Araştırma Makalesi

Anaerobic co-digestion of tannery solid waste: Optimum leather fleshing waste loading

Cilt: 26 Sayı: 6 13 Kasım 2020
  • Alper Bayrakdar
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Anaerobic co-digestion of tannery solid waste: Optimum leather fleshing waste loading

Abstract

In this study, loading of optimum leather fleshings was investigated with four identical batch reactors with different fleshings and treatment sludge ratios (0:1, 0.25:1, 0.35:1, 0.50:1) to contribute to the state of art of the biogas production from tannery solid wastes. Results showed that lipids-containing leather fleshings boosted the methane production potential. However, H2S inhibition and volatile fatty acids accumulation were the main concern in the anaerobic digestion of these wastes. The modified Gompertz model was applied to the batch tests data to determine the kinetic constants of anaerobic digestion of tannery solid wastes. It was calculated with the model outputs that the ultimate methane production potential and maximum methane production rate in reactors having mixing ratio of 0.35:1 and 0.5:1 (dry basis) were highly similar. 0.35 was found to be an optimum leather fleshing and treatment sludge ratio with a 54% more methane production potential than that of control reactor in this study.

Keywords

Kaynakça

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Ayrıntılar

Birincil Dil

İngilizce

Konular

Mühendislik

Bölüm

Araştırma Makalesi

Yazarlar

Alper Bayrakdar Bu kişi benim
Türkiye

Yayımlanma Tarihi

13 Kasım 2020

Gönderilme Tarihi

20 Eylül 2019

Kabul Tarihi

-

Yayımlandığı Sayı

Yıl 2020 Cilt: 26 Sayı: 6

Kaynak Göster

APA
Bayrakdar, A. (2020). Anaerobic co-digestion of tannery solid waste: Optimum leather fleshing waste loading. Pamukkale Üniversitesi Mühendislik Bilimleri Dergisi, 26(6), 1133-1137. https://izlik.org/JA28BD79RA
AMA
1.Bayrakdar A. Anaerobic co-digestion of tannery solid waste: Optimum leather fleshing waste loading. Pamukkale Üniversitesi Mühendislik Bilimleri Dergisi. 2020;26(6):1133-1137. https://izlik.org/JA28BD79RA
Chicago
Bayrakdar, Alper. 2020. “Anaerobic co-digestion of tannery solid waste: Optimum leather fleshing waste loading”. Pamukkale Üniversitesi Mühendislik Bilimleri Dergisi 26 (6): 1133-37. https://izlik.org/JA28BD79RA.
EndNote
Bayrakdar A (01 Kasım 2020) Anaerobic co-digestion of tannery solid waste: Optimum leather fleshing waste loading. Pamukkale Üniversitesi Mühendislik Bilimleri Dergisi 26 6 1133–1137.
IEEE
[1]A. Bayrakdar, “Anaerobic co-digestion of tannery solid waste: Optimum leather fleshing waste loading”, Pamukkale Üniversitesi Mühendislik Bilimleri Dergisi, c. 26, sy 6, ss. 1133–1137, Kas. 2020, [çevrimiçi]. Erişim adresi: https://izlik.org/JA28BD79RA
ISNAD
Bayrakdar, Alper. “Anaerobic co-digestion of tannery solid waste: Optimum leather fleshing waste loading”. Pamukkale Üniversitesi Mühendislik Bilimleri Dergisi 26/6 (01 Kasım 2020): 1133-1137. https://izlik.org/JA28BD79RA.
JAMA
1.Bayrakdar A. Anaerobic co-digestion of tannery solid waste: Optimum leather fleshing waste loading. Pamukkale Üniversitesi Mühendislik Bilimleri Dergisi. 2020;26:1133–1137.
MLA
Bayrakdar, Alper. “Anaerobic co-digestion of tannery solid waste: Optimum leather fleshing waste loading”. Pamukkale Üniversitesi Mühendislik Bilimleri Dergisi, c. 26, sy 6, Kasım 2020, ss. 1133-7, https://izlik.org/JA28BD79RA.
Vancouver
1.Alper Bayrakdar. Anaerobic co-digestion of tannery solid waste: Optimum leather fleshing waste loading. Pamukkale Üniversitesi Mühendislik Bilimleri Dergisi [Internet]. 01 Kasım 2020;26(6):1133-7. Erişim adresi: https://izlik.org/JA28BD79RA