Araştırma Makalesi

Boron Uptake of in Vitro Seedlings of Wheat (Triticum durum Desf.) and Barley (Hordeum vulgare L.) as Determined by ICP-AES

Cilt: 17 Sayı: 32 25 Aralık 2003
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Boron Uptake of in Vitro Seedlings of Wheat (Triticum durum Desf.) and Barley (Hordeum vulgare L.) as Determined by ICP-AES

Öz

Boron (B) absorption of in vitro seedlings of wheat (Triticum durumDesf.) and barley (Hordeum vulgareL.) and its accumulation in various organs were investigated using an Inductively Coupled Plasma Atomic Emission Spectrometry (ICPAES). Dried plant samples (0.1-1 g) from 20-d old seedlings and plant culture media (5.0-6.0 g) were transferred into plastic bottles containing 10 ml of 65 % (v/v) nitric acid (HNO3) solution. Samples were ashed at 200°C for 40 min in a microwave (CEM-Mars x 5) followed by analyses in the ICP-AES device. The lowest concentration of B (2.2 μg B/g dry matter) accumulation was found in roots of Kiziltan-91 seedlings cultured in the control medium containing 0 mg/l B whereas the highest B accumulation (15.1 μg B/g dry matter) was detected again in roots of Kiziltan-91 in medium containing the highest concentration of B that was incorporated into the medium as H3BO3. Similarly, the highest level of B absorption by the shoots of Kiziltan-91 took place in media containing the highest level of boric acid (111.6 mg/l) with the lowest B concentration was found in shoots at the lowest medium B concentration (0 mg/l), showing that there was a linear correlation with respect to B content of the culture medium and B accumulation in the organs of Kiziltan-91. The B absorption response of barley seedlings were similar to that of wheat.

Anahtar Kelimeler

Ayrıntılar

Birincil Dil

İngilizce

Konular

Agronomi

Bölüm

Araştırma Makalesi

Yazarlar

Sait Gezgin Bu kişi benim
Türkiye

Mehmet Babaoğlu Bu kişi benim
Türkiye

Yayımlanma Tarihi

25 Aralık 2003

Gönderilme Tarihi

1 Ocak 2003

Kabul Tarihi

-

Yayımlandığı Sayı

Yıl 2003 Cilt: 17 Sayı: 32

Kaynak Göster

APA
Atalay, E., Gezgin, S., & Babaoğlu, M. (2003). Boron Uptake of in Vitro Seedlings of Wheat (Triticum durum Desf.) and Barley (Hordeum vulgare L.) as Determined by ICP-AES. Selcuk Journal of Agriculture and Food Sciences, 17(32), 47-52. https://izlik.org/JA73GB77PT
AMA
1.Atalay E, Gezgin S, Babaoğlu M. Boron Uptake of in Vitro Seedlings of Wheat (Triticum durum Desf.) and Barley (Hordeum vulgare L.) as Determined by ICP-AES. Selcuk J Agr Food Sci. 2003;17(32):47-52. https://izlik.org/JA73GB77PT
Chicago
Atalay, Emine, Sait Gezgin, ve Mehmet Babaoğlu. 2003. “Boron Uptake of in Vitro Seedlings of Wheat (Triticum durum Desf.) and Barley (Hordeum vulgare L.) as Determined by ICP-AES”. Selcuk Journal of Agriculture and Food Sciences 17 (32): 47-52. https://izlik.org/JA73GB77PT.
EndNote
Atalay E, Gezgin S, Babaoğlu M (01 Aralık 2003) Boron Uptake of in Vitro Seedlings of Wheat (Triticum durum Desf.) and Barley (Hordeum vulgare L.) as Determined by ICP-AES. Selcuk Journal of Agriculture and Food Sciences 17 32 47–52.
IEEE
[1]E. Atalay, S. Gezgin, ve M. Babaoğlu, “Boron Uptake of in Vitro Seedlings of Wheat (Triticum durum Desf.) and Barley (Hordeum vulgare L.) as Determined by ICP-AES”, Selcuk J Agr Food Sci, c. 17, sy 32, ss. 47–52, Ara. 2003, [çevrimiçi]. Erişim adresi: https://izlik.org/JA73GB77PT
ISNAD
Atalay, Emine - Gezgin, Sait - Babaoğlu, Mehmet. “Boron Uptake of in Vitro Seedlings of Wheat (Triticum durum Desf.) and Barley (Hordeum vulgare L.) as Determined by ICP-AES”. Selcuk Journal of Agriculture and Food Sciences 17/32 (01 Aralık 2003): 47-52. https://izlik.org/JA73GB77PT.
JAMA
1.Atalay E, Gezgin S, Babaoğlu M. Boron Uptake of in Vitro Seedlings of Wheat (Triticum durum Desf.) and Barley (Hordeum vulgare L.) as Determined by ICP-AES. Selcuk J Agr Food Sci. 2003;17:47–52.
MLA
Atalay, Emine, vd. “Boron Uptake of in Vitro Seedlings of Wheat (Triticum durum Desf.) and Barley (Hordeum vulgare L.) as Determined by ICP-AES”. Selcuk Journal of Agriculture and Food Sciences, c. 17, sy 32, Aralık 2003, ss. 47-52, https://izlik.org/JA73GB77PT.
Vancouver
1.Emine Atalay, Sait Gezgin, Mehmet Babaoğlu. Boron Uptake of in Vitro Seedlings of Wheat (Triticum durum Desf.) and Barley (Hordeum vulgare L.) as Determined by ICP-AES. Selcuk J Agr Food Sci [Internet]. 01 Aralık 2003;17(32):47-52. Erişim adresi: https://izlik.org/JA73GB77PT

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