Determination of yield and some fruit quality characteristics in selected jujube genotypes

Yıl 2024, , 380 - 389, 12.08.2024

Veli İnanır , Adnan Yıldırım

https://doi.org/10.37908/mkutbd.1422663

Öz

The research was carried out to determine fruit yield and some fruit characteristics of 15 jujube genotypes that promising genotypes in terms of fruit and yield characteristics in the Denizli/Çivril region. It was determined that the bud swelling, first flowering, full flowering, first veraison and harvest dates of the genotypes varied according to years. In the research, fruit weight 5.59 g (genotype no 14) - 19.91 g (genotype no 10) in 2021, 5.14 g (genotype no 4) - 17.36 g (genotype no 8) in 2022, fruit firmness 1.79 lb (genotype no 14) in 2021. ) – 3.05 lb (genotype no 10), 4.04 lb (genotype no 11) in 2022 – 7.23 lb (genotype no 12), tree yield 15.65 kg tree-1 (genotype no 11) in 2021- 100.40 kg/tree (genotype no 5) genotype), 13.60 kg tree-1 (genotype no 14) - 66.95 kg tree-1 (genotype no. 5) in 2022, the amount of total soluble solid contents 18.15% (genotype no 7) - 30.70% (genotype no 8) in 2022 18.37% (genotype no 5) – 33.60% (genotype no 7).

Anahtar Kelimeler

Ziziphus jujuba, Tree yield, Phenological properties, Pomological properties, Chemical properties

Seçilmiş hünnap genotiplerinde verim ve bazı meyve kalite özelliklerinin belirlenmesi

Öz

Araştırma Denizli/Çivril bölgesinde meyve ve verim özellikleri bakımından öne çıkan 15 adet hünnap genotipinde verim ve bazı meyve özelliklerinin belirlenmesi amacıyla yürütülmüştür. Genotiplerin tomurcuk kabarma, ilk çiçeklenme, tam çiçeklenme, ilk ben düşme ve hasat tarihlerinin yıllara göre farklılıklar gösterdiği belirlenmiştir. Araştırmada meyve ağırlığı 2021 yılında 5.59 g (14 nolu genotip) – 19.91 g (10 nolu genotip), 2022 yılında 5.14 g (4 nolu genotip) – 17.36 g (8 nolu genotip), meyve eti sertliği 2021 yılında 1.79 lb (14 nolu genotip) – 3.05 lb (10 nolu genotip), 2022 yılında 4.04 lb (11 nolu genotip) – 7.23 lb (12 nolu genotip), ağaç başı verim 2021 yılında 15.65 kg ağaç-1 (11 nolu genotip)- 100.40 kg ağaç-1 (5 nolu genotip), 2022 yılında 13.60 kg ağaç-1 (14 nolu genotip) – 66.95 kg ağaç-1 (5 nolu genotip), suda çözünür kuru madde miktarı 2021 yılında % 18.15 (7 nolu genotip) - % 30.70 (8 nolu genotip), 2022 yılında % 18.37 (5 nolu genotip) – % 33.60 (7 nolu genotip) arasında değişmiştir.

Anahtar Kelimeler

Ziziphus jujube, Verim, Fenolojik özellikler, Pomolojik özellikler, Kimyasal özellikler

Kaynakça

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