediterranean Diet Quality Index in children and adolescents. Public Health Nutr, 7(7), 931-935. https://doi.org/10.1079/phn2004556
  • Stok, F. M., De Vet, E., Wardle, J., Chu, M. T., De Wit, J., & De Ridder, D. T. (2015). Navigating the obesogenic environment: how psychological sensitivity to the food environment and self-regulatory competence are associated with adolescent unhealthy snacking. Eat Behav, 17, 19-22. https://doi.org/10.1016/j.eatbeh.2014.12.003
  • Stone, M. D., Matheson, B. E., Leventhal, A. M., & Boutelle, K. N. (2020). Development and validation of a short form Children's power of Food Scale. Appetite, 147, 104549. https://doi.org/10.1016/j.appet.2019.104549
  • Şarahman Kahraman, C., & Akçil Ok, M. (2022). Hedonic hunger status and related factors in adults. Perspect Psychiatr Care, 58(4), 2099-2106. https://doi.org/10.1111/ppc.13036
  • Taş, F., & Gezer, C. (2022). The relationship of hedonic hunger with food addiction and obesity in university students. Eat Weight Disord, 27(7), 2835-2843. https://doi.org/10.1007/s40519-022-01436-0
  • Timper, K., & Brüning, J. C. (2017). Hypothalamic circuits regulating appetite and energy homeostasis: pathways to obesity. Dis Model Mech, 10(6), 679-689. https://doi.org/10.1242/dmm.026609
  • Ulker, I., Ayyildiz, F., & Yildiran, H. (2021). Validation of the Turkish version of the power of food scale in adult population. Eat Weight Disord, 26(4), 1179-1186. https://doi.org/10.1007/s40519-020-01019-x
  • Yu, Y. H. (2017). Making sense of metabolic obesity and hedonic obesity. J Diabetes, 9(7), 656-666. https://doi.org/10.1111/1753-0407.12529
  • Zurita-Ortega, F., San Román-Mata, S., Chacón-Cuberos, R., Castro-Sánchez, M., & Muros, J. J. (2018). Adherence to the Mediterranean Diet Is Associated with Physical Activity, Self-Concept and Sociodemographic Factors in University Student. Nutrients, 10(8). https://doi.org/10.3390/nu10080966

Yeme Alışkanlıkları Hedonik Açlığı Etkiler Mi? Akdeniz Diyet Modeli ve Batı Tipi Diyet Modeli

Yıl 2024, Cilt: 4 Sayı: 3, 16 - 27, 31.12.2024

Öz

Günümüzde, yüksek enerjili ve yüksek lezzetli gıdalara kolay erişimin bir sonucu olarak, bireylerin diyetleri Akdeniz diyet modelinden Batı tarzı diyete kaymıştır. Bu tür sağlıksız gıdaların tüketimi hedonik açlık riskinde artış ile pozitif ilişkilidir. Bu çalışma, diyet paternlerinin hedonik açlık üzerindeki etkisini incelemek amacıyla gerçekleştirilmiştir. Bu tanımlayıcı, kesitsel çalışmaya 617 üniversite öğrencisi katılmıştır. Çalışma verileri web tabanlı bir anket formu aracılığıyla elde edilmiştir. Anket formunda bireylerin sosyo-demografik özellikleri, antropometrik ölçümleri, Akdeniz Diyet Kalitesi Ölçeği (KIDMED), Akdeniz Diyeti Bağlılık Ölçeği (MEDAS) ve Besin Gücü Ölçeği (PFS) yer almaktadır. İstatistiksel analizler SPSS versiyon 22 yazılımı kullanılarak gerçekleştirilmiştir. Çalışmaya 503 kadın, 114 erkek katılmıştır. Fazla kilolu/obez bireylerin besin bulunabilirliği alt ölçek puan ortalaması, zayıf bireylere göre anlamlı derecede yüksek bulunmuştur (p< 0.05). MEDAS puanları ile PFS toplam puanları (r=-0.081, p=0.045), besin bulunabilirliği (r=-0.111, p=0.006) ve besin mevcudiyeti (r=-0.088, p=0.028) puanları arasında istatistiksel olarak anlamlı düşük düzeyde negatif korelasyon gözlenmiştir. Ancak, MEDAS puanları ile besinin tadına bakılması alt ölçek puanları arasında istatistiksel olarak anlamlı bir ilişki bulunmamıştır (p>0.05). Bu çalışmanın sonuçları, hedonik açlık ile Akdeniz diyetine bağlılık arasında düşük düzeyde negatif korelasyon olduğunu göstermiştir. Bu alanda daha derin bir bakış açısı elde etmek için çalışmaya farklı coğrafi bölgelerde ikamet eden bireylerin dahil edildiği daha kapsamlı araştırmalara ihtiyaç vardır.

Etik Beyan

Bu araştırmanın yapılabilmesi için Erzurum Teknik Üniversitesi Etik Kurulu'ndan “Etik Kurul Onayı” alınmıştır (Toplantı Sayısı: 04, Karar Sayısı: 05, 30 Mart 2023). Araştırma Helsinki Deklarasyonu'na uygun olarak gerçekleştirilmiştir. Tüm katılımcılardan bilgilendirilmiş onam alınmıştır.

Destekleyen Kurum

Yok

Teşekkür

Yok

Kaynakça

  • Akar Sahingoz, S., Ozgen, L., & Yalçın, E. (2019, 02-06 October). Akdeniz Diyet Kalitesi Ölçeğinin (Mediterranean Diet Quality- KIDMED) Geçerlik ve Güvenirlik Çalışması (Validity and Reliability of the Mediterranean Diet Quality Scale (KIDMED)). Proceedings Book of 5th International Eurasian Congress on Natural Nutrition, Healthy Life & Sport, Ankara, Turkey.
  • Amin, T., & Mercer, J. G. (2016). Hunger and Satiety Mechanisms and Their Potential Exploitation in the Regulation of Food Intake. Curr Obes Rep, 5(1), 106-112. https://doi.org/10.1007/s13679-015-0184-5
  • Ayaz, A., Nergiz-Unal, R., Dedebayraktar, D., Akyol, A., Pekcan, A. G., Besler, H. T., & Buyuktuncer, Z. (2018). How does food addiction influence dietary intake profile? PLoS One, 13(4), e0195541. https://doi.org/10.1371/journal.pone.0195541
  • Backhaus, I., D'Egidio, V., Saulle, R., Masala, D., Firenze, A., De Vito, E., Mannocci, A., & La Torre, G. (2020). Health-related quality of life and its associated factors: results of a multi-center cross-sectional study among university students. J Public Health (Oxf), 42(2), 285-293. https://doi.org/10.1093/pubmed/fdz011
  • Bejarano, C. M., & Cushing, C. C. (2018). Dietary Motivation and Hedonic Hunger Predict Palatable Food Consumption: An Intensive Longitudinal Study of Adolescents. Ann Behav Med, 52(9), 773-786. https://doi.org/10.1093/abm/kax051
  • Berridge, K. C. (2009). 'Liking' and 'wanting' food rewards: brain substrates and roles in eating disorders. Physiol Behav, 97(5), 537-550. https://doi.org/10.1016/j.physbeh.2009.02.044
  • Berridge, K. C., Robinson, T. E., & Aldridge, J. W. (2009). Dissecting components of reward: 'liking', 'wanting', and learning. Curr Opin Pharmacol, 9(1), 65-73. https://doi.org/10.1016/j.coph.2008.12.014
  • Berthoud, H. R., Münzberg, H., & Morrison, C. D. (2017). Blaming the Brain for Obesity: Integration of Hedonic and Homeostatic Mechanisms. Gastroenterology, 152(7), 1728-1738. https://doi.org/10.1053/j.gastro.2016.12.050
  • Bilici, S., Ayhan, B., Karabudak, E., & Koksal, E. (2020). Factors affecting emotional eating and eating palatable food in adults. Nutr Res Pract, 14(1), 70-75. https://doi.org/10.4162/nrp.2020.14.1.70
  • Boutari, C., & Mantzoros, C. S. (2022). A 2022 update on the epidemiology of obesity and a call to action: as its twin COVID-19 pandemic appears to be receding, the obesity and dysmetabolism pandemic continues to rage on. Metabolism, 133, 155217. https://doi.org/https://doi.org/10.1016/j.metabol.2022.155217
  • Buja, A., Manfredi, M., Zampieri, C., Minnicelli, A., Bolda, R., Brocadello, F., Gatti, M., Baldovin, T., & Baldo, V. (2022). Is emotional eating associated with behavioral traits and Mediterranean diet in children? A cross-sectional study. BMC Public Health, 22(1), 1794. https://doi.org/10.1186/s12889-022-14192-8
  • Burger, K. S., Sanders, A. J., & Gilbert, J. R. (2016). Hedonic Hunger Is Related to Increased Neural and Perceptual Responses to Cues of Palatable Food and Motivation to Consume: Evidence from 3 Independent Investigations. J Nutr, 146(9), 1807-1812. https://doi.org/10.3945/jn.116.231431
  • Carlos, M., Elena, B., & Teresa, I. M. (2020). Are Adherence to the Mediterranean Diet, Emotional Eating, Alcohol Intake, and Anxiety Related in University Students in Spain? Nutrients, 12(8). https://doi.org/10.3390/nu12082224
  • Chmurzynska, A., Mlodzik-Czyzewska, M. A., Radziejewska, A., & Wiebe, D. J. (2021). Hedonic Hunger Is Associated with Intake of Certain High-Fat Food Types and BMI in 20- to 40-Year-Old Adults. J Nutr, 151(4), 820-825. https://doi.org/10.1093/jn/nxaa434
  • Davis, C., Bryan, J., Hodgson, J., & Murphy, K. (2015). Definition of the Mediterranean Diet; a Literature Review. Nutrients, 7(11), 9139-9153. https://doi.org/10.3390/nu7115459
  • Espel-Huynh, H. M., Muratore, A. F., & Lowe, M. R. (2018). A narrative review of the construct of hedonic hunger and its measurement by the Power of Food Scale. Obes Sci Pract, 4(3), 238-249. https://doi.org/10.1002/osp4.161
  • Fox, C. K., Northrop, E. F., Rudser, K. D., Ryder, J. R., Kelly, A. S., Bensignor, M. O., Bomberg, E. M., Bramante, C. T., & Gross, A. C. (2021). Contribution of Hedonic Hunger and Binge Eating to Childhood Obesity. Child Obes, 17(4), 257-262. https://doi.org/10.1089/chi.2020.0177
  • Hadjimbei, E., Botsaris, G., Gekas, V., & Panayiotou, A. G. (2016). Adherence to the Mediterranean Diet and Lifestyle Characteristics of University Students in Cyprus: A Cross-Sectional Survey. J Nutr Metab, 2016, 2742841. https://doi.org/10.1155/2016/2742841
  • Lee, P. C., & Dixon, J. B. (2017). Food for Thought: Reward Mechanisms and Hedonic Overeating in Obesity. Curr Obes Rep, 6(4), 353-361. https://doi.org/10.1007/s13679-017-0280-9
  • León-Muñoz, L. M., Guallar-Castillón, P., Graciani, A., López-García, E., Mesas, A. E., Aguilera, M. T., Banegas, J. R., & Rodríguez-Artalejo, F. (2012). Adherence to the Mediterranean diet pattern has declined in Spanish adults. J Nutr, 142(10), 1843-1850. https://doi.org/10.3945/jn.112.164616
  • Lipsky, L. M., Nansel, T. R., Haynie, D. L., Liu, D., Eisenberg, M. H., & Simons-Morton, B. (2016). Power of Food Scale in association with weight outcomes and dieting in a nationally representative cohort of U.S. young adults. Appetite, 105, 385-391. https://doi.org/10.1016/j.appet.2016.06.012
  • López-Moreno, M., Garcés-Rimón, M., Miguel, M., & Iglesias López, M. T. (2021). Adherence to Mediterranean Diet, Alcohol Consumption and Emotional Eating in Spanish University Students. Nutrients, 13(9). https://doi.org/10.3390/nu13093174
  • Lotfi, K., Saneei, P., Hajhashemy, Z., & Esmaillzadeh, A. (2022). Adherence to the Mediterranean Diet, Five-Year Weight Change, and Risk of Overweight and Obesity: A Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies. Adv Nutr, 13(1), 152-166. https://doi.org/10.1093/advances/nmab092
  • Lowe, M. R., & Butryn, M. L. (2007). Hedonic hunger: a new dimension of appetite? Physiol Behav, 91(4), 432-439. https://doi.org/10.1016/j.physbeh.2007.04.006
  • Lowe, M. R., Butryn, M. L., Didie, E. R., Annunziato, R. A., Thomas, J. G., Crerand, C. E., Ochner, C. N., Coletta, M. C., Bellace, D., Wallaert, M., & Halford, J. (2009). The Power of Food Scale. A new measure of the psychological influence of the food environment. Appetite, 53(1), 114-118. https://doi.org/10.1016/j.appet.2009.05.016
  • Martínez-González, M., Corella, D., Salas-Salvadó, J., Ros, E., Covas, M. I., Fiol, M., Wärnberg, J., Arós, F., Ruíz-Gutiérrez, V., Lamuela-Raventós, R. M., Lapetra, J., Muñoz, M., Martínez, J. A., Sáez, G., Serra-Majem, L., Pintó, X., Mitjavila, M. T., Tur, J. A., Portillo, M. P., & Estruch, R. (2012). Cohort profile: design and methods of the PREDIMED study. Int J Epidemiol, 41(2), 377-385. https://doi.org/10.1093/ije/dyq250
  • Mason, T. B., Smith, K. E., Lavender, J. M., & Leventhal, A. M. (2020). Longitudinal Prospective Association between Hedonic Hunger and Unhealthy Food and Drink Intake in Adolescents. Int J Environ Res Public Health, 17(24). https://doi.org/10.3390/ijerph17249375
  • Mooreville, M., Shomaker, L. B., Reina, S. A., Hannallah, L. M., Adelyn Cohen, L., Courville, A. B., Kozlosky, M., Brady, S. M., Condarco, T., Yanovski, S. Z., Tanofsky-Kraff, M., & Yanovski, J. A. (2014). Depressive symptoms and observed eating in youth. Appetite, 75, 141-149. https://doi.org/10.1016/j.appet.2013.12.024
  • Novelle, M. G., & Diéguez, C. (2019). Updating gender differences in the control of homeostatic and hedonic food intake: Implications for binge eating disorder. Molecular and Cellular Endocrinology, 497, 110508. https://doi.org/https://doi.org/10.1016/j.mce.2019.110508
  • Osorio-Conles, Ó., Olbeyra, R., Moizé, V., Ibarzabal, A., Giró, O., Viaplana, J., Jiménez, A., Vidal, J., & de Hollanda, A. (2022). Positive Effects of a Mediterranean Diet Supplemented with Almonds on Female Adipose Tissue Biology in Severe Obesity. Nutrients, 14(13). https://doi.org/10.3390/nu14132617
  • Peciña, S., & Berridge, K. C. (2005). Hedonic hot spot in nucleus accumbens shell: where do mu-opioids cause increased hedonic impact of sweetness? J Neurosci, 25(50), 11777-11786. https://doi.org/10.1523/jneurosci.2329-05.2005
  • Pehlivanoğlu, E. F. Ö., Balcıoğlu, H., & Ünlüoğlu, İ. (2020). Akdeniz diyeti bağlılık ölçeği’nin türkçe’ye uyarlanması geçerlilik ve güvenilirliği. Osmangazi Tıp Dergisi, 42(2), 160-164.
  • Poti, J. M., Braga, B., & Qin, B. (2017). Ultra-processed Food Intake and Obesity: What Really Matters for Health-Processing or Nutrient Content? Curr Obes Rep, 6(4), 420-431. https://doi.org/10.1007/s13679-017-0285-4
  • Rabiei, S., Sedaghat, F., & Rastmanesh, R. (2019). Is the hedonic hunger score associated with obesity in women? A brief communication. BMC Res Notes, 12(1), 330. https://doi.org/10.1186/s13104-019-4351-8
  • Ribeiro, G., Camacho, M., Santos, O., Pontes, C., Torres, S., & Oliveira-Maia, A. J. (2018). Association between hedonic hunger and body-mass index versus obesity status. Sci Rep, 8(1), 5857. https://doi.org/10.1038/s41598-018-23988-x
  • Rumbo-Rodríguez, L., Zaragoza-Martí, A., Sánchez-SanSegundo, M., Ferrer-Cascales, R., Laguna-Pérez, A., & Hurtado-Sánchez, J. A. (2022). Effectiveness of a Two-Year Multicomponent Intervention for the Treatment of Overweight and Obesity in Older People. Nutrients, 14(22). https://doi.org/10.3390/nu14224762
  • Sakamoto, K., Okahashi, T., Matsumura, S., Okafuji, Y., Adachi, S., Tsuzuki, S., Inoue, K., & Fushiki, T. (2015). The opioid system majorly contributes to preference for fat emulsions but not sucrose solutions in mice. Biosci Biotechnol Biochem, 79(4), 658-663. https://doi.org/10.1080/09168451.2014.991688
  • Sánchez-Villegas, A., Ruíz-Canela, M., Gea, A., Lahortiga, F., & Martínez-González, M. A. (2016). The association between the Mediterranean lifestyle and depression. Clinical Psychological Science, 4(6), 1085-1093.
  • Schröder, H., Fitó, M., Estruch, R., Martínez-González, M. A., Corella, D., Salas-Salvadó, J., Lamuela-Raventós, R., Ros, E., Salaverría, I., Fiol, M., Lapetra, J., Vinyoles, E., Gómez-Gracia, E., Lahoz, C., Serra-Majem, L., Pintó, X., Ruiz-Gutierrez, V., & Covas, M. I. (2011). A short screener is valid for assessing Mediterranean diet adherence among older Spanish men and women. J Nutr, 141(6), 1140-1145. https://doi.org/10.3945/jn.110.135566
  • Serra-Majem, L., Ribas, L., Ngo, J., Ortega, R. M., García, A., Pérez-Rodrigo, C., & Aranceta, J. (2004). Food, youth and the Mediterranean diet in Spain. Development of KIDMED, Mediterranean Diet Quality Index in children and adolescents. Public Health Nutr, 7(7), 931-935. https://doi.org/10.1079/phn2004556
  • Stok, F. M., De Vet, E., Wardle, J., Chu, M. T., De Wit, J., & De Ridder, D. T. (2015). Navigating the obesogenic environment: how psychological sensitivity to the food environment and self-regulatory competence are associated with adolescent unhealthy snacking. Eat Behav, 17, 19-22. https://doi.org/10.1016/j.eatbeh.2014.12.003
  • Stone, M. D., Matheson, B. E., Leventhal, A. M., & Boutelle, K. N. (2020). Development and validation of a short form Children's power of Food Scale. Appetite, 147, 104549. https://doi.org/10.1016/j.appet.2019.104549
  • Şarahman Kahraman, C., & Akçil Ok, M. (2022). Hedonic hunger status and related factors in adults. Perspect Psychiatr Care, 58(4), 2099-2106. https://doi.org/10.1111/ppc.13036
  • Taş, F., & Gezer, C. (2022). The relationship of hedonic hunger with food addiction and obesity in university students. Eat Weight Disord, 27(7), 2835-2843. https://doi.org/10.1007/s40519-022-01436-0
  • Timper, K., & Brüning, J. C. (2017). Hypothalamic circuits regulating appetite and energy homeostasis: pathways to obesity. Dis Model Mech, 10(6), 679-689. https://doi.org/10.1242/dmm.026609
  • Ulker, I., Ayyildiz, F., & Yildiran, H. (2021). Validation of the Turkish version of the power of food scale in adult population. Eat Weight Disord, 26(4), 1179-1186. https://doi.org/10.1007/s40519-020-01019-x
  • Yu, Y. H. (2017). Making sense of metabolic obesity and hedonic obesity. J Diabetes, 9(7), 656-666. https://doi.org/10.1111/1753-0407.12529
  • Zurita-Ortega, F., San Román-Mata, S., Chacón-Cuberos, R., Castro-Sánchez, M., & Muros, J. J. (2018). Adherence to the Mediterranean Diet Is Associated with Physical Activity, Self-Concept and Sociodemographic Factors in University Student. Nutrients, 10(8). https://doi.org/10.3390/nu10080966
Toplam 48 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Beslenme ve Diyetetik (Diğer)
Bölüm Araştırma Makaleleri
Yazarlar

İzzet Ülker 0000-0001-9444-5243

Ayşe Çamli 0000-0002-3423-4097

Elham Foroudi Pourdeh 0009-0008-8202-1126

Zeynep Aksu 0009-0003-9664-6518

Erken Görünüm Tarihi 30 Aralık 2024
Yayımlanma Tarihi 31 Aralık 2024
Gönderilme Tarihi 5 Eylül 2024
Kabul Tarihi 5 Kasım 2024
Yayımlandığı Sayı Yıl 2024 Cilt: 4 Sayı: 3

Kaynak Göster

APA Ülker, İ., Çamli, A., Pourdeh, E. F., Aksu, Z. (2024). Do Eating Habits Affect Hedonic Hunger? Mediterranean Diet Model and Western-Type Diet Model. Muş Alparslan Üniversitesi Sağlık Bilimleri Dergisi, 4(3), 16-27.