Ancient Grape Vitis vinifera L. cv ‘Ekşi Kara’ in Anatolia

Zeki Kara; Ali Sabır; Ömer Eker

Ancient Grape Vitis vinifera L. cv ‘Ekşi Kara’ in Anatolia

Öz

Many grape breeding programs have been conducted in certain institutions as cross breeding between superior genotypes or clonal selection of local accessions of Vitis vinifera L. varieties in Turkey. ‘Ekşi Kara’ is an ancient grapevine cultivar intensively grown in Konya due to its well-adaptation to ecology. Thus, it has been promising with its unique characteristics peculiar to similar ecologies. This variety is robust and very fruitful in comparison with many other V. vinifera L. varieties, and it has been commonly consumed as table grapes, seeded appetizer when dried naturally or molasses ‘pekmez’. Consumption of its binned or fresh leaves is also a traditional and global marketing way. The sex of the flowers is functionally female, and need a pollinator, for a satisfactory berry set. ‘Gök Üzüm’, another ancient and autochthonous grape variety is suggested as a prima pollinizer. The clonal selection studies have been continuing since 2010 in commercial vineyards around its geographic origin. The ampelographic description of ‘Ekşi Kara’ was performed according to OIV (International Bureau of Grapes and Wine) descriptors using a total of 144 criteria, among which 63 were the basic and 81 were complementary identifier. The basic data of the cultivar was collected for clonal selection. There were no distinctive ampelographic differences between vary named grapevines in growing location.

Anahtar Kelimeler

Ayrıntılar

Birincil Dil

İngilizce

Konular

Bahçe Bitkileri Yetiştirme ve Islahı

Bölüm

Araştırma Makalesi

Yazarlar

Zeki Kara Bu kişi benim
Türkiye

Ali Sabır Bu kişi benim
Türkiye

Ömer Eker Bu kişi benim
Türkiye

Yayımlanma Tarihi

28 Aralık 2018

Gönderilme Tarihi

17 Haziran 2018

Kabul Tarihi

-

Yayımlandığı Sayı

Yıl 2018 Cilt: 32 Sayı: 3

IZ

https://izlik.org/JA27RJ93FG

Kaynak Göster

RIS / Bibtex

APA

Kara, Z., Sabır, A., & Eker, O. (2018). Ancient Grape Vitis vinifera L. cv ‘Ekşi Kara’ in Anatolia. Selcuk Journal of Agriculture and Food Sciences, 32(3), 416-423. https://izlik.org/JA27RJ93FG

AMA

1.Kara Z, Sabır A, Eker O. Ancient Grape Vitis vinifera L. cv ‘Ekşi Kara’ in Anatolia. Selcuk J Agr Food Sci. 2018;32(3):416-423. https://izlik.org/JA27RJ93FG

Chicago

Kara, Zeki, Ali Sabır, ve Eker Ömer. 2018. “Ancient Grape Vitis vinifera L. cv ‘Ekşi Kara’ in Anatolia”. Selcuk Journal of Agriculture and Food Sciences 32 (3): 416-23. https://izlik.org/JA27RJ93FG.

EndNote

Kara Z, Sabır A, Eker O (01 Aralık 2018) Ancient Grape Vitis vinifera L. cv ‘Ekşi Kara’ in Anatolia. Selcuk Journal of Agriculture and Food Sciences 32 3 416–423.

IEEE

[1]Z. Kara, A. Sabır, ve O. Eker, “Ancient Grape Vitis vinifera L. cv ‘Ekşi Kara’ in Anatolia”, Selcuk J Agr Food Sci, c. 32, sy 3, ss. 416–423, Ara. 2018, [çevrimiçi]. Erişim adresi: https://izlik.org/JA27RJ93FG

ISNAD

Kara, Zeki - Sabır, Ali - Eker Ömer. “Ancient Grape Vitis vinifera L. cv ‘Ekşi Kara’ in Anatolia”. Selcuk Journal of Agriculture and Food Sciences 32/3 (01 Aralık 2018): 416-423. https://izlik.org/JA27RJ93FG.

JAMA

1.Kara Z, Sabır A, Eker O. Ancient Grape Vitis vinifera L. cv ‘Ekşi Kara’ in Anatolia. Selcuk J Agr Food Sci. 2018;32:416–423.

MLA

Kara, Zeki, vd. “Ancient Grape Vitis vinifera L. cv ‘Ekşi Kara’ in Anatolia”. Selcuk Journal of Agriculture and Food Sciences, c. 32, sy 3, Aralık 2018, ss. 416-23, https://izlik.org/JA27RJ93FG.

Vancouver

1.Zeki Kara, Ali Sabır, Ömer Eker. Ancient Grape Vitis vinifera L. cv ‘Ekşi Kara’ in Anatolia. Selcuk J Agr Food Sci [Internet]. 01 Aralık 2018;32(3):416-23. Erişim adresi: https://izlik.org/JA27RJ93FG