Agronomic Characteristics of Domestic and Abroad Originated Bean (Phaseolus vulgaris L.) Genotypes
Öz
Present research was realized during 2017 vegetation period according to Augmented Trial Design under Konya - Tukey ecological conditions. Yield and some agricultural characteristics of totally 100 promising bean genotypes were determined for the purposes of using on selection and hybridization breeding programs. Results of the research were ranged as following; 3.23-57.28 g for seed yield, 8.28-61.94 g for 100 seed weight 5.28-218.61 cm for plant height, 1.16-4.16 for number of main branches per plant, 2.28-60.94 for number of pods per plant, 0.82-6.16 for number of seeds per pod and 95.94-137.27 days for vegetation length. A total of 20 bean genotypes which were used as material in the study were determined as promising for the seed yield and some agricultural characteristics which may be used as genetic source for the future breeding works.
Anahtar Kelimeler
Ayrıntılar
Birincil Dil
İngilizce
Konular
Agronomi
Bölüm
Araştırma Makalesi
Yayımlanma Tarihi
15 Ağustos 2019
Gönderilme Tarihi
31 Mayıs 2019
Kabul Tarihi
-
Yayımlandığı Sayı
Yıl 2019 Cilt: 33 Sayı: 2
APA
Güçlü, M., & Önder, M. (2019). Agronomic Characteristics of Domestic and Abroad Originated Bean (Phaseolus vulgaris L.) Genotypes. Selcuk Journal of Agriculture and Food Sciences, 33(2), 148-153. https://izlik.org/JA32YJ96WZ
AMA
1.Güçlü M, Önder M. Agronomic Characteristics of Domestic and Abroad Originated Bean (Phaseolus vulgaris L.) Genotypes. Selcuk J Agr Food Sci. 2019;33(2):148-153. https://izlik.org/JA32YJ96WZ
Chicago
Güçlü, Mehmet, ve Mustafa Önder. 2019. “Agronomic Characteristics of Domestic and Abroad Originated Bean (Phaseolus vulgaris L.) Genotypes”. Selcuk Journal of Agriculture and Food Sciences 33 (2): 148-53. https://izlik.org/JA32YJ96WZ.
EndNote
Güçlü M, Önder M (01 Ağustos 2019) Agronomic Characteristics of Domestic and Abroad Originated Bean (Phaseolus vulgaris L.) Genotypes. Selcuk Journal of Agriculture and Food Sciences 33 2 148–153.
IEEE
[1]M. Güçlü ve M. Önder, “Agronomic Characteristics of Domestic and Abroad Originated Bean (Phaseolus vulgaris L.) Genotypes”, Selcuk J Agr Food Sci, c. 33, sy 2, ss. 148–153, Ağu. 2019, [çevrimiçi]. Erişim adresi: https://izlik.org/JA32YJ96WZ
ISNAD
Güçlü, Mehmet - Önder, Mustafa. “Agronomic Characteristics of Domestic and Abroad Originated Bean (Phaseolus vulgaris L.) Genotypes”. Selcuk Journal of Agriculture and Food Sciences 33/2 (01 Ağustos 2019): 148-153. https://izlik.org/JA32YJ96WZ.
JAMA
1.Güçlü M, Önder M. Agronomic Characteristics of Domestic and Abroad Originated Bean (Phaseolus vulgaris L.) Genotypes. Selcuk J Agr Food Sci. 2019;33:148–153.
MLA
Güçlü, Mehmet, ve Mustafa Önder. “Agronomic Characteristics of Domestic and Abroad Originated Bean (Phaseolus vulgaris L.) Genotypes”. Selcuk Journal of Agriculture and Food Sciences, c. 33, sy 2, Ağustos 2019, ss. 148-53, https://izlik.org/JA32YJ96WZ.
Vancouver
1.Mehmet Güçlü, Mustafa Önder. Agronomic Characteristics of Domestic and Abroad Originated Bean (Phaseolus vulgaris L.) Genotypes. Selcuk J Agr Food Sci [Internet]. 01 Ağustos 2019;33(2):148-53. Erişim adresi: https://izlik.org/JA32YJ96WZ