Determination of Effect of Plant Density on Oil content and Composition for Milk Thistle (Silybum marianum L. Gaertn.)
Abstract
The study has been carried out in Field Crops Central Research Institute, Ankara in 2010 and 2011 years for the purpose of determining the impact of different plant densities on the oil content and oil composition of the milk thistle (Silybum marianum L. Gaertn.) plant. In the experiment,a randomized complete block design with three replications were used. The seeds of milk thistle were obtained from Department of Field Crops, Faculty of Agriculture, University of Ankara. The results showed that the densities of plant and growing years didn’t have a significant effect on the oil contents. On the other hand; the years had a significant effect on the fatty acids profile, except for palmitic acid, but it showed that the densities of plant had no effect on the profile of the fatty acids.
Keywords
Kaynakça
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Ayrıntılar
Birincil Dil
İngilizce
Konular
Ziraat Mühendisliği
Bölüm
Araştırma Makalesi
Yayımlanma Tarihi
31 Aralık 2017
Gönderilme Tarihi
28 Kasım 2016
Kabul Tarihi
22 Ağustos 2017
Yayımlandığı Sayı
Yıl 2017 Cilt: 12 Sayı: 2